Chickpeas/Garbanzo Beans (Kabuli Chana), Brown Chickpeas (Kala Chana), Mung Beans (Moong), Red Kidney Beans Small (Kashmiri Rajma), Red Kidney Beans (Rajma)
Variety:75#3
Crop Season: July
Packing:1x10kg or 10x1kg or as demands
Certification: HACCP, BRC
Cold storage: -18 degrees
Shelf Life: 24 months under -18 degrees
Product Description:
Product Name: Less salt Broad Bean Sauce With Chili Oil
Serving Size :6kg
Flavors: Spicy
Ingredients: Chili,broad bean, salt,wheat flour,rapeseed oil, sesame,food additives(sodium benzoate,potassium sorbate)
Allergen: Wheat,broad bean
Advantage: NON-GMO raw material; It is made from fermented from chilis and broad beans. Â
Shelf life:12 months
Storage:Keep in cool and dry place
Shipment Port :Â China
Delivery Time:15-25days
Terms of payment:T/T, L/C, Western Union,D/P...
Packaging/CTN: 6kg/bag,1bag/ctn
Quantity(CTN QTY for 20' container): 2000 ctns
Gross weight/CTN: 7.0kgs
Edible method: Edible method: Use to do all kinds of spicy dishes,suanch as hot pot,Maocai etc.
Packing & Shipping:
Packaging
This thick broad bean sauce with chili oil can be packed as follows:
1. 500g/PET bottle, 12 bottles/ctn;or 1000g/PET bottle, 8 bottles/ctn;
2. 4 kgs/ PET bottle,4 bottles/ctn; 5kgs/ PET bottle,4 bottles/ctn;
3. 6 kgs/inner plastic bag/outer plastic barrelÂ
4.10kgs-13kgs/inner plastic bag/out paper bucket
5. Customized according to customer requirements
 Shipping
The products can be shipped via sea transportation,air transportation,road transportation or by express such as DHL,UPS,FEDEX,TNT and etc.
Production Process:
1.Broad bean -screening -washing -peeling-bean petal-soaking-mixing flour-add yeast-salt water-stirring-fermentation-maintenance-mature bean petal
2.Fresh chilies -picked-washed-dried-chopped-salted-fermentation-wash clean-cured-mature chilies.
3.Matured bean petal+mature chilies-add salt to mix-put into the cylinder-stir-place-maintain-check and accept-mature pixian bean paste.
4.Making by traditional craft.More than one year is the first grade bean paste,more than three years is the super grade bean paste.
Company Information:
 Heng xing food established in 1997,it is a professional food enterprise which contain R&D,manufacture and sales,focus on "Heng xing brand" seasoning business;company has a comprehensive quality management system, the unique "multi-chili slow brewing" production process to produce high standards of products,  are well received by customers!
 In order to meet the growing market and customer demand, in 2013, company invested 120 million yuan of fixed assets in the pickles industrial park in dongpo district, meishan city, Sichuan,China and established an advanced standardized production base in the industry, covering an area of more than 100 mu. It was officially completed and put into production in 2016. The main product are all kinds of broad bean sauce with chili oil,black bean sauce and compound seasoning.
Product Description:
Product Name: Broad Bean Sauce With Chili Oil
Serving Size :10kg
Flavors: Spicy
Ingredients: Chili,broad bean, salt,wheat flour,rapeseed oil, sesame,food additives(sodium benzoate,potassium sorbate)
Allergen: Wheat,broad bean
Advantage: NON-GMO raw material; It is made from fermented from chilis and broad beans.
Shelf life:12 months
Storage:Keep in cool and dry place
Shipment Port :Â China
Delivery Time:15-25days
Terms of payment:T/T, L/C, Western Union,D/P...
Packaging/CTN: 10kg/bag,1bag/ctn
Quantity(CTN QTY for 20' container): 1500 ctns
Gross weight/CTN: 11.0kgs
Edible method: Edible method: Use to do all kinds of spicy dishes,suanch as hot pot,Maocai etc.
