Aceh Gayo coffee, also known as Gayo coffee, hails from the Gayo Highlands, namely Central Aceh and Bener Meriah Regencies in the Aceh province of Sumatra, Indonesia. This coffee variety possesses its own unique qualities that make it an enticing option for importers seeking distinctive and high-quality coffee beans.
The area of Arabica coffee plantations in these two regions reaches more than 100,000 hectares, with annual production reaching more than 200,000 tons.
Origin Information:
Grade: 1
Type: Arabica
Single origin from: Gayo, Aceh
Varieties: Ateng, Tim Tim
Altitude: +/- 1400-1500 mdpl
Process Method: Natural
Moisturize: Max. 13%
Defect: Max. 5%
Robusta Coffee Beans are Coffea canephora coffee beans which have a stronger and bitter taste than Arabica coffee. These beans are smaller, high in caffeine, and grow in hot climates. Usually used in instant coffee and coffee blends.
SPECIFICATION:
Appearance : Dark Green to Dark Brown in color.
Variety : Powder & Seeds
Size : 5 - 8 mm
Moisture : 12,5% Max
Waste : 1% Max
MOQ : 20 Metric tons
COO : Indonesia
Shipping terms : FOB, CNF & CIF
Payment terms : TT (DP) & LC at sight
Packing Type : 10, 20, 25, 50 kg PP bags
Greetings from Tropico Coffee Vietnam. We are a professional farming and manufacturing company based in Gia Lai, Vietnam. Our expertise lies in growing coffee trees and processing coffee products.
Our product range includes green coffee beans, roasted coffee beans, instant coffee powder, and coffee drip bags.
Our new crop will start this December 2023. We are willing to receive orders from you. Please send us inquiries or order soon.
You can order samples from us. Please pick the type of coffee beans you want and we will send the samples to you very soon.
Flavor: Arabica Gayo coffee beans are celebrated for their rich and complex flavor. They offer a unique combination of earthy and herbal notes with a hint of spiciness. You can also detect a mild acidity that brightens the overall taste, often accompanied by a pleasant fruity sweetness.
Aroma: When brewed, Arabica Gayo coffee emanates a captivating aroma that is both earthy and floral. It's often described as having a slightly woody or herbal fragrance, combined with a touch of citrus.
Processing: Arabica Gayo beans are often wet-processed, which is a method that involves removing the cherry's pulp and mucilage from the coffee bean before drying. This process helps accentuate the bean's flavors and ensures a clean, vibrant cup.
Sustainability: Many Arabica Gayo coffee producers in Aceh have adopted sustainable and organic farming practices. They are often shade-grown, helping to preserve the local ecosystem while producing high-quality coffee.
Arabica Gayo coffee beans are a prized variety among coffee enthusiasts for their unique taste and the meticulous care that goes into their cultivation. When roasted and brewed with attention to detail, they can result in a truly exceptional cup of coffee, showcasing the flavors and aromas that make them a standout choice among the world's coffee offerings.
We are looking for cocoa beans buyers, We can supply between 3000 to 3500 tons of cocoa beans . The origin of the cocoa is the Ivory Coast. The loading port is Conakry. The season is from October to February.
Speciality Coffee, Arabica, Grade AA, 7.00 per kg.
Robusta, Screen 17,18 , 5.00 per kg
Prices are FOB, Kenya Mombasa
Packaged in 60kg jute bags
Currently supplying Norway, Belgrade and Germany.
We supply Arabica and Robusta coffee beans From Ciwidey Indonesia.
With the following specifications :
1. Semi Washed Process
Variety : - Sigararuntang
- Lini S
- Typica
3. Altitude : 1200 Masl
4. Notes : Semi washed =
5. Defect : 2% - 4%
Grade A : same size, defect 3%, quiker 3%, KA 12%
Grade B : mixed size, defect 10%, quiker 12%, KA 15%
Grade C : varies size, quiker 13%,defect 20%, KA 15-17%
Grade A : same size, defect 5%, queker 3%, KA 13%
Grade B : mixed size, defect 12%, quiker 20%, KA 15%
Grade C : varies size, defect 20%, quiker 20%, KA 17%
Single Origin Arabica Coffee Beans from Northern Thailand.
- All Natural Process
- Wet Process / Dry Process
- Size 16-18
- Humidity 12-14%
- Altitude 1200-1300m
- Cupping score 86.25
- 60kg bags
- Container: 20ft / ~25 tonnes
Available from February 2024
