Cashews nut, sesame seeds, soya beans, cloves, red chilli, pepper , macadamia nuts, shea butter, natural rubber, cocoa beans, green coffee, vanilla beans.Sourcing and exporting
Pickles all types of high quality , fruit juices, canned food, frozen beans and vegetables fresh potatoes, frozen potatoes, dates.Cif ,fob, door to door or as we agreed to with the buyer
Cassava starch, coffee bean ( arabica and robusta), tea , pepper whole, rice and sugar.Domestic and international trade:
Fresh fruits and vegetables, essential food products like rice, sugar, wheat flour, seafood, agriculture raw products like cocoa, coffee, cotton, beverages.
Food products, frozen meat, wheat, essential oils, coffee beans, flour, other frozen meat, rice, coconut oil ,edible oils, beans, peppermint oil, wheat flour, sugar, meat & poultry.
Spices, nutmeg, clove, copra, coconut, cocoa, vanilla, coffee, cinnamon, shrimp, tuna, snapper.
Yellow beans, which originated in Central and South America, are a versatile and highly nutritious food that can be enjoyed in a variety of dishes. These beans are an excellent source of carbohydrates, protein, and fibre, which support healthy digestion and provide sustained energy.
Cassia torea seeds, sesame seeds, soybeans, peanut and lithium.
Cassia tora, sesame seed, soybeans, cashew nuts, ginger, garlic, turmeric, hibiscus flower, agricultural products, charcoal, hardwood charcoal, softwood charcoal, barbeque charcoal..
The mung bean (Vigna radiata), alternatively known as the green gram, maash (Persian: �?�§�´�« Kurdish: �?�§�´)�« m�«ng[2] (Hindi: à ¤®à ¥?à ¤?à ¤?), monggo, or munggo (Philippines), is a plant species in the legume family. The mung bean is mainly cultivated in East, Southeast and South Asia. It is used as an ingredient in both savoury and sweet dishes. Mung beans are recognized for their high nutritive value. Mung beans contain about 55%-65% carbohydrate (equal to 630 g/kg dry weight) and are rich in protein, fat, vitamins and minerals. It is composed of about 20%-50% protein of total dry weight, among which globulin (60%) and albumin (25%) are the primary storage proteins. Mung bean is considered to be a substantive source of dietary proteins. The proteolytic cleavage of these proteins are even higher during sprouting. Mung bean carbohydrates are easily digestible, which causes less flatulence in humans compared to other forms of legumes. Both seeds and sprouts of mung bean produce lower calories compared to other cereals, which makes it more attractive to obese and diabetic individuals. For more detail about our product, Please contact us on Whatsapp : +62 816 525 328 Email : republicindonesialaboratory@gmail.com Mr. Budi Harto, Bsc, MBA +62 816 525 328
BLACK EYES BEANS
Ethiopian White Pea beans New Season Crop Purity 95.5% Min Broken and damaged 3.0 % max Foreign matter and admixture 1.0 % Max. Contrasting class 0.5% Max. Moisture 14% Max Free from dead and alive insects/Weevils Machine cleaned Fumigated Prior to Shipment Fit for Human Consumption.
Product origin - Madagascar,Brazil, Myanmar, Key Specifications/Special Features - "Foreign Matter 1% Max,Sister Bean 2% Max,Damage 3% Max Machine cleaned / HPS quality Minimum Order Size and Packaging details - Packing 25,50 Kg Bag , Minimum Order Quantity 20 feet container
Product Description - LIMA BEANS Butter Beans Product origin - Madgascar , Myanmar Key Specifications/Special Features - Foreign Matter 1% Max,Weevilled 1% Max,Sister Bean 1% Max,Damage 3% Max Minimum Order Size and Packaging details - Packing 25,50 Kg Bag , Minimum Order Quantity 20 feet container
Product Description - Green Mung Bean Product origin - Myanmar, Ethiopia, Uzbekistan, Kenya, Tanzania & Mozambique Brazil, Argentina, Venezuela Key Specifications/Special Features - Foreign Matter 1% Max, Weevilled 2% Max, Sister Bean 2% Max,Damage 4% Max size 2.5 mm to 3.5mm+ Machine Cleaned and Sortex Quality Minimum Order Size and Packaging details - Packing 25,50 Kg Bag , Minimum Order Quantity 20 feet container
Bamboo Beans
Black Eye Beans
Admixture:- 0.75% max Moisture:-Not more than 10% Damage:-1%Max (cracked Seed, Shriveled and insect Damage) Size:-Small Purity :- 98.5% Min Colors:- 0.19% Cooking time: - 80 min
Red Speckled Beans
Admixture:-Min 0.1%, Max 0.7% Moisture:-Not more than12% Damage:-Min 0.05%, Max 0.2% Foreign matter : Min0.1% ,Max 0.4% â?¢ Purity:-Max 99 , Min95%
