Type Arabica S18, washed, medium roasted Roast Type Medium dark, no artificial flavors, no preservatives, no artificial colors Ingredients 100% Arabica coffee beans Taste Light citrus, acidic Aroma Fruity, light floral note Usage Espresso (92.5 - 93.5 Celsius) Packaging 0.25/0.5/1 kgs/Bag Shelf Life 24 Months Certification ISO 22000:2018, Halal Certification
Roast Type Dark roast, no artificial flavors, no preservatives, no artificial colors Ingredients 100% Arabica coffee beans Taste Smooth, slightly sour, light sweet after taste Aroma Fruity Usage Espresso (92.5 - 93.5 Celsius) Packaging 0.45kgs x 20bags/cartons NW, GW: 10.6 kgs Shelf Life 24 Months Place of Origin Vietnam Brand Name Rexsun brand Certification ISO 22000:2018, Halal Certification Keyword Roasted Coffee Beans, Roasted Arabica coffee beans, Coffee beans
We have USDA certified organic original trinitario beans from the benue mafanja estate available just for you. the tasting note of this late 2020 batch include blueberry, caramel and pecan the beans in our house can be dispatched immediately for delivery to your doorstep so contact us soon to secure your order
100% Pure roasted grinded beans where each coffee has its own unique profile. While coffee offers rich chocolate aftertaste that lingers with each sip you take along with berry and wood-like undertones, complex flavor of coffee adds fruity and winey tinges complimented by mouthfeels. find that each cup of this delicate blend created for pure coffee lovers boasts a well-balanced, medium-body with a bright acidity. Experience the intense aroma of fruit with earth and spice notes every single time you open the pack. This blend of and coffee results in a delicious cup that encompasses over 600 years of coffee history.
Arabica Washed processed(Arabica plantation) A grade roasted coffee Bean, grown at coorg, India at 1150M Elevation.
Arabica Washed processed(Arabica plantation) Agrade roasted coffee Bean, grown at coorg, India at 1150M Elevation.
Green Coffee Beans Variant: Grade 1 Moisture: 12 % Originating from the 4 largest islands in Indonesia: Sumatera, Java, Bali, East Nusa Tenggara
Green Beans Variates: Robusta Grade 1 & 2 Moisture: 12,5% Coffee originating from the 4 largest islands in Indonesia: Sumatera, Java, Bali, East Nusa Tenggara
COFFEE BEAN ROBUSTA COFFEE BEANS â?¢ PLANTATION AA â?¢ PLANTATION A â?¢ PLANTATION B â?¢ PLANTATION C â?¢ PLANTATION PB â?¢ PLANTATION BLACK â?¢ ROASTED COFFEE ARABICA COFFEE BEANS â?¢ ROBUSTA AA â?¢ ROBUSTA A â?¢ ROBUSTA B â?¢ ROBUSTA C â?¢ ROBUSTA PB â?¢ ROBUSTA BLACK â?¢ ROASTED COFFEE DISPOSABLE TABLEWARE PRODUCTS ROUND PLATES DIMENSION [IN INCHES]: â?¢ 4 INCH â?¢ 6 INCH â?¢ 7.5 INCH â?¢ 8 INCH â?¢ 9.5 INCH â?¢ 12 INCH SQUARE PLATES DIMENSION [IN INCHES]: â?¢ 4/4 INCH â?¢ 6/6 INCH â?¢ 7.5/7.5 INCH â?¢ 8/8 INCH â?¢ 9.5/9.5 INCH RECTANGLE PLATES DIMENSION [IN INCHES]: â?¢ 9/6 INCH HEXAGON PLATES DIMENSION [IN INCHES]: â?¢ 9.5 INCH ROUND COMPARTMENT PLATES DIMENSION [IN INCHES]: â?¢ 12 4cp round WOODEN CUTLERY : WOODEN SPOONS DIMENSION [IN MILLIMETER]: â?¢ 110 MM â?¢ 140 MM â?¢ 160 MM WOODEN KNIFE DIMENSION [IN MILLIMETER]: â?¢ 140 MM â?¢ 160 MM WOODEN FORK DIMENSION [IN MILLIMETER]: â?¢ 140 MM â?¢ 160 MM PAPER STRAW : â?¢ WHITE â?¢ COLOURED DIMENSION [IN MILLIMETER]: â?¢ 6 MM â?¢ 8 MM â?¢ 10 MM STIRRER : COFFEE AND DRINKS STIRRER DIMENSION [IN MILLIMETER]: â?¢ 110 MM â?¢ 140 MM CUPS : BAGASSE CUPS DIMENSION [IN MILLILITRES]: â?¢ 230 ML â?¢ 250 ML CORN STARCH CUPS DIMENSION [IN MILLILITRES]: â?¢ 130 ML â?¢ 175 ML â?¢ 200 ML â?¢ 320 ML BAGASSE CONTAINERS: 250ML 500ML 750ML 1000ML
ROASTED ARABICA COFFEE BEANS Products: Arabica coffee (Organic & common cultivation) Roasted coffee beans Green coffee beans Ground coffee Roasted Arabica Coffee Beans Moisture: 3.71% Caffeine: 1.58% Aflatoxin: Not detected E.Coli: < 10 CFU/g Coliform:
White kidney beans - Mavka variety, Ukrainian origin, Crop 2019, Moisture - 14% max, Foreign matter - 0.5%, Packing - 25kg p/p bags. Minimum order quantity - 1x20'. Capacity - up to 60 mt.
