South american beef and pork.
Frozen Chicken, Brazilian Frozen Chicken, Frozen Chicken Wings, Frozen Whole Chicken, Frozen Chicken Paws, Frozen Chicken Legs, Halal Frozen Chicken.Manufacturer
Frozen chicken breast.
Chicken paws.
Beef, pork, chicken, lamb.
Gourmet premium meats with excellent cuts, grass cattle.
Impala Meat.Assistance
Meat.
Meat,chiken .
Product Chicken Paws Frozen Origin Brazil Grade A Physical Characteristics Clean fresh and white appearance Outer yellow skin removed No feathers No bad odor or off smell No blood or blood stains No black spots bruises or burns No broken bones less than 3 Nails intact and clean No excessive water or moisture
FROZEN CHICKEN PARTS HALAL GRADE A Feel free to ask what part are you interested and how FLC or MT do you need. M.O.Q: 05 FCL OR 135 MT / TRIAL QUANTITY MUST BE EQUAL TO THE M.O.Q. 01 FCL = 27MT, BLASTED AT -40�°C, STORED AT -20�°C, SHIPPED AT -18�°C THE PRICING IS CIF ASPW PAYMENT 30% IN CASH TT AFTER CONTRACT AND INVOICE, AND 70% AGAINST SET OF LOADING DOCUMENTS ALL THE CUTS HAVE CERTIFIED AUTHORIZATION FOR CHINA MAINLAND INSTRUMENT: SBLC / DLC: TRANSFERABLE, IRREVOCABLE, DIVISIBLE, CONFIRMED, RENEWABLE PRICES FOR 12 MONTH CONTRACTS, SPOT ORDERS ADDITIONAL OF $180 USD PER MET FOR EACH CUT CONTRACT GUARANTEE: SBLC WORTH 03 MONTHS + MONTHLY PAYMENTS VIA SWIFT MT 103 OR MT 760 PERFOMANCE GUARANTEE: 2% + INSURANCE 110% - CONTRACT ONLY. TRIAL ORDER ARE NOT APLICATION. CUTS WITH HALAL CERTIFICATE, PLEASE ASK PRICE PER TON AND CUT AVAILABILITY PROCEDURES: BUYER SENDS ICPO WITH BANK DETAILS SELLER SEND FCO TO BE SIGNED AND RETURNED OR EQUIVALENT POF TO FORMALIZE THE ORDER SELLER ISSUES A DRAFT CONTRACT FOR ANALYSIS SHIPMENTS BEGIN AS AGREED IN THE CONTRACT.
Grade A Frozen Chicken Paws Origin Brazil . SIF Approved
$2900/MT CIF China Brand: BRF/JBS MOQ 05 FCL Only will work on Enquiries by LOI. Grade A Chicken Paws Origin: BRAZIL-SIF plants 103 PACKING: Packing carton contains poly bags in a freezer carton= Approx. 10-20kg/per carton Total 27 MT of frozen chicken per 40ft container stored at -18�°C INSPECTION: S.G.S Inspection ### Key Export Products - Frozen Poultry Products - Frozen Pork Products - Processed Meat Products - Frozen Meat ### Key Trade Services - Supply Chain Management - Logistics and Transportation - Quality Assurance - Market Intelligence - Risk Management - Sustainability Consulting - Technical Support
FZ. BONELESS PORK LEG SKINLESS - SHANK OFF, FZ. BONELESS PORK SHOULDER SKINLESS SHANK OFF, FZ. BONELESS PORK COLLAR SKINLESS, FZ. BONELESS PORK TENDERLOIN, FZ. PORK BELLY SINGLE RIBBED SKINLESS, FZ. PORK BELLY SINGLE RIBBED SKIN ON, FZ. PORK BELLY SHEET RIBBED - SKINLESS, FZ. PORK BELLY SHEET RIBBED SKIN ON, FZ. PORK LOIN BONE IN WITH OR WITHOUT VERTEBRAE, FZ. PORK LOIN BONELESS, FZ. PORK LOIN RIBS, FZ. PORK CHOPS BONE IN, FZ. PORK SPARE RIBS, FZ. PORK RIBLET GRADE A, FZ. PORK RIBLET GRADE B, FZ. PORK BREAST BONE, FZ. PORK KNEE SKIN ON, FZ. PORK TROTER (FORE FEET) CUT AT FIRSTJOIN, FZ. PORK HIND FEET, FZ. PORK EAR FLAP, FZ. PORK MASK SKINLESS OR SKIN ON, FZ. PORK SNOUT, FZ. PORK BACK FAT, FZ. PORK PITUITARY GLANDS. ORIGIN: BRAZIL. EXPORT STANDARDS.
