Kala Chaunsa is a type of mango that is known for its distinct dark green skin when unripe, which turns a deep golden yellow when fully ripe. It is a delicious and sweet variety of mango with a unique flavor profile. The Kala Chaunsa mango is popular for its juicy and aromatic flesh, making it a favorite among mango lovers. Enjoying a ripe Kala Chaunsa mango is a delightful tropical experience!
White Chaunsa is a type of mango that has a pale yellow to white skin when ripe. It is known for its sweet and slightly tangy flavor, making it a sought-after variety among mango enthusiasts. The flesh of the White Chaunsa mango is usually pale yellow and very juicy. It offers a unique taste experience compared to the more common orange varieties. Enjoying a ripe White Chaunsa mango is a real treat for anyone who loves mangoes!
Mosami Chaunsa is a delicious and popular variety of mango. It is known for its sweet and juicy flavor with a hint of tanginess. The Mosami Chaunsa mango is typically large in size, with a yellow skin when ripe. The flesh is vibrant orange and very aromatic. It's a favorite among mango lovers for its rich taste and smooth texture. Enjoying a ripe Mosami Chaunsa mango is a delightful tropical experience!
De-oiled yellow mustard powder is flavorful, sweet and hot, it has none of the bitterness of conventional mustard flour. Also used in the production of mayonnaise, sauces, dressings, spice mixtures, and meat products. It is useful for thickening including binding oil and water. This product is Kosher and Halal certified and contains over 40% protein more than conventional mustard flour.
Urea N46 Fertilizer
At Premium Global Service, we supply urea fertilizer to enhance agricultural productivity worldwide. Our urea products are known for their purity and effectiveness, supporting optimal crop growth and yield. We provide reliable supply chains and competitive pricing to meet the demands of agricultural markets
Our barley is FOB Canadian farmer's farm gate and there are no middle men. You have a choice of 2022 or 2023 crop. Price based on 20 foot container minimum order quantity. Discounts for multiple containers. Phytosanitary certificate, nutrition certificate, certificate of origin provided. Shipping and freight forwarding to anywhere in the world by Maersk. Your Letter of Credit protected by Export Development Canada.
We have 2023 female & male capelin inventory to offer. Packaging: 4.5x2 =9kg per case High Roe content , high Female Usable size 61-65 ct. Grade A
On farm processed macadamia nuts, dehydrated, can also be dehydrated with salt.
What is Propylene Glycol 99.9 USP/EP? Propylene Glycol 99.9% USP/EP, commonly called PG 99.9%, is the highest-purity grade of propylene glycol. Propylene Glycol 99.9% USP/EP is a clear, colourless, practically odourless, slightly viscous, water-soluble and hygroscopic liquid (it attracts water). It has low toxicity and outstanding stability, as well as high flash and boiling points, low vapour pressure and broad solvency. When is PG 99.9% preferred? The above mentioned properties make PG 99.9% ideal for a wide array of applications. Our manufacturer has been a leading producer of propylene glycol for customers worldwide since 1948. PG 99.9% USP/EP is a specialty PG grade for the use in sensitive applications such as pharmaceuticals, comestibles, cosmetics or animal feed. PG 99.9% USP/EP is manufactured tested for compliance with the current USP, EP, and Japanese Pharmacopoeia (JP) specifications plus the Food Chemical Codex (FCC); it also complies with the Brazilian Pharmacopoeia, and other pharmaceutical, cosmetic and food regulations in the global markets where it is sold. It is listed by the Cosmetic, Toiletry and Fragrance Association as an approved ingredient in cosmetics and its use is reviewed by the Cosmetic Ingredient Review (CIR). PG USP/EP is Kosher certified and complies with Halal requirements. Where is Propylene Glycol 99.9% USP/EP manufactured? Ingredient Depot's PG 99.9% USP/EP is manufactured in North America.
Durum wheat flour has more dietary fiber than flour made from bread wheat. A diet that's high in fiber has many benefits. These benefits include: Helps control your blood sugar levels.
