Yogurt Powder Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life. Food additives can be derived from plants, animals, or minerals, or they can be synthetic. Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.
Honey Powder Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life. Food additives can be derived from plants, animals, or minerals, or they can be synthetic. Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.
Soya Sauce Powder Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life. Food additives can be derived from plants, animals, or minerals, or they can be synthetic. Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.
Apple Cider Powder Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life. Food additives can be derived from plants, animals, or minerals, or they can be synthetic. Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.
Amchur Powder Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life. Food additives can be derived from plants, animals, or minerals, or they can be synthetic. Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.
Sugar Syrup Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life. Food additives can be derived from plants, animals, or minerals, or they can be synthetic. Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.
Liquid Glucose Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life. Food additives can be derived from plants, animals, or minerals, or they can be synthetic. Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.
"ARROW ROOT POWDER BENEFITS · ARROWROOT AIDS DIGESTION AND REGULATES THE BOWEL MOVEMENT. · MAINTAINS ACID AND ALKALI BALANCES · BEING EASILY DIGESTIBLE IN COMPARISON TO OTHER STARCHES, IT IS SUITABLE FOR INFANTS · GROUND ARROWROOT RHIZOMES ARE APPLIED OVER WOUNDS AND INSECT BITES AND ARE SAID TO BE EFFECTIVE IN DRAWING OUT POISON FROM THE BITES OF SCORPIONS, SPIDERS, ETC. · FRESH ROOTS ARE A GOOD SOURCE OF FOLATES THAT ARE VITAL DURING PREGNANCY. · ARROWROOT IS FAT FREE AND LOW IN CALORIES. THIS MAKES IT BENEFICIAL FOR WEIGHT LOSS. · ARROWROOT IS AN EXCELLENT SOURCE OF POTASSIUM THAT HELP REGULATE THE HEART RATE AND BLOOD PRESSURE. · ARROWROOT IS AN HERBAL TREATMENT FOR SKIN INFECTION AND ITCHINESS. · ARROWROOT USED AS A BABY POWDER, IT GIVES A SOFT AND SMOOTH FEEL."
To retain our goodwill as the competent firm, we are offering quality assured Capsicum Special Fruit Extracts. Our offered extracts are highly demanded by our clients for their precise composition and long shelf life. These extracts are processed making use of quality assured capsicum fruit under the vigilance of skillful professionals. The offered extracts are duly inspected on numerous parameters to ensure their quality and effectiveness. These extracts are used for making medicine for intestinal gas, stomach pain, diarrhoea, and cramps. Features: Balanced composition Purity Safe to consume
Cuminum Cyminum plant grows to 30-50 cm. Cuminum cyminum is an annual herbaceous plant, with a slender branched stem 20-30 cm tall. The leaves are 5-10 cm long, pinnate or bipinnate, thread-like leaflets. The flowers are small, white or pink, and borne in umbels. The fruit is a lateral fusiform orovoid achene containing a single seed. Cumin seeds are oblong in shape, longitudinally ridged, and yellow-brown in color. Other Details: Botanical Name: Cuminum Cyminum Common Name: Cumin, Jeera Standardised For: 1% volatile oilParts Used: Fruit Medicinal Uses: Cumin is used in treating inflammation, indigestion, flatulence and as an appetite suppressant General Uses: Cumin acts as a galactagogue, carminative and aids digestive system function betterCumin purifies blood, promotes healthy reproductive organ, in both male and female, increases milk flow in nursing mothers, and acts an . Cumin reduces inflammation of uterusCumin paste is applied on boils, swellings and itchiness of the bodyCumin acts as a mouth freshener, heals mouth ulcers and eliminates foul smell of the mouth, treating gum inflammations, preventing bleeding and strengthens themBlack cumin stimulates neutrophil activity, modulate production of interleukins
We are Manufacturer & Exporter of premium quality Curcuma Longa Rhizome Extract to the customers. These products are widely appreciated by the clients for their excellent fragrance and their ability to heal varied skin ailments perfectly. Moreover, we check these medicines on certain well-defined parameters to gauge their flawless nature.
