Crude degummed jatropha oil.
Crude palm oil
Refined palm olein.
Crude soybean oil.
Crude jatropha oil.
Refined palm oil
Crude rapeseed oil.
Crude degummed rapeseed oil.
Refined rapeseed oil.
Crude degummed soybean oil.
Crude sunflower oil.
Refined sunflower oil.
Crude coconut oil.
Refined coconut oil.
Product Description - Colombia, Cenicafe, Castillo, Geisha, TabÂ, Bourbon, Bourbon rosado, Caturra. Product origin - Colombia Key Specifications/Special Features - "Speciality coffee rating average of 82.5. Variety: Colombia, Cenicafe, Castillo, Geisha, Tab, Bourbon, Bourbon rosado, Caturra. drying. Traditional sun dry fermentation. 10-12* Celcius humidity levels. Certifications: Registro Invima colombiano, exmenes de Ochratoxina, tabla nutricional. Regional c4 Santander, Density: 0.73g/ml. Processes: Washed" Minimum Order Size and Packaging details - 1 ton
Product Description - Arabica coffee beans Price of product (USD) - 1. Natural (Dry) - 10% Defect - $12/KG 2. Honey (Pulped Natural) - 10% Defect - $9/KG 3. Washed - 12% Defect - $8/KG 4. Washed - 18% Defect - $6/KG" Key Specifications/Special Features - Speciality coffee rating average of 86. Variety: Red Catuai. African bed drying. Aerobic fermentation. 11-12* Celcius humidity levels. Certifications: FAIRTRADE, RAINFOREST, STARBUCKS, WOMEN's HANDS, USDA ORGANIC. Density: Medium, Wrinkled. Processes: Washed, Natural, Honey Minimum Order Size and Packaging details - 1 ton (1000KG)
Brazil refined white icumsa 45 sugar.
Brazil icumsa 1200 raw sugar.
ICUMSA45 OTG Miami Quantity: 375,000 MT PROCEDURE FOR OTG: ICPO + Bank Comfort Letter Visit the Warehouse (they'll hold until 3/18, then first come, first serve) Close PROCEDURE: U.S. Nationalized Product DDP (Contract): Price: $500 per MT + Comms 1. The Buyer issues a signed Letter of Intent (LOI) or Purchase Order (ICPO) to the Seller. 2. The seller issues a full corporate offering (FCO). 3.The FCO is reviewed, signed and returned by the buyer within five (3) business days. 4. The seller issues the purchase contract. 5. The buyer reviews, signs, and returns the purchase contract within five (3) business days. 6. The seller signs the purchase contract and sends a copy to the buyer via email. 7. The buyer will be required to issue a proof of funds (POF). You can be: RWA BCL signed by two bank officers â?¢ Certification letter, in which the seller's bank officer can verify the funds with the buyer's bank officer. 8. The seller will then issue a POP once the funds have been verified. 9. The buyer will submit the SBLC draft so that the seller's bank can approve, so that, once approved, the buyer's bank can approve SBLCS MUST COME FROM THE TOP 25 U.S. BANKS. OR EUROPE, AND BE UNCONDITIONAL, IRREVOCABLE, UNRESTRICTED, TRANSFERABLE, CASH-BACKED. FREE OF CHARGE AND CONFIRMED WITH FULL BANK RESPONSIBILITY. The seller verifies and confirms, receiving the SBLC 10. Within ten (10) business days, Buyer will receive the completed shipping documents and Proforma Invoice (PI), once the vessels are loaded and ready to depart for the U.S. port. 11. Approximately (20 24) business days later, the sugar will arrive at the designated U.S. port facilities and the Buyer will be notified. Once the shipment has been verified by the government port authorities, the Buyer will receive the completed shipping documents, U.S. Customs Clearance, and Nationalized Sugar Certificates, along with the location of the port facility. 12. After the Buyer or its representative has carried out the inspection of the product and documents, the Buyer shall pay the full payment of the sugar, on the same day of the inspection, to the bank account designated by the seller. 13. The Seller shall transfer title to the Buyer. 14. The Buyer will be responsible for collecting the product at the port facilities within thirty (30 days).
Yirgacheffe is a micro district (or woreda which is an administrative division of Ethiopia) found in southern Ethiopia as part of the Gedeo Zone. The Gedeo zone is located in the Southern Nations, Nationalities, and Peoples Region (SNNPR) of Ethiopia and is known to produce some of the most well-balanced cups, with complexity in its flavors & acidity Yirgacheffe is found right in the middle of the Gedeo Zone, with an altitude between 1,800 - 2,100 meters above sea level. This woreda boasts an abundance of lush-green vegetation, providing ideal growing conditions for coffee plantations, as coffee is grown in high-altitudes and in some methods, under the forest canopy. The Yirgacheffe region produces Ethiopia's best & most complex profiles, with the majority of Yirgacheffe coffee being wet-processed. Although the naturally dried beans from this zone have been gaining some traction. Some of the top grade Yirgacheffe coffees share the same characteristics with the best Sidamo coffees. These characteristics are fruit flavours, bright acidity and a silky, clean mouth feel. The acidity is bright and often accompanied with a lemony character, and phenomenal sweetness. Another hallmark characteristic of this type of coffee is it's light body and herbaceous quality. Shipped in 60 Kilo (132 Ibs) bags.
