Yellow maize, sugar, peanut, bean, macadamia, cocoa, rice, chicken, beef, pork, soybean, corn.
Sugar, chicken paws, cow meat, pork meat, grains, rice, soybean, fuel, soy n gmo and gmo, oil, rice (white, black and red), bean, coffee, onion, garlic, avocado oil, lamb, etc..
Food products.
Cachata.
Foodstuffs, beverages, commodities, candies, farming tools and equipments, wood, stones.
Food.
Alcoholic and non-alcoholic beverages .
Beverages.
Exclusive products from brazil, such as food, beverages (alcoholic and non alcoholic) and other options..
Sugar icumsa 45, soybeans, foods and beverages..Export and import process.
Box 200g with 24 units Extruded breakfast cereal fortified with vitamins and minerals
Brazilian cachaca: Its production follows the traditional process of fermentation and distillation stills. Bottled after 6 years and stored in closed jequitibá and far from the sunny environment wooden vats. Sugar cane selected and grown without pesticides. 700 ml bottles.
SANDWICH FILLED COOKIES CHOCOLATE COVERED SALTY BISCUITS BUTTER MILK COOKIES
Salty cheese biscuit Mini garlic toast
Our sweets lines of products are the small bucket (580g), food service bucket (5kg) and box. Sweet creamy banana dessert 580g - small bucket and food service bucket Creamy sweet milk dessert 580g - small bucket and food service bucket Sweet figs dessert 350g - small bucket and food service bucket Sweet creamy guava dessert 580g - small bucket and food service bucket Sweet milk dessert with coconut 530g - small bucket and food service bucket Sweet milk dessert with strawberry 570g - small bucket and food service bucket - box: Banana sweet box 50x26g Guava sweet box 50x26g
Beverages.Exporter, distributor
Powder product obtained from the mixture of dairy and non-dairy ingredients, through a technologically appropriate process. Powdered whey permeate, powdered palm vegetable fat, glucose-based powdered food and whey for drink (whey, glucose syrup, soy vegetable fat, buttermilk, sodium bicarbonate acidity regulator (INS500ii), mono emulsifier and fatty acid disaccharides (INS471), and aroma similar to natural butter), maltodextrin, sugar, salt, sodium carboxymethylcellulose thickener (INS466), and aroma identical to natural cream. GLUTEN-FREE. CONTAINS LACTOSE. ALLERGIC: CONTAINS MILK AND SOY DERIVATIVES.
Macarons are sophisticated, delicious and colorful products, perfect for buffets, events, companies, hotels, bakeries and others.
Brix refratômetro 20°C: 82,92 % Acidez total (acido acético): 1,3 g/Kg ART: 59,16 % Ã�gua â?? Karl Fischer: 1729 % m/m Amido: 1729 mg/kg Cálcio: 121156 mg/kg Cinzas: 9,8 % m/v Cobalto: 3,1 mg/kg Cobre: 3,8 mg/kg Cor: 73852 Ul Dextrana:
Beverages.
