Automotive urea, sulphur, citric acid.
Dadmac (Quaternary Ammonium Monomer) DADMAC is a high purity, aggregated, quaternary ammonium salt and high charge density cationic monomer. Its appearance is colorless and transparent liquid without an irritating smell. DADMAC can be dissolved in water very easily. There is alkenyl double bond in the molecular structure and can form linear homopolymer and all kinds of copolymers by various polymerization reaction. The features of DADMAC are: very stable in normal temperature, unhydrolyzed and noninflammable, low irritation to skins and low toxicity. Use: It can be used as cationic monomer to produce mono-polymer or co-polymers with other monomers. The polymers can be used as formaldehyde-free color-fixing agent in the textile dyeing and finishing auxiliaries, film forming on the fabric and improve the color fastness; In paper-making additives can be used as retention agent, paper coating anti-static agent, AKD sizing promoter; Can be used in decoloring flocculation in the process of water treatment and purification with high efficiency and non-toxic;In daily chemicals, can be used as shampoo combing agent, wetting agent and the anti-static agent; In oilfield chemicals can be used as clay stabilizer, cationic additive in acid and fracturing fluid and so on. Its main role is electric neutralization, adsorption, flocculation, cleaning, decoloring, especially assynthetic resin modifier for conductivity and anti-static property. Applications: Water Treatment Paper Textile & Dyeing Oil drilling Mining CodeItem AMZCD101 AMZCD102 AMZCD103 Appearance Clear transparent liquid Solid Content 601 615 651 pH 5070 ColorAPHA 50 NaCI 20
We supply Arabica Coffee (green beans, roasted, roasted and ground) from the most valuable and top quality coffee producing regions in Brazil with a very unique terroir from "Cerrado Mineiro/MG". Coffee is one of the agricultural products that best represents Brazil's history. For many years, large farms sustained the country's economy. Caf Sol Nascenteconsiders it important to help perpetuate this history through its packaging, rekindling the textures of the coffee farms in the interior of Brazil. The coffee is harvested annually, but by being able to produce and market our coffee, we are able to maintain the quantity throughout the year. The Sol Nascente Coffee Line from Apirio Sol presents the select origin of specialty coffees from the best coffee-growing regions in Brazil. The region of Sul de Minas is the largest producer of gourmet coffee in the world, with a terroir that is perfect for growing fine and select coffees. The controlled and homogeneous roasting process produces a coffee with a special aroma, sharp acidity and floral notes. Specification: The company CAF SOL NASCENTE DO BRASIL is located in the city of Cabo Verde in the state of Minas Gerais in Brazil. . Top quality: Good solid beans, free from defectives, beatiful color and balanced taste. . Alcoholic content: Non alcoholic . Green beans: Screen Size: 13, 16 and 18up . Also roasted or roasted and ground . BSCA Score of 82.5 for 16#up (Specialty Coffee Certificate - BSCA: Brazilian Specialty Coffee) . Packing: 25Kg, 60Kg, Big Bag or custom pack under request Look our product list.
