Flax seeds, buckwheat, coriander, sunflower seeds, peas, chickpeas, lentils, oat flakes, pearl barley, wheat flour and more.
500 kg Pure Lavender Oil. Crop 2019.CoA
The lavender essential oil which comes out of Bulgaria is well known for its aroma, which is fine, sweet, longlasting and intense. This 100% pure and natural oil is obtained via direct steam distillation of fresh Lavandula angustifolia flowers or freshly blossomed Lavandula Vera picked from our wholly-owned fields. The Lavender essential oil which we produce naturally contains a large number of beneficial phytochemicals: Linalool, geraniol, cineol, pinene, camphor, coumarin are all present. The most valuable is linalyl acetate, which occurs naturally in quantities as high as 30 to 60%.
Botanical Name: melissa officinalis Plant Part used in oil production: flower leaf Type: Essential Oil Essential Oil Processing Method: SD (steam distilled) Appearance: Transparent, pale, yellow liquid. Odor description: Sweet, lemony and herbaceous, with notes of fresh honey. An uplifting and calming oil with potent antiviral properties. Use: Aromatherapy, the food and flavoring and the perfume/cosmetics industries. Therapeutic Properties: The therapeutic properties of melissa oil are antidepressant, antispasmodic, bactericidal, carminative, cordial, diaphoretic, emmenagogue, febrifuge, hypotensive, nervine, sedative, stomachic, sudorific and tonic.
Essential oil, lavender oil.
Essential oils - Rose Oil and Lavender Oil.
Lavender oil, Rose oil.
Lavender oil.
Essential oils.
Sunflower oil, sunflower seeds, olive oil , mineral water, pasta, rice, sea salt, sugar..
Lavender, melissa, yarrow, and roman chamomile.
Lavender oil.