1. soybeans 2. canola 3. barley 4. wheat 5. oat 6. groundnut 7. corn 8. cashew 9. cocoa 10. palm oil 11. charcoal.
PretPro offers a premium nitrile glove, powder free, in range of thickness from 2.5Mil - 6Mil. 510K, FDA, ASTM 6319, EN 374 + 455. Easy SOP, 10M MOQ - ready to ship 20 days after signing SPA.
Explore our selection of Canary seeds, a versatile and nutritious option for both birds and humans. These small, shiny, brown-yellow grains are perfect for feeding canaries, finches, and other birds, while also providing a gluten-free, high-protein food source for people when processed to remove hairs. Varieties: Itchy, Hairless Use: Bird feed and human consumption (hairless variety) Benefits: High protein, Gluten-free Shipping Terms: CIF, FOB/FCA Container Loading: 20 or 40 feet, bulk packaging
Dear Sir and or Madam Please find enclosed the following quotation for your review V gloves Made in Viet Nam FOB $8.20 USD AMY Camellia Vietnam FOB $7.75USA Bioneutra medical gloves origin Canada $6.50 USD FOB $7.50 USD CIF Sea $ 8.20 USD production lines only order now and save time and money other brand and quotation available upon request please WhatsApp at 1587-966-2691and or email at ppeservices19@gmail.com for more information let start with your LOI we share time love and passion in exchange for your success and trust for a long term relationship in business thank you for the advance opportunity to work with you
Nitrile Gloves offer FOB PRICE $6.50 per Box ORIGIN Canada MAXIMUM ORDER 5 Million Boxes Delivery Terms for 2% Down Payment With 10-15 Days Lead Time 1. Buyer Send Loi, Seller Sends Fco 2. After Buyer and Seller Signs Fco, Seller Issues Spa 3. Seller Will Issue a 2% Pi to Buyer of the Whole Order 4. Order Will Be Fully Booked After Seller Confirms 2% in Bioneutral Chem Group Account 5. Sgs Will Be Done at the Loading Port or Warehouse Depends on the Agreed Terms and Buyer�¢??s Representative is Allowed to Be Present to Inspect the Sgs Inspection 6. Buyer Will Pay the Balance Either at Pick Up or at Destination Port Escrow Terms Productions Starts in the Second Week of January 7. Buyer Issues an Loi, Seller Issues an Fco 8. Buyer and Seller Signs Fco 9. Seller Issues Pi After Signing of Spa 10. Buyer Opens an Escrow Account and Our Attorney Confirms the Payment in the Escrow Account 11. After Signing of Escrow Agreement, Seller Will Make a 2% Performance Bond Through Our Attorney 12. Order Will Be Fully Booked After Our Attorney Confirms the Escrow Payment and Production Will Start the Second Second Week of January Documents: Each Document shall be identified with all appropriate contract reference codes and numbers. The seller must provide the following documents to Buyer: 1. Packing List 2. Commercial Invoice 3. Clean on-Board Bill of Lading 3 originals Copies 4. Fresh Sgs at loading port 5. Certificate of origin 6. Certificate of Ownership and Declaration that the product is free and clear and of non-criminal origin, unencumbered, and free of any liens. WEEK OF JANUARY
We source different nitrile gloves ranging in 100-300 gloves per box. Each brand has its MOQ, with the brands being produced in China and Malaysia. We also provide customized glove service where the customer provides your packaging, and we provide the gloves and packaging service. We provide KN95 medical and non-medical masks. We provide 3-ply disposable medical and no-medical masks. We provide Nasal and Saliva Rapid Covid Test Kits.
Eco-friendly, recyclable, non-toxic, durable, flexible gloves. Great for food service, auto, sanitary, beauty, health care, retail, school, pet care and many other applications.
Scientific name: Turmeric longa L. Family: Zingiberaceae Gender: Turmeric Species: Turmeric longa L 1.1-Minimum quality requirements. In all classes, subject to the special provisions for each class and tolerances turmeric should be: - whole, including the main and secondary rhizome. - fresh; firm: - clean, virtually free of any visible foreign matter. - virtually free of odors and/or strange flavors. - the product affected by rot or deterioration, and which is not fit for consumption is excluded. - virtually pest-free and damage caused by pests affecting the overall appearance of the product: - virtually free of mechanical and/or physiological damage; And - virtually free of surface moisture excluding condensation. Turmeric should be harvested when it has reached an adequate degree of development according to the characteristics of the area in which it is grown. The development and condition of turmeric must be allow them to: - support transport and handling; And - Arrive in satisfactory condition at the destination. 3. SIZE PROVISIONS The size is determined by weight according to the following table: Calibre Weight in gr 1 200 2 125-200 1.2 Packaging In corrugated cardboard boxes, homogeneous, properly labeled Conchita brand. Clean boxes composed of materials that do not cause alterations to the product. Storage: - Temperature: + 13 C/55.4 F - Open ventilation: 10 m3/hr - Relative humidity 65-67 %
Variety: Chili Pepper Chili Pepper red and yellow Technical Characteristics: It is known that the fruit is suitable for harvest when it reaches its optimal size according to variety and when the skin reaches its greatest shine. How chili pepper benefits: Once the fruit has its physiological maturity, which is acquired when it achieves the typical homogeneous color of the variety, it is collected by separating the fruit from the plant by preserving the peduncle at 3 cm and placed in plastic or cardboard boxes for transfer to the profit center. Benefit: The firmness of each fruit is checked, cleaned of dust or any visible substance, free of any pest slight can be affected or damaged mechanically. They are then differentiated by their color and size, giving as a two qualities result: Select Quality and First Quality. Quality: Select Quality (Extra): fruit of 50-30 grams. First Quality: 25 to 20 grams per fruit. Seasonality: October to May Preservation: +10oC and 85-90% Moisture Shelf Period: 10 days â?¢ Harvest. This is done according to the market and destination: (red and yellow). One of the main requirements for harvesting for export is that it is always harvested with the green peduncle. There two categories were harvested: Select spicy chili peppers of 30 grams per fruit and 20 grams per fruit. 1.2 Packaging â?¢ The Chilies must be packaged in such a way that the product is properly protected. â?¢ The contents of each package must be homogeneous and have only fruits of the same origin, variety, category and caliber. For extra categories and should be homogeneous in terms of maturity and color. Materials used inside the container must be new, clean and of such quality as to avoid any external or internal damage to the product. The use of materials, in particular paper or stamps, is permitted, commercial indications, as long as they are printed or labeled with ink or non-toxic glue. The Chilies must be arranged in packages that conform to CN 517/2007. In addition, all provisions for packaging according to NC 452/2014 shall be complied with. 1.3 Transportation, Handling and other information: The product will be transported in clean vehicles, which do not have sharp parts. Transport will be avoided during the hours of a higher solar incidence. In addition, CN 517/2007 will be complied with. The vehicle used for transport may not contain any residues of pesticides or toxic substances. The boxes will be handled with care avoiding dragging and hitting them according to 455/2006. Net weight x box: ± 3 kg Number of boxes per pallet: 100 Pallet dimensions: 150 x 120 x100 cm Storage temperature: 8- 10 º
Ultrafine tungsten metal powder.
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Nitrile gloves.
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Jacket
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