Packing & Shipping:
Packaging
This thick broad bean sauce with chili oil can be packed as follows:
1. 500g/PET bottle, 12 bottles/ctn;or 1000g/PET bottle, 8 bottles/ctn;
2Â 4 kgs/ PET bottle,4 bottles/ctn; 5kgs/ PET bottle,4 bottles/ctn;
3.� 6 kgs/inner plastic bag/outer plastic barrel
4.10kgs-13kgs/inner plastic bag/out paper bucket
5. Customized according to customer requirements
Shipping
The products can be shipped via sea transportation,air transportation,road transportation or by express such as DHL,UPS,FEDEX,TNT and etc.
Production Process:
1.Broad bean -screening -washing -peeling-bean petal-soaking-mixing flour-add yeast-salt water-stirring-fermentation-maintenance-mature bean petal
2.Fresh chilies -picked-washed-dried-chopped-salted-fermentation-wash clean-cured-mature chilies.
3.Matured bean petal+mature chilies-add salt to mix-put into the cylinder-stir-place-maintain-check and accept-mature pixian bean paste.
4.Making by traditional craft.More than one year is the first grade bean paste,more than three years is the super grade bean paste.
Company Information:
Heng xing food established in 1997,it is a professional food enterprise which contain R&D,manufacture and sales,focus on "Heng xing brand" seasoning business;company has a comprehensive quality management system, the unique "multi-chili� slow brewing" production process to produce high standards of products, are well received by customers!
In order to meet the growing market and customer demand, in 2013, company invested 120 million yuan of fixed assets in the pickles industrial park in dongpo district, meishan city, Sichuan,China and established an advanced standardized production base in the industry, covering an area of more than 100 mu. It was officially completed and put into production in 2016. The main product are all kinds of broad bean sauce with chili oil,black bean sauce and compound seasoning.
Product Description:
Product Name: Less salt Broad Bean Sauce With Chili Oil
Serving Size :1000g
Flavors: Spicy
Ingredients: Chili,broad bean, salt,wheat flour,rapeseed oil, sesame,food additives(sodium benzoate,potassium sorbate)
Allergen: Wheat,broad bean
Advantage: NON-GMO raw material; It is made from fermented from chilis and broad beans.Ã? Ã?Â
Shelf life:12 months
Storage:Keep in cool and dry place
Shipment Port :� China
Delivery Time:15-25days
Terms of payment:T/T, L/C,� Western Union,D/P...
Packaging/CTN: 1000g/bottle,8btls/ctn
Quantity(CTN QTY for 20' container): 1800 ctns
Gross weight/CTN: 8.9kgs
Edible method: Edible method: Use to do all kinds of spicy dishes,suanch as hot pot,Maocai etc.
Packing & Shipping:
Packaging
This thick broad bean sauce with chili oil can be packed as follows:
1.� 500g/PET bottle, 12 bottles/ctn;or 1000g/PET bottle, 8 bottles/ctn;
2.� 4 kgs/ PET bottle,4 bottles/ctn; 5kgs/ PET bottle,4 bottles/ctn;
3.Ã? 6Ã? kgs/inner plastic bag/outer plastic barrelÃ?Â
4.10kgs-13kgs/inner plastic bag/out paper bucket
5.� Customized according to customer requirements
Shipping
The products can be shipped via sea transportation,air transportation,road transportation or by express such as DHL,UPS,FEDEX,TNT and etc.
Production Process:
1.Broad bean -screening -washing -peeling-bean petal-soaking-mixing flour-add yeast-salt water-stirring-fermentation-maintenance-mature bean petal
2.Fresh chilies -picked-washed-dried-chopped-salted-fermentation-wash clean-cured-mature chilies.
3.Matured bean petal+mature chilies-add salt to mix-put into the cylinder-stir-place-maintain-check and accept-mature pixian bean paste.
4.Making by traditional craft.More than one year is the first grade bean paste,more than three years is the super grade bean paste.
Company Information:
� Heng xing food established in 1997,it is a professional food enterprise which contain R&D,manufacture and sales,focus on "Heng xing brand" seasoning business;company has a comprehensive quality management system, the unique "multi-chili� slow brewing" production process to produce high standards of products, � are well received by� customers!
� In order to meet the growing market and customer demand, in 2013,� company� invested 120 million yuan of fixed assets in the pickles industrial park in dongpo district, meishan city,� Sichuan,China� and established an advanced standardized production base in the industry, covering an area of more than 100 mu. It was officially completed and put into production in 2016.� The main product are all kinds of broad bean sauce with chili oil,black bean sauce and compound seasoning.
