Company "eu foods" ltd was established to provide the market with european quality products - fruits, vegetables paste (puree), sterilized and canned fruits and vegetables, sunflower oil and natural vinegar and many others. The company uses raw materials in production, and this is a unique and unforgettable taste of european fruits and vegetables in their products. The main brand of the company is gourmet ala maison, which implement flexible policy for our customers from different countries. Sauces and lutenitsa, Lutenitsa traditional, lutenitsa home made, macedonian lutenitsa, aivar, pindjur, tomato paste, pepper paste, tomato sauce with mushrooms, Ready meals, Pell mell, kyopoolu, table of monk, grill eggplant, grill zucchini, imambaqlda, bean with lutenitsa, bean on monastery style, Cartons 12 jars
Gourmet ala maison , grape leaves, vine leaves in brine Natural product, - vine leaf, salt, water In glass jar 680 ml Origin bulgaria eu 12 jars in cartons
Place of origin: Bulgaria Level of input: 0, 50% ; 0, 25% ; 0, 20% 5 kgs, 25 kgs bags
Bio certified lavender oil.Sells Bio Certified Lavender Oil
Snails In White Truffle Sause AND ITALIAN CHEESE NET WEIGHT 100g HOW TO PREPARE Oh Italy amore mio. Snail, truffle, and cheese is our trio. Bake in the oven at much as needed. Oh Italy la dolce vita.
SNAILS IN BUTTER AND BLACK TRUFFLE SAUCE NET WEIGHT 100g HOW TO PREPARE Snail, butter, truffle sauce, Three flavors for your favorite course. Bake in the oven lightly, Have a haute cuisine sublimely!
Corn bread crumbs which are absorbing very low amount of oil, great fo frying. Colour is yellow and looks really good after cooking. The crispiness is great. We can also make bread crumbs from different kinds of cereals and bean cultures, BIO certificate, gluten free, from rice and more. Please feel free to contact me for more information!
â?¢ Fodder yeast is a highly nutritious eco-friendly feed supplement, mainly containing protein, used in the ration of livestock and poultry. It derives from pure yeast cells cultivated on a substrate of bran, brewers grains, or distillers grains and represents an excellent additive to the diet of farm animals alongside with vegetable pulp and silage. It can also be part of different premixes and concentrates. â?¢ Dry fodder yeast serves as a valuable source of protein and vitamins. Protein generated by yeast microbes outscores animal protein in terms of digestibility and level of amino acids boosting nutritional value of proteins in the rest of feed. Protein supplied by fodder yeast is highly digestiblein animals reaching 95%. Sulphur together with its compounds participates in organic processes resulting in production of amino acids. Enzymes allow the yeast to assimilate amino acids faster and catalyze the protein synthesis process. Calcium and phosphorus present in the yeast contribute to a healthy development of the skeleton. Fat metabolism is regulated by B vitamins in which yeast is rich. â?¢ No contraindications exist regarding the fodder yeast usage. Its overdose entails no side effects. The cattle slaughter time and the technological suitability of milk are not affected by this product. Unicellular organisms, such as fungi of the genus Candida, Saccharomyces, Hansenula, Torulopsis, are normally used as strains to produce fodder yeast. They proliferate in a microbiological medium supplying carbohydrate, N, P, K, Mg, Ca, Fe, Mn, Zn etc. minerals, and dissolved oxygen. An increase in biomass is characterized by fermentation and synthesis of protein in a yeast cell.