Place of origin: Bulgaria Level of input: 0, 50% ; 0, 25% ; 0, 20% 5 kgs, 25 kgs bags
Damascena Rose Water for drinking with organic Bulgarian Rose water 250 ML Damascena Rose water Soft drink with Bio Rose water your vibes Your Instant MOOD Intake AntiViral AntiBacterial Healthy Glowing Skin Elevating AromaYummy Healthier Body Rich in flavonoids antioxidants and essential vitamins A C D E and B3 Bulgarian roses in each ounce Powerful antiinflammatory antiseptic and antibacterial properties With every sip Visibly healthier glowing skin Promotes healthy digestion and cleanses your body Assists in weight control Boosts cell renewal and longevity There are few studies demonstrating definitive proof of rose waters benefits as a beauty beverage people throughout history have depended on it to help with stress digestion mood and inflammation as well as gorgeous skin Rose water can be added to your smoothies or even to flavor iced tea and coffee Today people all over the world consume rose water for its health and beauty benefits SHIPPING INFO We offer different packages according to the quantity you want to order For more information about delivery packaging minimum quantity
Bio certified lavender oil.Sells Bio Certified Lavender Oil
Snails In White Truffle Sause AND ITALIAN CHEESE NET WEIGHT 100g HOW TO PREPARE Oh Italy amore mio. Snail, truffle, and cheese is our trio. Bake in the oven at much as needed. Oh Italy la dolce vita.
SNAILS IN BUTTER AND BLACK TRUFFLE SAUCE NET WEIGHT 100g HOW TO PREPARE Snail, butter, truffle sauce, Three flavors for your favorite course. Bake in the oven lightly, Have a haute cuisine sublimely!
Corn bread crumbs which are absorbing very low amount of oil, great fo frying. Colour is yellow and looks really good after cooking. The crispiness is great. We can also make bread crumbs from different kinds of cereals and bean cultures, BIO certificate, gluten free, from rice and more. Please feel free to contact me for more information!
â?¢ Fodder yeast is a highly nutritious eco-friendly feed supplement, mainly containing protein, used in the ration of livestock and poultry. It derives from pure yeast cells cultivated on a substrate of bran, brewers grains, or distillers grains and represents an excellent additive to the diet of farm animals alongside with vegetable pulp and silage. It can also be part of different premixes and concentrates. â?¢ Dry fodder yeast serves as a valuable source of protein and vitamins. Protein generated by yeast microbes outscores animal protein in terms of digestibility and level of amino acids boosting nutritional value of proteins in the rest of feed. Protein supplied by fodder yeast is highly digestiblein animals reaching 95%. Sulphur together with its compounds participates in organic processes resulting in production of amino acids. Enzymes allow the yeast to assimilate amino acids faster and catalyze the protein synthesis process. Calcium and phosphorus present in the yeast contribute to a healthy development of the skeleton. Fat metabolism is regulated by B vitamins in which yeast is rich. â?¢ No contraindications exist regarding the fodder yeast usage. Its overdose entails no side effects. The cattle slaughter time and the technological suitability of milk are not affected by this product. Unicellular organisms, such as fungi of the genus Candida, Saccharomyces, Hansenula, Torulopsis, are normally used as strains to produce fodder yeast. They proliferate in a microbiological medium supplying carbohydrate, N, P, K, Mg, Ca, Fe, Mn, Zn etc. minerals, and dissolved oxygen. An increase in biomass is characterized by fermentation and synthesis of protein in a yeast cell.