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Nitrile gloves, 3ply face masks, hand sanitizes, face shields, protective coveralls.
1. "lucent" nca 8055-216 tw (outdoor accuribbon) in the quantity of 1, 700 km 2. "corning" nz-dsf 216 tw (outdoor 2 cor non-metalic) jelly with two (2) parallel steel in the quantity of 200 km. Drum : 192 Volume: 20/22 container 40/ft
Yellow corn NON GMO Moisture - 14,5% Foreign matter -
NON GMO Soyabean - MOISTURE .% 14 - FOREIGN MATTTER 1% MAX 2% - BROKEN BEANS MAX% 8
CORN GRIFTS Our flour is sourced from selective whole grain ground beneath stone, sifted with a different granulation spectrum and as such ideal for everyday household use. Corn grits are part of the carbohydrates from corn and have a very positive effect on the overall health of humans. It is mostly used for making polenta.. It is especially suitable for the nutrition of babies, people who look after their body mass and try to solve probable tract problems. It contains higher amounts of nutrients and vitamins, natural fats (karytenoids) that serve for better bowel function. This miraculous meal reduces the risk of cancer and cleanses the body of free radicals and accumulated poisons. Proteins 8 g Carbohydrates 79 g Fat 2 g Dietary fibers 11 g Minerals P, Ca, Mg, Fe, K Vitamins E, B1, B2, B6, beta karoten Energy 371 kcal / 1553 kJ
WHOLE GRAIN WHEAT FLOUR Our flour is sourced from selective whole grain ground beneath stone, sifted with a different granulation spectrum and as such ideal for everyday household use. Wheat is the most important human cereal, second in production in the world, right after corn. Integral wheat flour is rich in gluten, one of the best sources of primary protein and is rich in sucrose and maltose. Fiber regulates metabolism, restores hormonal balance and helps remove toxins and heavy metals from the body. It is rich in Vitamin E (tocopherol), which is a vitamin of youth and life, Vitamin A from germs (vitamin od growth), Vitamin B1 for tissue regeneration and energy recovery, Vitamin B2 essential for carbohydrate, fat and protein metabolism, Vitamin B3, B6 and others. Improves eyesight, protects skin, helps develop healthy teeth and bones, protects the cell membrane, an antioxidant that prevents cardiovascular diseases and malignant tumors. In general, wheat flour affects the recovery of gastroenteritis, enterocolitis, whole body detoxification, bowel cleansing, bloating, cramps, skin and heart disease. 03 Proteins 13 g Carbohydrates 72 g Fat 2 g Dietary fibers 12 g Minerals P, K, Ca, Mg, Fe Vitamins E, B1, B2, B6, D, K Energy 355 kcal / 1485 kJ
