Beans Suppliers and Manufacturers

Product Name: Robusta - Sumatera Mandheling Coffee - Grade 1 (EK1) Product Code: CIT-CB013 Type: Robusta Grade: 1 Defect: 0 - 11 Origin: North Sumatera Port: Belawan, Medan, North Sumatera HS Code: 0901111000

Product Name: Arabica - Sumatera Green Coffee Beans - Natural - Grade 3 Product Code: CIT-CB012 Type: Arabica Grade: 3 Defect: 26 - 45 Process: Natural Origin: West Sumatera Port: Belawan, Medan, North Sumatera HS Code: 0901111000

Product Name: Robusta - Sumatera Kerinci Green Coffee Beans - AP1 Product Code: CIT-CB011 Type: Robusta Grade: AP1 Defect: 0 - 11 Origin: Jambi Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000

Product Name: Robusta - Sumatera Kerinci Green Coffee Beans - Grade 3 (EK45) Product Code: CIT-CB010 Type: Robusta Grade: 3 Defect: 26 - 45 Origin: Jambi Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000

Exotica Gardens is located in the city of Una and offers an exotic space for all your wedding and related functions. They have a team that knows how to offer just the perfect hospitality on your grand night. They say you can have the experience of your lives and you can look wonderful n all your wedding functions. Their services guarantee total relaxation and make your night the one that you always remember. Reach this venue for excellence and royalty that you can add to your wedding and make it a grand event for beauty and comfort.

Product Name: Robusta - Sumatera Kerinci Green Coffee Beans - Grade 2 (EK25) Product Code: CIT-CB009 Type: Robusta Grade: 2 Defect: 12 - 25 Origin: Jambi Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000

Product Name: Robusta - Sumatera Kerinci Green Coffee Beans - Grade 1 (EK1) Product Code: CIT-CB008 Type: Robusta Grade: 1 Defect: 0 - 11 Origin: Jambi Port: Tanjung Priok, Jakarta, DKI Jakarta HS Code: 0901111000

Product Name: Robusta - Java Temanggung Green Coffee Beans - Grade 1 Product Code: CIT-CB006 Type: Robusta Grade: 1 Defect: 0 - 11 Process: Origin: Central Java Port: Tanjung Emas, Semarang, Central Java HS Code: 0901111000

Product Name: Arabica - Java Temanggung Green Coffee Beans - Natural - Grade 1 Product Code: CIT-CB005 Type: Arabica Grade: 1 Defect: 0 - 11 Process: Natural Origin: Central Java Port: Tanjung Emas, Semarang, Central Java HS Code: 0901111000

Product Name: Arabica - Java Temanggung Green Coffee Beans - Full Washed - Grade 1 Product Code: CIT-CB004 Type: Arabica Grade: 1 Defect: 0 - 11 Process: Full Washed Origin: Central Java Port: Tanjung Mas, Semarang, Central Java HS Code: 0901111000

High-quality green coffee beans from Bocono. These beans are known for their excellent flavor and aroma, resulting from the ideal growing conditions in the region. The altitude, climate, and careful processing methods ensure that our green coffee beans meet the highest standards of quality. We are offering a high-quality gourmet coffee with a cupping score of 78.25 making it suitable for a wide range of roasters and coffee merchants. Washed Grade A and Grade B available.

Product Name: Robusta - Sumatera Green Coffee Beans - Grade Mix Product Code: CIT-CB002 Type: Robusta Grade: Mix Defect: Mix Origin: West Sumatera Port: Belawan, Medan, North Sumatera HS Code: 0901111000

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: Plantation/Cherry- AA,A,B,C,AB,PB Bold,Bulk Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Moisture Level: Plantation-10.5%-11% & Cherry- 11.5%-12% Color: Green And Brown Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya

Grade: A to AAA Cultivation Type: Organic Storage: Clean Cool Dry Place Origin: Nairobi,Kenya Use: Edible Product:Raw coffee bean Maturity: 100% Type: 100% Specialty Arabica Variety: Arara, Catua�­, Catuca�­, Yellow Bourbon, Mundo Novo Max. Moisture: 11.5% Color: Natural green color Flavor or Tasting Notes: Sweet, Fruit, Acid, Balance Aroma: Sweet notes (Caramel, chocolate, honey) Processing type: Natural or Washed Size: 14/15, 15+, 16+, 17/18, 18 Packaging: As per Customers Request Port: Mombasa Kenya