Specifications: Specification of Russian Origin Diesel Gas Oil 0.2/62, Gost 305-82. Component Unit Min. Max. Density@ 20 Deg C Kg/m3 0,840 Colour 1.1 Flash Point, Pmcc Deg C ( c ) 66 69.0 Kinematics Viscosity @20 Deg C C St 3,0 6,0 Pour Point Deg C ( c ) (*) -10,0 Cloud Point Deg C (c ) (*) -5,0 Mercaptan Sulphur 0,004 Acidity, Mg / 1000 Cm3 5 Iodine Number G/100g 6 Ash %wt 0,01 Total Sulphur %wt 0,005 0,02 Copper Corrosion 3 Hrs@50 Deg C (Typical) 1 a Ccr on 10% Residues %wt 0.20 Cetane Index 45 Distillation Range : - 50% Recovered Volume Deg C ( c ) 280 - 90% Recovered Volume Deg C (c ) 365.7 - Bacteria Mbc Fibre / It 500 - Bacteria Cfu Fibre / It 1000 (*) Summer From March to October (Pp - 5.0 Degrees C) Summer From March to October (Cp - 0.0 Degrees C) Winter From November to February (Pp - 10.0 Degrees C) Winter From November to February (Cp - 5.0 Degrees C
COMPONENT UNIT MIN. MAX. Density@ 20 deg C Kg/m3 0,840 Colour 1.1 Flash point, PMCC deg C ( C ) 66 69.0 Kinematics viscosity @20 deg C C ST 3,0 6,0 Pour point deg C ( C ) (*) -10,0 Cloud point deg C ( C ) (*) -5,0 Mercaptan sulphur 0,004 Acidity, mg / 1000 cm3 5 Iodine number g/100g 6 Ash %wt 0,01 Total Sulphur %wt 0,005 0,02 Copper corrosion 3 hrs@50 deg C (typical) 1 A CCR on 10% Residues %wt 0.20 Cetane index 45 Distillation range : - 50% Recovered Volume deg C ( C ) 280 - 90% Recovered Volume deg C ( C ) 365.7 - Bacteria MBC Fibre / it 500 - Bacteria CFU Fibre / it 1000 (*) Summer from March to October (PP - 5.0 degrees C) Summer from March to October (CP - 0.0 degrees C) Winter from November to February (PP - 10.0 degrees C) Winter from November to February (CP 5.0 degrees C)
SUGAR ICUMSA 45 BRAZIL SPECIFICATION Commodity : White Refined Cane Sugar ICUMSA : 45 RBU Polarization : 99,80% min Moisture : 0, 04% max by weight Ash content : 0, 04% max by weight Solubility : 100% dry/free fi ne flowing Radiation : Normal With in internationally accepted limit Crop : Current Ash content : 0, 04% max Magnetic particles: 4 Mg / k SO2 : 70 Mg / k Color : Sparkling White maximum 45 Icumsa attenuation units (Icumsa method 1978) Granulation : Fine Standard Ash by electrical: 0.04 % Max. (On dry weight basis)Conductivity Sulphur Dioxide: 20 mg/kg Min. Sediments : None Smell : Free of any smell Reducing Sugar: 0.05% Max by weight HPN Staph Aureus: Nil Max AS : 1 P.P.M. Max PS : 2 P.P.M. Max CU : 3 P.P.M. Substance : Solid Crystal
Juices ready to drink PET bottle 0.34 liter - Juices ready to drink Flavors : Passion Fruit ( Maracuja ) / Mix Orange with Acerola: an acid cherrylike fruit very rich in vitamin C / Mix Citrus Fruits : Orange, lemon and tangerine Validity : 4 months - after open best consume in 4 days. All juices are rich in C vitamin ( plus ascorbic acid ) These juices are made from base Citro Doehler Juice Industries ( this is a famous international Company ).
Juices PET bottle 0.34 liter - Juices ready to drink Flavors : Passion Fruit ( Maracuja ) / Mix Orange with Acerola: an acid cherrylike fruit very rich in vitamin C / Mix Citrus Fruits : Orange, lemon and tangerine Validity : 4 months - after open best consume in 4 days. All juices are rich in C vitamin ( plus ascorbic acid ) These juices are made from base Citro Doehler Juice Industries ( this is a famous international Company ).