We are one of the prominent entities, engaged in offering Elettaria Cardomomum Extract. It has been a subject of numerous studies due to its high technological value and wide range of industrial applications and economic importance; its protection against corrosion has attracted much attention. The entire array is hygienically prepared by our experts by using fresh ingredients and latest machines in acquiescence with industry standards. The offered extract is highly recognized for its purity, long shelf life and freshness. We offer the entire range of extract in safe packaging material to intact its original properties. Features: Excellent tasteRich flavorLong shelf life
We are recognized in the industry for providing our clients premium quality Gymnema Sylvestre (GUDMAR)Leaf Extracts. The provided extracts are used to regulate blood sugar level in daibetic patient and weight management. At our sound processing unit, these extracts are perfectly processed under the stern vigilance of diligent professionals using quality examined gymnema sylvestre leaves and progressive techniques. These extracts are made available in safe packaging options at market leading prices. Features: Spray Dried Free flowing Powder Available in various strength 25%,50%,75% Gymnemic Acid Complies International Quality Norms Hygienically processed
Our valuable clients can avail from us high grade Cinnamomum Tamala Leaf Extracts. Our qualified chemical engineers use supreme quality cinnamomum tamala leaves and advanced techniques for the processing of these extracts. The offered extracts are used in several dishes and also have anti-oxidant properties. Furthermore, in order to deliver effective range, our quality experts test these extracts on diverse parameters of quality. This extracts can be availed in safe packaging options at market leading prices. Features: Safe usage Long shelf life Delectable taste
Being a market leader in this domain, we are engaged in offering Cinnamomum Zeylanicum Bark Extracts. The offered extracts are hygienically processed at our laboratory using quality approved cinnamomum zeylanicum bark with the aid of modern techniques. In addition to this, the provided extracts are rigorously checked against diverse quality parameters under the strict guidance of our quality examiners. For their effectiveness, these extracts are highly appreciated by our clients in the market. Features: Effectiveness No side effects Safe to consume
Our enterprise is instrumental in the trading, supplying and exporting of superior quality Allium Sativum Extract. Our professionals procure this extract from well known vendors. Known for their optimum pH and compositional accuracy, this extract lowers the cholesterol level in human body. The product we offer is effective against hypertension, cold and flu. Features: Optimum pH Compositional accuracy Cost-effectiveness Details: Products name: Garlic Extract Botanical name: Allium sativum Latin name: Allium sativum LActive ingredients: Allicin Alliin Part: Hyacinth bulb of garlic Appearance: Faint yellow powder Odor: Characteristic Test Method: HPLC Standard: GMP, HALAL, ISO 9001, HACCP Benefits: Lowers Your Cholesterol Level Antibacterial Properties Counters Hypertension Counters Hypertension Colds and FluImmune System Boost Promotes Good Skin
Product name: Lime seasoning Powder Used for: seasoning, hot pot, Packaging: 400g/bag, 50 bag/carton box. Shelf life: 12 month Place of Origin: Long An, Vietnam MOQ: 50 boxes Delivery time: 30-45 days Port : Cat Lai Port, Ho Chi Minh City, Vietnam Payment term: L/C, T/T
Moringa oleifera tree has been considered as one of the most nutritious plants ever discovered with most of its benefits concentrated in its small green leaves. Its nutritional values are vitamins, minerals, antioxidants, chlorophyll and complete amino-acids.Ids.
Double action baking powder 500g/bag Aluminium-free baking powder Double action baking powder Brand: jianshi Aluminium-free double action baking powder is made from disodium dihydrogen pyrophosphate(sapp), sodium bicarbonate, corn starch, etc. It is widely used in wheat flour foods?? fast production, especially suitable for bakery products, such as high-grade cakes, cookies etc. It has strong continuous foaming ability, and can uniformly release gas in different stages, while make the bakery foods soft, puffed, having uniform internal organization structure, fine bubble hole, full of elasticity and gloss, delicate taste and good flavor. Specification items specifications results Description A white, free flowing powder Conform to requirement Total co2 , ml/g 35.0 94.0 Loss on drying, % 3.0 0.3 Nitric acid-insoluble substances, %?¤ 2.0 0.08 Arsenic, (mg/kg) 2.0 < 2.0 Heavy metals (as pb), (mg/kg) 20 < 20 Ph(10g/l solution) 5.0~9.0 7.2 Conclusion: this product conforms to requirements of standard gb1886.245.
Jianshi brand baking powder 500g/bag aluminium baking powder baking powder Brand: jianshi Our baking powder is high quality aluminium single action baking powder, is made from aluminium salt, sodium bicarbonate, corn starch, etc. It is suitable for making bakery foods such as breads, biscuits , cakes, etc. It is high quality and inexpensive, rapid, simple, time and energy saving. It can make the bakery food products stable, having soft internal structure, small uniform holes, and delicate taste. Specification items specifications results Description A white, free flowing powder Conform to requirement Total co2 , ml/g 35.0 104.5 Loss on drying, % ?¤ 3.0 0.5 Nitric acid-insoluble substances, %?¤ 2.0 0.4 Arsenic, (mg/kg) 2.0 < 2.0 Heavy metals (as pb), (mg/kg) 20 < 20 Ph(10g/l solution) 5.0~9.0 6.8 Conclusion: this product conforms to requirements of standard gb1886.245.
