Wet salted sheep skin.
Bees wax.
Honey bee and products.
Cherries, and duck lever.
Different blends and spice mixes, mainly products for the meat.
W/s hides & skin, w/b skin.
Birds.
Frozen boiled top shell meat.
Poultry.
Live lamps, sheeps and bulls.
Wood pellets.
Straw pellets.
Raw wet salted hides(skins) calfs, bulls, cows, pig, sheep, lamb, goat.
Lamb, mutton.
Frozen pork meat.
Whole chicken, chicken parts like thighs, leg quarters, drumsticks, wings, fillets, bone fillets, whole chicken deboned, hearts, gizzards, livers, chicken products like doner kebab, smoked chicken, meatballs and others..
Bull semen, beef breeds like aberdeen angus, hereford, limousin, charolais, belgian blue, partenaise dairy bulls, holstein friesian, pure friesian.
Wet salted baby calf, calf, cattle, bull, cow hides, wet salted sheep, lamb skins for napa, wet salted lamb skins for double face.
Alfalfa pellets, alfalfa hay, straw pellets, straw.
Geese eggs and duck eggs.