Chicken feet, chicken paw, meat, sea food, dry fruits.Consulting
Chilli Powder Fresh Potato Ginger Powder Spices Fresh Garlic Rice .
Pulses, lentils, chickpeas, peas, beans, canola.Export and import
Vegetables like onion , garlic , potato , ginger..
Basmati rice 1121, 1401, 1509, pr 11, sona masoori, sharbati parboiled, creamy sella, golden sella, rice..
Lentils like toor dal, masoor dal.
Dates, pomegranate, almonds, raisins, olive oil, rose water, truffle, pistachio, caviar, coffee, salt, pepper, spices, herbs, vanilla.
Red kidney beans, green mung beans and white chickpeas.
Barley, wheat, oats, canola, yellow peas, chickpeas, lentils.
Honey, mangoes, onions.Transportation, shipping
Dehydrated garlic flakes, dehydrated garlic powder, dehydrated garlic granules, dehydrated ginger.
Vegetables, Fruits & Fisheries.
Cashew nuts, seasame seeds.
Pistachio different types and as much as you need
Product Catalogue 1. Sesame Seeds Varieties: Natural white sesame seeds, hulled sesame seeds. Quality: 99% purity, moisture content below 7%. Uses: Confectionery, oil extraction, health foods, and bakery products. Packaging: 50kg or customized options available. Certifications: Available upon request (organic, non-GMO). 2. Shea Nuts Grade: Raw unrefined shea nuts. Uses: Cosmetic industry, food processing, skincare products. Packaging: Bulk packaging in jute bags (25kg or 50kg). Origin: West Africa, mainly from local cooperatives. 3. Cashew Nuts Variety: Raw cashew kernels. Grades: W320, W240, W180 (based on buyers requirements). Uses: Snacks, confectionery, food products. Packaging: Vacuum-packed bags, jute bags (50kg or customized). Quality: High grade, free from contaminants and foreign matter. 4. Ginger Form: Fresh, dried, or powdered ginger. Quality: Handpicked, naturally dried with a moisture content below 10%. Uses: Pharmaceuticals, food & beverages, spices, and essential oils. Packaging: 25kg or 50kg bags (or as per buyers request). ________________________________________
Great G Group INC coir pith, also known as coco peat, is meticulously processed to offer low electrical conductivity (EC) and effective buffering, making it ideal for various cultivation methods including greenhouses and aeroponics. With its low EC, the coir pith minimizes salt content, ensuring better nutrient absorption and healthier plant growth. The buffering enhances its pH stability and nutrient retention, providing a consistent and reliable medium for optimal root development. Rigorous quality control ensures that our coir pith meets the highest standards of purity and performance, making it a trusted choice for superior cultivation results. FOB Ontario
Black cardamom, caterpillar fungas, jatamansi, bay leaves, tea leaves, chiraito, nagbeti, timur, loth salla, yarsa gomba, bojho etc..
Spices like black pepper, cardamom.
Spices like turmeric, black pepper.
Spices like red chilli black pepper.