BONELESS BEEF SHIN, BONELESS BEEF RUMP, BONELESS BEEF KNUCKLES, BONELESS BEEF TENDERLOIS, BONELESS BEEF OYSTER BLADE, BONELESS BEEF FLAT, BONELESS BEEF CHUCK TENDER, BONELESS BEEF TOPSIDES, BONELESS BEEF CUBE ROLLS, BONELESS BEEF CHUCK, BONELESS BEEF BLADE, BONELESS BEEF NECK MEAT, BONELESS BEEF EYE ROUND, BONELESS BEEF CONICAL MUSCLE, BONELESS BEEF HEEL MUSCLE, BONELESS BEEF SHANK, BONELESS BEEF STRIPLOINS, BONELESS BEEF FORE-QUARTERS, BONELESS BEEF RIB PLATES FLANK-ON, BONELESS BEEF TRIMMINGS 70VLOR 90VL, BONELESS BEEF BRISKETS, BONELESS BEEF RIB FINGER. ORIGIN: BRAZIL EXPORT STANDARDS.
FZ. WHOLE CHICKEN 800-1500 GRAMS, FZ. CHICKEN PAWS, FZ. CHICKEN MJW, FZ. CHICKEN FEET, FZ. CHICKEN LEG, FZ. CHICKEN DRUMSTICK, FZ. CHICKEN WINGS FZ. CHICKEN LEG QUARTERS, FZ. CHICKEN BREAST. ORIGIN: BRAZIL. EXPORT STANDARDS.
FROZEN CHICKEN PAW /Feet Class grade: A l WEIGHT: 30 GRAMS + l LENGTH: 10CM+ 1.Well Cleaned and Fresh 2.White (Outer Yellow Skin Off) ¤) 3.Without nail 4.No Feathers 5.No Bad Smell 6.No Blood 7.No Black Pad 8.No Bruise 9.No Chemical Burns 10.Broken Bones
Frozen and fresh meat.
Canned meat like beef, pork and chicken.
1)FLOUR AND MEAT CATTLE BONES MAIN ADVANTAGES High biological value protein source, essential amino acids, fat and high availability of minerals. Provides diets with higher nutritional levels, improvement in odor, taste and texture. APPLICATION OF PRODUCT Meat and Bone Meal is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in poultry, pork, fish and pet diets. 2)FLOUR AND MEAT SWINE BONES MAIN ADVANTAGES High biological value protein source, essential amino acids, fat and high availability of minerals. Provides diets with higher nutritional levels, improvement in odor, taste and texture. APPLICATION OF PRODUCT Meat and Pork Bone Meal is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in diets for poultry, pigs, fish and pet food. 3)FLOUR OF FISH MAIN ADVANTAGES Fishmeal is a high quality ingredient, rich in amino acids, palatable and with an energy content superior to other animal flours. APPLICATION OF PRODUCT Fish meal is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in diets for poultry, pigs, fish and pet food. 4)BEEF TALLOW MAIN ADVANTAGES Improvements in the odor, flavor and texture of the diets, making them more palatable to the animals. It does not present allergenic and antinutritional factors. APPLICATION OF PRODUCT Sebo Bovino is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in diets for poultry, pigs, fish and pet diets. Also used in chemical, hygiene and cleaning industries, varnishes and lubricants, fatty acids and in the production of biodiesel, proven as an economically and environmentally viable alternative. 5)PRO ACTIVE PROTEIN POWDER HYDROLYSIS MAIN ADVANTAGES The Pro Active protein hydrolyzed in birds, has a high index of palatability and digestibility that increases performance in animal feed. Protein is proactive. APPLICATION OF PRODUCT Chicken Hydrolyzate is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in diets for poultry, pigs, fish and pet diets. 6) FLOUR OF BIRDS MAIN ADVANTAGES High content of crude protein with high digestibility. High availability of minerals, resulting in high availability of calcium and phosphorus. Improvements in the odor, flavor and texture of the diets, making them more palatable to the animals. APPLICATION OF PRODUCT Poultry Viscera Flour is used as an ingredient in the manufacture of balanced rations of non-ruminant animals, being included in poultry, pork, fish and pet diets.
