BUYU Foods Moringa Leaf Powder Tablets are made with at most care and hygiene in consideration. Nutritionally rich and made with 100% Natural dehydrated moringa leaf powder. 60 Tablets in a bottle. Marketed by label can be made. Contact for Bulk orders.
Organic product used as natural sweetener if you need more information
A range of flavored wheat crispbread snacks. A light and nutritious snack, particularly favored by spice cuisine lovers. The products are available in the following flavours: Plain Cumin Garlic Mung Beans Fenugreek Leaves Masala Carom Seeds Do not contain artificial preservatives, colorants, flavour enhancers, or dairy products. Suitable for vegetarian and vegan diets. The product has a long shelf life and does not require special storage conditions unless unpacked. Packing: 60g, own private label packing. Price and MOQ: Negotiable
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Natural Sweetener
Sago starch is derived from the sago tree with the Latin name Metroxylon Sago. has several advantages such as Gluten Free No preservatives without additional coloring Low Glycemic Index Starch is easy to digest Sago Characteristics: pH = 4.62 Water % = 8.30 Protein: 1.08 Ash = 0.76 Amylose = 26.80 Nutrients per 100 gr Calories = 381 Proteins = 0.3 Fat = 0.2 Carbohydrates = 91.3 Dimensions = 45 x 75 x 15 (cm) Contents = 25 Kg / Sack Shelf Life = 24 Months
Bulk, sugar substitute, sweetner: -Diatary based. -Gluten free. -Vegan friendly. Bulk - 40 bags of 25 kg.
Form - Fried Sambol mix All the above products are made in -house to a secret traditional recipe with highest hygienic conditions to preserve its rich taste. Available in 100% natural, preservative free or with preservative for longer shelf life.
Soluble Corn Fiber(Resistant Dextrin) is a soluble prebiotic fiber that provides a low glycemic response, superior digestive tolerance, and is digestion resistant. Heat and acid stable, low water activity, excellent texture, taste, and mouth feel. Soluble Corn Fiber(Resistant Dextrin) is a range of all-natural, non-GMO soluble fibers which provides superior binding functionality, reduced calories and increased dietary fiber for a variety of food applications. Available from a tapioca or corn starting source, Resistant Dextrin is unique in that it contains over 89% dietary fiber that is validated utilizing traditional AOAC methodology enhancing flavor and texture of finished products. Most binding options are accompanied with negative baggage including high sugar content that impacts blood glucose levels and the risk of instigating gastrointestinal distress. Resistant Dextrin eliminates both by offering a low sugar and high fiber binder that has a low glycemic index and can be tolerated at very high usage rates. In addition to providing superior binding properties, Resistant Dextrin consistently improves product integrity by enhancing the overall texture and flavor of finished products while providing enhanced stability under low pH conditions and high temperature processing. Resistant Dextrin should be the staple ingredient within the research and development group of any company affiliated with nutrition bars, sports nutrition, snacks or baked goods. TOP 10 APPLICATIONS 1) Nutrition Bars. 2) Cookies. 3) Gluten Free Baked Goods. 4) Candy. 5) Sports Drinks. 6) Chocolate. 7) Syrups. 8) Marinades. 9) Snack Foods. 10) Dressings.
MOQ: 1 container 20ft or 1 x 20ft mix container
This food product is homemade food product.It has an affordable price and has a sweet blend inside the patty.We can buy the product for our business purposes.
Banana chips is a chips from banana
Scallop With Bean Vermicelli
Erythritol is used in the development of new zero calorie and low calorie drinks. Erythritol can increase the sweetness, massiness and lubricity of the beverage, reduce the bitterness, cover up other odors and improve the flavor of the beverage.
Ready to cook foods means that include all of the ingredients, where some preparation or cooking is required through a process that is given on the package. We have variety of Ready to cook food as listed : Butter Chicken, Chicken Biryani, Chicken Masala, Tandoori Masala, Bharela Masala, Dal Makhani, Dum Aaloo, Kashmiri Dum Aaloo, Kaju Curry, Matter Paneer, Palak Paneer, Paneer Bhurji, Pav Bhaji, Shahi Malai Kofta, Shahi paneer, Super Garam Masala, Veg Kadai.
At , we offer quality of sago flours and gluten-free alternatives in bulk quantities. You need to be able to get your hands on the specific ingredient you need, in the right quantity, delivered on time and that why you can trust as your reliable wholesale sago flour distributor. Product Type: Starch / Flour Color: white Form: Solid Packaging: Bag Weight (kg): 50 Shelf Life: 2 Years Use: for sauce thickening, bakeries and food manufacturing Supply Ability: 200 Tons per Month
From soy bean, sago flour, and finest ingredients, made it delicious chips for you and your loved ones. With the original recipe of Coto Manggala (cassava soup), famous as one of the popular traditional culinary delights in , presents you a unique & authentic taste of tempeh chips. Delicious combination of crunchy & savory flavors, hygienic production process, and no additional preservatives, perfect to enjoy in any situation. Have your good time and taste the delight in its every bite!
Honey is a natural sweet substance produced by the honey collected by bees from flowers and fully brewed in hives. Bees take nectar or secretions from flowers and store them in their second stomach. Under the effect of transformation in the body, after about 15 days of repeated brewing, the polysaccharide in nectar is transformed into glucose and fructose, which can be directly absorbed by the human body. The moisture content is less than 23% and stored in the nest hole, sealed with beeswax. Color: Dark Amber Moisture: Max18% Reducing sugar: Min75% Sucrose: Max5% F/G: Min1.2 Glucose content: Max34% Diastase: Min8.3 Ash: Max0.5 Acidity: Max0.2 HMF: Max20 Our main product are Polyflower honey,Date honey,Acacia honey,Linden honey,Buckwheat honey etc.
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