Halal Lamb Whole Leg
Halal Lamb Tripe
Halal Lamb Tongues
Halal Lamb Spleen
HALAL LAMB SHOULDER FOR STEAK
HALAL LAMB SHOULDER FOR ROAST
HALAL LAMB RACK CHOPS
HALAL LAMB RACK
HALAL LAMB NECKS
HALAL LAMB LOIN CHOPS
HALAL LAMB LOIN
HALAL LAMB LIVERS
HALAL LAMB KIDNEYS
HALAL LAMB HEARTS
HALAL LAMB FEET
HALAL LAMB FAT
HALAL LAMB CHUNKS
HALAL LAMB BREAST WITH NO BONE
HALAL LAMB BREAST WITH BONE
- Broken (3/4 basis): 5.0% Max - Moisture: 14.0% Max - Foreign Matters: 0.1% M - Damaged Kernels: 0.5% Max - Chalky Kernels (3/4 basis): 6.0% Max - GLutinous Kernels: 0.5% Max - Paddy: 15 Grains/Kg Max - Milling Degree: Well Milled & Double Polished - Average Length of Whole Grain: 6.2mm Min - Free From Alive Insect .No Bad Smell nor Bad Odour.