Cashew nut shells Specifications : Minimum Order Quantity: 5000 Kilograms Shell life : 6 months Moisture:12% Impurity: 1 % Packaging: in 25 kg bags Free From Insects And Spots
Specifications : Cultivation Type : Common Processing Type : Well-dried raw cashew nuts Certification: SGS Nut Count: 160 to 180 per Kgs Outturn: 47 to 49 Moisture : 5%-8% maximum Defective : 3% maximum Packing: 80 kg jute bags Loading Ability: 17MT per 20ft Container Free From Insects and Sports. Trail Shipment : 17.6MT 220bags(20ft) Trail Shipment :35MT 450bag (40ft) Supply Ability: 5000MT/Yearly Season: January to March 15th Precampaign March 15th to June (Official campaign) Origin: Republic of Benin
Parameters Origin : Burkina Fasso Season Style : Natural White Cultivation Type : Organic Process : Sortex Purity : 99.9% Oil Content : 51% min Admixture : 2% max FFA : 2% max Moisture : 6% max Port of Loading : Lome, Togo
Coconut Chips Baked Sugarcane Fusion chips are perfect for healthy snacking or adding some crunch to your favorite dishes. Gluten free Cholesterol free Dairy free Baked not fried The product origin is in Guyana, South America.
Coconut Flour Finely milled from dried coconut meat with a rich texture and natural sweetness that will elevate your baking and cooking. Gluten free High in fibre Vegan source of protein The product origin is in Guyana, South America.
Desiccated Coconut A low-calorie topping to add texture and a light, crisp coconut flavour to your favourite snack. Gluten free High in fibre Vegan source of protein The product origin is in Guyana, South America.
Protein : 12.5% minimum Moisture Content :13.5% minimum Faling Number : 300 minimum Heat Damaged Kernels: 0.2% minimum Total Damaged Kernels: 4.0% maximum Shrunken, Broken Kernels: 5.0% maximum Total Defects: 5.0% maximum Total other classes: 2.0% maximum Foreign Material: 0.7% maxim um Dockage: 1.5% maximum Test Weight: 58lbs per bushel Vitreous Amber Kernels: 80% minimum Min. Damaged Kernels: 0.5% maximum 1000 Kernel Weight: 30 - 32 grams Imperfect Grains: 0.5% maximum Water Absorption: 76% minimum Wet Gluten: 10% minimum Dry Gluten: 10% minimum Radiation: normal Crop Year: Latest crop
Protein 11% minimum Moisture Content 12% maximum Damaged Kernels 3% maximum Foreign Material 0.02 Gluten 9,5% minimum Wet Gluten 24% minimum Falling, Number/ sec 300- 400 minimum Other Food Grains 2% maximum Bored Grains 2% maximum Test Weight 58lb per bushel minimum Damaged Kernels: 0.5% 1000 Kernel Weight 30-32 grams Foreign Matter 0.5% maximum Imperfect Grains 0.5% maximum Water Absorption 76% minimum Radiation None Crop Year Latest Crop
Nitrogen 46.0% by Weight Minimum Moisture 0.3% Maximum Bluret 1% Maximum by Weight Fisper 0.35 Maximum Anti-caking Agent 0.5% Maximum Free Ammonia 160 Pxt Ppm Maximum Granulation Dimension From 2-4 Mm: 80-90% Minimum Dimension Less Than 1 Mm Absence Melting Point @ 132 Degree Centigrade Colour Pure White Odor Threshold Odorless or Slight Ammonia Boiling Point Decomposes Before Boiling Hazardous Ingredients None According to Controlled Product Regulations Physical Specification Non-clotted 100% Free From Harmful Substances Internationally Accepted Standard for Urea 46% Prilled Free Flowing, Treated With Anti -caking Treatment Free From Impurities, Sand, Dust and Certified Non-radioactive Physical State Solid @ 2 0 Degrees Centigrade - 101kpa White Granules Specific Gravity Solid @ 2 0 Degrees Centigrade 1.335 T/ M3 Vapor Density Not Applicable Molecular Weight 60.065 Floatability in Water Sinks and Mixes
