Brown Jasmine Rice has a fragrant flowery aroma that comes out when it cooked. It's a normal portion of the rice. Brown jasmine rice grown-up especially in Thailand. Brown jasmine rice's long grains have a spineless quality and can be used in numerous dishes.
Brown Jasmine Rice 100% - 5kg, 10kg, 20kg, 50kg bags - Shipped directly from our factory in Thailand
With having delectable aroma and taste the Non Basmati Rice is used for daily consumption and serves as staple food for rice eaters. This quality rice is free from dust and stones. Processed with care and cleanliness, the rice is full of nutritional value and possess longer shelf life.We are Exporter & supplier of many kinds of Rice such as a IR-8 / IR-36 / IR-64 / Gujarat-17 / Masuri / Rice Bran / Parboiled Rice / White Silky Sortex Rice / Without Sortex Rice / Wheat Floor / Parimal Rice / Parimal Shella / Raw Rice / Brown Non Basmati Raw & Boiled Rice / Brown Rice etc.. ( With Broken % is 5% to 15% ) . We already supply it in India or Abroad at time on regular basis... We have Customer's in country like Abroad Russia, Norway, Belgium, Oman, Durban, Abu Dhabi, Italy.
Delicately aromatic and fluffy, the heart of Thai cuisine. Fragrant Jasmine rice is a slightly sticky, gluten free, long grain varietal that is perfect in southeast Asian style dishes. We can ship to anywhere in the world you require.
Organic Blended Jasmine Rice, Rye, Red and Brown Jasmine Rice - 5kg,10kg, 20kg, 50kg bags - Shipped directly from our factory in Thailand
We collaborate with the most important suppliers of the largest rice producing countries. We offer fast shipments for all grades of non-basmati and basmati rice (white, sella/parboiled and steamed) with pre-shipment inspection (by SGS or similar) at reasonable prices. From brown rice to white rice we have the largest selection of products and we actively export to more than 50 countries around the world. We are always updating the prices so that all our products are competitive and we make sure that customers get the best possible deal in a transparent way
Warm regards New Zealand LensCap trader has several varieties of rice ready for export. Including but not limited to, Long-grain rice Medium-grain rice Short-grain rice Brown rice: White rice, Parboiled rice, Instant white rice, Arborio rice, Aromatic rice: Basmati rice, Jasmine rice: Sticky rice: Thai black sticky rice. For specifications, prices and MOQ. Welcome to contact us. LensCap Ltd, fast friendly, and fair any product anywhere.
Brown Sugar from Nzac Foods: Brown sugar is made of crystalline sucrose combined with a small amount of molasses, which is responsible for its characteristic color and rich flavor. Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. Brown sugar contains slightly more minerals and marginally fewer calories than white sugar.
Basil Group has a network of producers around the world to source your wholesale rice requirements at competitive prices. We adhere to the highest national standards and understand that quality and food safety is a paramount. We offer a diverse range of rice products to accommodate to your consumption needs: Basmati Rice - Slender, long-grained rice, traditionally from the Indian sub-continent. It is renowned for its spicy aroma and flavour. Brown Rice - Medium, whole-grained rice, known for its nutty flavour and firmer texture. Often the popular choice for health conscious individuals due to its high nutrient and fiber content. Japonica Rice - Short and round-grained rice known for its sticky texture. Commonly used in sushi rolls and in the production of the popular Japanese alcoholic drink, "Sake." Jasmine Rice - Long-grained rice, primarily known for its unique fragrance. It is traditionally used in fried rice, stir-fry and in curries across South East Asia. Parboiled Rice - Long-grained rice partially steamed in husk to lock in extra nutrients usually contained in brown rice, with less cooking time required. For enquiries or further information on our products, specifications, pricing and logistics; please complete our Contact Us form. We will ensure to respond to you as soon as possible.
The most important reason for its popularity is that it is rich and offers ample energy to the body. There is an extensive range of rice available and each of them has a unique aroma, taste, and properties. To name some of the types of rice, you can explore- Basmati, Brown Rice, Mogra, Jasmine, Aizon, Ambemohar, Chakhao, Dubraj, Burma Black, Indrayani, Jeerakasala, Jawaful, Kalal, Joha, Kuttanad, Laxmi Bhog, Matta, Mysore Malliage, Patna, Parmal, Samba, Wada Kolam etc. We can supply all types of rice. Please contact us for your FOB price for your country port.