Free Fatty Acid (as palmitic) 0.1% Max. Moisture & Impurities 0.1% Max. Iodine value (Wijs) 50 - 55 Meliting point degrees 33 - 39 Colour (5 1/4" Lovibond cell) 3 Red Max
Description Clear pale yellow oily liquid, almost odourless and characteristic bland taste. Solubility Slightly soluble in ethanol 96 Soluble in chloroform and ether. Insoluble in water. Acid value (mg KOH /g) max. 1.0 Peroxide value (meq/kg at time of pack, 20 C) ( PE 2.5.5 ) max. 10.0 CHROMATOGRAPHY FATTY ACID COMPOSITION Myristic max. 0.1 % Palmitic 8.0 - 12.0 % Palmitoleic max. 0.3 % Margaric max. 0.1 % Margaroleic max. 0.1 % Stearic 2.0 - 6.0 % Oleic 20.0 - 35.0 % Linoleic 45.0 - 60.0 % Linolenic 5.0 - 10.0 % Arachidic max. 0.6 % Gadoleic max. 0.5 % Behenic max. 0.5 % Lignoceric max. 0.4 %
Test Weight: 54 Pounds per bushel, protein: Min 35% Moisture Content: Max. 13,5% Foreign Material: Max. 2,0% Oil Content: Min. 18,5% Splits: 20% max. Total Damage: 4% Kernels: 3% max. Free Fatty Acids: 1% max. Discolored Seeds: 2% max. Quality: Based on following Specifications
Nutritional information Amount per serving Energy Value 108 kcal = 454 kJ Carbohydrate 0 g Protein 0 g Total Fats 12 g of which Saturated Fat 1.8 g Trans Fats Does Not Contain Monounsaturated Fats 4.3 g Polyunsaturated Fats 5.9 g Cholesterol 1.0 g Dietary Fiber 0 g Sodium 0 g Omega 6 (Linolenic Acid) 5.7 g Vitamin E 2.0 mg
Fresh fruits such as grapes, oranges, tangerines, lemon, pineapple, passion fruit, peach, apple and strawberry of Rio Grande do Sul , one of the 27 States of Brazil. Located in the South, neighboring the state of Santa Catarina to the north, the Atlantic Ocean to the east, south to Uruguay and Argentina to the west, its capital is the city of Porto Alegre. Produced as concentration, aseptic bottling and frozen. The producer is for more than 20 years on the market. The products are processed under the most advanced techniques and strict quality control by evaluating variables such as Brix Acidity (The Brix/acid ratio is commonly used as a measure of fruit maturity and palatability), color, pulp content, transmittance, microbiology and others that turns into highest quality. Aseptic bottling, selling only in Tambor (liquid drum filler, is capable of filling non-foaming liquid and semi-liquid products into containers from 20 to 220 liters (5 to 55 gallons). It is normally used for filling 50 to 220 liters (15 to 55 gallons). Prepared liquids for refreshments in all packages. Concentrates in all packaging.
Lizabel Professional Macadamia organic oil Dream Hair Brazilian Protein for all hair types Lizabel Macadamia Brazilian Protein for all hair types is a sealing and thermal reconstruction system with intense volume control, ultra-smoothing action and anti yellow effect promoted by revitalizing, emollient, reconstructing active and anti yellow agents (Jarocol), such Macadamia Ternifolia Seed Organic Oil, Vegetable Protein, vitamins B and C, Minerals, Iron, Phosphorus, Calcium, Carotene and Tannic Acid, which through the controlled heat of the flat iron promotes a thermal realignment of the hair keratin bonds.
Animal food: chicken, cattle, pork,cow, horse. consultancy for foreign companies in brazil manufactures food for horses, chicken, pork, e.g. soy fatty acid for biodiel, green coffee oil factory all brazilian factories.
GMO GRADE SOY QUALITY: GMO EXPORT STANDARD QUALITY TEST WEIGHT: 54 POUNDS PER BUSHEL,MIN PROTEIN: MIN: 34% MOISTURE CONTENT: MAX 13.5% FOREIGN MATERIAL: MAX 2.00% OIL CONTENT: MIN 18.5% ORDER: 20%MAX TOTAL DAMAGES: 4% KERNELS: 3%MAX FREE FATTY ACIDS: 1%MAX DISCOLORED SEEDS: 2%
