Fatty Acid, Drilling Mix, Acid Oil, Acid Water, Acid Oil Sludge, Fatty Acid Tar.
Food, clothes.
Food, wood.
Ethyl alcohol.
Canned foods, grape leaves, gherkins, roasted per pepper, instant coffee.
Canned Baked Beans..
Canned juices.Producing and transport
Refined sunflower oil, sugar, used rails, copper cathodes, used cooking oil, pork, spanish olives, agriculture products gmo & non gmo.
Canned foods, confectionary - biscuits, cakes, wafers, choco glaze wafers, cookies, turkish delidhts, wafers with turkish delight.
Vegetable charcoal, food.
Canned food - ready to eat meals, vegetable soups, greek dolma, giant butter beans, semolina halva.
Fresh and canned food products and beverages, dairy products and bottled water.
Mineral/spring water, non-alchohol drinks, beverages, fresh and frozen food.
Seeds, grains, flours and oil.
Breaded fish, breaded chicken, minced meat, marinated and salted fish, canned fish, meat, frozen meat - pork, beef, lamp, poultry - chicken, turkey, duck, halal meat.
Canned food(chicken), sunflower oil, flour(white, whole wheat etc.).Export
Natural cosmetics ingredients, herbal tinctures, raw materials, superfoods.
Cosmetics and beauty care products, food and beverages.Transportation and shipping, logistics services and distribution, warehousing
Mineral water, machines line for botting water and soft drink.
Bulgur Specifications Product Name : Coarse Bulgur Oil Polish : Not required Class : 1. Class Ingredients : 100% Wheat Bulgur Origin : Turkey Shelf Life : 2 years Recommended Consumers : Suitable for 1 year old and over and all others who are none allergic to beans. Packing : 25/50 kg PP bags or big bags. Crop year, batch number, production and expiry date to be written on bags as print or stitched on bags. Storing condition:Keep in cool, dry, odorless and away from sun light. Organoleptic Features: Appearance : Sound, free from alive and dead insects, free from chemical and abnormal moisture Colour : Yellow Odor : Free from abnormal odor Taste : Natural Physical and Chemical Features: Moisture : Max 13% Red grains : Max 0,5%