Rice Per metric tonne
Chickpeas also known as Black Chana was first grown in Australia as a commercial crop in Goondiwindi during the early 1970s. It is now an important crop in northern farming systems (NSW and Queensland) and becoming more widely grown in southern (Victoria and South Australia) and western (Western Australia) regions. Also known as Bengal gram, Black Chana grain is exceptionally high in protein and has a low glycemic index making it an excellent protein for people with Diabetes. Black Chana, are light to dark brown colour. They are in the 6 to 7mm range, with a thick seed coat. Desi Chickpeas produced are split in half to make Chana Dahl, this split form are ground into flour called Besan.
Basmati is a variety of slender grain aromatic rice, traditionally from Indian sub continent which is carefully cultivated in the Himalayan foothills. "Bas" means aroma and "Mati" means completeness or loaded, Basmati rice is different from other rice because of combined characteristic of aroma and post cooking elongation of grain, it gets more than twice of its original length. Basmati is gluten free, no cholestrol and low in fat. It contains all essential amino acids and folic acids.Pakistan produces many varieties of good quality rice in the world. It is the world's best rice one can use for cooking distinct fragrance and delicious taste. Our client can avail wide range of basmati and non-Basmati rice from us. Products can be chosen and packed as per client's requirements. Along with these, we are exporting several other good qualities of rice which are listed below. Packing Jute Bags Or Non Woven Bags In Master Pp Bag Or As Per Buyer Requirement packing available in 1kg, 5kg, 20kg bags MOQ 20ft container/4 Metric Tones Basmati Rice Pure Basmati Sella (Parboiled) 100% Broken Basmati Rice 1121 Steam Basmati Rice White Super Basmati Rice Brown Super Basmati Rice Super Sella (Parboiled) Basmati Rice Steam Basmati Rice Super Fine Basmati Rice Sample Available, Cost Paid By Supplier **100% Satisfaction Guaranteed. If The Buyer Is Unsatisfied The Product Is Refundable Provided That Buyer Pays Return Shipping**
100% Organic Vietnamese Rice. We can supply any grade please advise your buy price and order now.
100% organic Broken Rice 20/30% Vietnamese Broken Rice.
Max. Per shipment 12, 000mt
We produce and process Vanilla Beans and Vanilla Powder(v.Tahitian & v.Planifolia species.) from our farms in Papua New Guinea. The Vanilla beans are sun cured and dried to the buyers specifications, vacuum sealed and packed in 1kg sealer bags and exported Worldwide. .
Japonica rice is a type of rice that is characterized by its short round grains and moist sticky texture when cooked It is a popular choice for dishes such as sushi onigiri and other dishes where the rice is meant to stick together Japonica rice is grown in many different countries including Japan the United States and China It is often grown in wetter cooler climates and is known for its ability to withstand colder temperatures and higher levels of moisture Japonica rice is also sometimes called short grain rice because of its short round grains When cooked it has a moist sticky texture and a slightly sweet nutty flavor It is often used in dishes that require the rice to hold together such as sushi rolls or onigiri
Calrose rice is a type of medium grain rice that is grown in California and is known for its moist sticky texture when cooked It is a popular choice for dishes such as sushi onigiri and other dishes where the rice is meant to stick together Calrose rice is a hybrid variety that was developed by crossing japonica rice with other types of rice It is typically grown in wetter cooler climates and is known for its ability to withstand colder temperatures and higher levels of moisture When cooked Calrose rice has a moist sticky texture and a slightly sweet nutty flavor It is often used in dishes that require the rice to hold together such as sushi rolls or onigiri It is also a popular choice for dishes such as rice bowls and stirfries
Comolino rice is a type of short grain rice that is grown in Italy and is known for its moist, creamy texture when cooked. It is often used in dishes such as risotto, as it has a high starch content and absorbs liquid well, which helps to create a creamy consistency. Comolino rice is also sometimes called â??Carnaroli riceâ?? or â??Vialone Nano rice.â?? It is typically grown in the northern regions of Italy, and is known for its high quality and distinct flavor. When cooked, Comolino rice has a moist, creamy texture and a slightly nutty flavor. It is a popular choice for dishes such as risotto, as well as for rice-based desserts.
