We are a wild related factory in China, we have Frozen Grade-A Lingonberry, Wild blueberry for sale. We are the first-hand factory, not the international trading company. For Lingonberry, we could do the price match. The lowest price guaranteed
Product : Live Atlantic Lobster
Size : 200/300gr 300/400gr.
400/500gr/pc
Price :$16.99lb/USD
Packaging : depends on clients.
requirements processing way
Cerfification: IQF BAFC
Packaging Terms : 40% against pro formal 70% against all the rest off legal documents for export. Video upon request available due to all the scammers out there recently best regards shipping available immediately
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Raw, dry, threshed, sound chick peas. Yellow-cream in color, slightly round in shape, with a pointed end. Nutty flavor. Through sieves, fans and other cleaning equipment, the chick peas are sized as per contract specification.
Product characteristics:
To prevent spoilage including mold and mycotoxin growth during storage, must be < 14% moisture.
Microbiological:
Acceptable levels of pathogenic bacteria including e .Coli, salmonella, listeria and campylobacter are not likely to be exceeded since product is processed and/or cooked prior to consumption.
Pesticide residues:
Pesticides applied as per Canada's pest management regulatory agency's pest
Control products act. Pesticide testing as per contract specification.
Genetically modified organism:
No genetically modified or transgenic chick pea varieties have been generated commercially in Canada or the united states, so all commercial chick pea classes are non- gmo.
Shelf life: 2 years if kept in cool, dry, dark storage.
Sizes include :
A) large green lentils (seed size 65-75 mg)
B) medium green lentils (seed size 45-55 mg)
C) small green lentils (seed size 30-36 mg)
D) dark speckled (seed size 30-40 mg)
Raw, dry, threshed, sound lentils. Round and flat. Varying size (see above) and color from green to tan. Through sieves, fans and other cleaning equipment, the lentils are uniform in size and cleaned to make contracted grade.
Product characteristics:
To prevent spoilage including mold and mycotoxin growth during storage, must be < 14% moisture.
Microbiological: acceptable levels of pathogenic bacteria including e.Coli, salmonella, listeria and campylobacter not likely to be exceeded since product is processed and/or cooked prior to consumption.
Pesticide residues: pesticides applied as per Canada's pest management regulatory agency's pest control products act. Pesticide testing as per contract specification.
Genetically modified organism: no genetically modified or transgenic lentil varieties have been generated commercially in Canada or the united states, therefore all commercial lentil classes are non-gmo.
Shelf life : 2 years if kept in cool, dry, dark storage.
