Spices, seasonings, herbs, olive oil, brazilian nuts, sacha-inchi, fresh or frozen fruits and vegetables, pulps or dehydrated, mango, strawberry, pineapple, star fruit, sweet granadilla, papaya, aguaymanto, banana, sugar snaps, peas, asparagus.Manufacturer
100 % High Quality Coriander seeds No Gluten Origin - Spain Seeds of the botanical species Coriandrum Sativum of brown color that have a bitter taste and a characteristic smell. They are from the parsley family. It is used in stews of meat and fish.
100% High quality Black pepper No Gluten Origin - Vietnam
High quality Fennel Seeds Contains no gluten origin- Egypt Seeds of the botanical species Foeniculum vulgare, very aromatic and have an unmistakable flavor. It is used in spicy dishes, desserts, cakes and pastries in general. It is used sparingly and is added at the beginning of cooking since overheating impairs its flavor.