Product Description:
Product Name: Broad Bean Sauce With Chili Oil
Serving Size :500g
Flavors: Spicy
Ingredients: Chili,broad bean, salt,wheat flour,rapeseed oil, sesame,food additives(sodium benzoate,potassium sorbate)
Allergen: Wheat,broad bean
Advantage: NON-GMO raw material; It is made from fermented from chilis and broad beans.Ã? Ã?Â
Shelf life:12 months
Storage:Keep in cool and dry place
Shipment Port :� China
Delivery Time:15-25days
Terms of payment:T/T, L/C,� Western Union,D/P...
Packaging/CTN: 500g/bottle,12btls/ctn
Quantity(CTN QTY for 20' container): 2000 ctns
Gross weight/CTN: 7.0kgs
Edible method: Edible method: Use to do all kinds of spicy dishes,suanch as hot pot,Maocai etc.
Packing & Shipping:
Packaging
This thick broad bean sauce with chili oil can be packed as follows:
1.� 500g/PET bottle, 12 bottles/ctn;or 1000g/PET bottle, 8 bottles/ctn;
2.� 4 kgs/ PET bottle,4 bottles/ctn; 5kgs/ PET bottle,4 bottles/ctn;
3.Ã? 6Ã? kgs/inner plastic bag/outer plastic barrelÃ?Â
4.10kgs-13kgs/inner plastic bag/out paper bucket
5.� Customized according to customer requirements
Shipping
The products can be shipped via sea transportation,air transportation,road transportation or by express such as DHL,UPS,FEDEX,TNT and etc.
Production Process:
1.Broad bean -screening -washing -peeling-bean petal-soaking-mixing flour-add yeast-salt water-stirring-fermentation-maintenance-mature bean petal
2.Fresh chilies -picked-washed-dried-chopped-salted-fermentation-wash clean-cured-mature chilies.
3.Matured bean petal+mature chilies-add salt to mix-put into the cylinder-stir-place-maintain-check and accept-mature pixian bean paste.
4.Making by traditional craft.More than one year is the first grade bean paste,more than three years is the super grade bean paste.
Company Information:
� Heng xing food established in 1997,it is a professional food enterprise which contain R&D,manufacture and sales,focus on "Heng xing brand" seasoning business;company has a comprehensive quality management system, the unique "multi-chili� slow brewing" production process to produce high standards of products, � are well received by� customers!
� In order to meet the growing market and customer demand, in 2013,� company� invested 120 million yuan of fixed assets in the pickles industrial park in dongpo district, meishan city,� Sichuan,China� and established an advanced standardized production base in the industry, covering an area of more than 100 mu. It was officially completed and put into production in 2016.� The main product are all kinds of broad bean sauce with chili oil,black bean sauce and compound seasoning.
Product Detailed description- Quality: 1st Grade Admixture Max 1% Damaged Max 3% Packing : PP Bags 5/10/25/50kg Origin : India Monthly production volume : 3000 Ton
Minimum Quantity- 1 metric ton
Packaging Detail- As per customer need
Capacity- 3000 metric tonnes per month
Sample available- Yes
Sample cost born by- Buyer
Product Detailed description- Quality: 1st Grade Admixture Max 1% Damaged Max 3% Packing : PP Bags 5/10/25/50kg Origin : India Monthly production volume : 3000 Ton
Minimum Quantity- 1 metric ton
Packaging Detail- As per customer need
Capacity- 3000 metric tonnes per month
Sample available- Yes
Sample cost born by- Buyer
Product Detailed description- Quality: 1st Grade Admixture Max 1% Damaged Max 3% Packing : PP Bags 5/10/25/50kg Origin : India Monthly production volume : 3000 Ton
Minimum Quantity- 1 metric ton
Packaging Detail- As per customer need
Capacity- 3000 metric tonnes per month
Sample available- Yes
Sample cost born by- Buyer
Product Detailed description- Quality: 1st Grade Admixture Max 1% Damaged Max 3% Packing : PP Bags 5/10/25/50kg Origin : India Monthly production volume : 3000 Ton
Minimum Quantity- 1 metric ton
Packaging Detail- As per customer need
Capacity- 3000 metric tonnes per month
Sample available- Yes
Sample cost born by- Buyer