White kidney beans - Bandolya variety, Ukrainian origin, Crop 2019, Moisture - 14% max, Foreign matter - 0.5%, Packing - 25kg p/p bags. Minimum order quantity - 1x20'. Capacity - up to 50 mt.
Product: Organic Arabica Coffee (Green Beans) Specific Origin: Yirgacheffe, Ethiopia New crop 2020/21 harvest Next crop season: 2021/22 harvest Quality: Beans to be clean with bright appearance, natural odor, Machine washed, Grade 2, free from dead/live insects, weevils, weevil eggs and holes. Quantity: 420 bags (1 bag = 60KG) 25MT each in a Poet Container Shipment: Maximum period of four Weeks Destination: Djibouti Port Price/kg: 2.00 USD (Negotiable) Packing: Beans to be packed in clean Jute bags of 60KG net Weight. Payment and Delivery: 100% L/C
Specification Robusta Coffee R2 S13 On sieve screen 13 90% min Moisture 13% max Foreign matter 0.5% max Black & Broken 5% max Foreign beans 0.1% Robusta Coffee R1 S16 On sieve screen 16 90% min Moisture: 12.5% max Foreign matter: 0.5% max Black & Broken: 2% max Foreign beans: 0.1% Robusta Coffee R1 S18 On sieve screen 18: 90% min Moisture: 12.5% max Foreign matter: 0.5% max Black & Broken 2% max Foreign beans: 0.1%
Dried Cocoa Beans Cacao nibs have more antioxidants ( flavonoids) than any food we have tested yet which includes red wine, green tea, black tea, and blueberries! As a matter of fact, raw unprocessed chocolate can have up to 4 times more antioxidants than green tea! This is just one of the many health benefits of cacao nibs. Remember, in order to benefit from chocolate's health benefits, you must eat it as close to its raw form as possible. Whole raw cacao nibs are best. When you eat commercially produced chocolate, you lose a lot of the health benefits! Product Name Cocoa Beans Defect Max. 3% TASTE: Characteristic ODOR Fruity , nutty FOREIGN MATERIAL: Max. 1% AVERAGE SIZE: 22 mm CALIBER: Min. 135/100 g FAT: Min. 49% (Cacao Butter)
Specifications Product Name White kidney beans Size 40-50,50-60,60-70,70-80/100g Moisture 16.5% max Admixture 0.3% max Imperfect 3% max Packing 25kg or 50kg per bag Shelf time 2 years, kept in dry and ventilated warehouse
Coffee from Indonesian highland. Great Quality, Taste, and , and guarantee business to business relation. Robusta Coffee can help people to lose weight without stimulant. In processing it into green beans, robusta coffee fruits that are ready for harvest are collected first and sorted. Sorting coffee cherries is seen from the shape, color and size, which aims to get quality coffee beans that are suitable for processing into green beans. The characteristic of Robusta coffee fruit which is good for processing into green beans is that it has a red skin color with medium coffee bean size. We really pay attention from the beginning ( the labors works and they package it ) until our goods perfectly ready to delivered. Term of Payment: (T/T) - 50% Down Payment after Signing Contract - 50% after release Bill of Lading (B/L)
Our cocoa tree is trinitario. Trinitario cocoa beans are a hybrid between Criollo and Forastero and originated in Trinidad. Trinitario beans have a spicy, earthy and fruity flavour profile. Today Trinitario beans can be found across in Venezuela, Ecuador, Cameroon, Samoa, Sri Lanka, Java (indonesia) and Papua New Guinea. Trinitario is the predominant fine flavour cocoa and is the most likely bean to be found in highquality dark chocolate. If you interested you can contact me.
Vietnamese best Arabica coffee grows in Cau Dat of Da Lat city. Highlands region of central Vietnam. Cau Dat's elevation and climate proved the region as being the best in Vietnam for growing Arabica coffee. The beans, grown at 1600 meters above sea level, ripen slowly in the cool air and rich volcanic soil to achieve a sophisticated flavor quality. All coffees are shade-grown and environmentally responsible. These heirloom Cau Dat Arabica coffee beans are exceptionally aromatic and rich, possessing a fullness of flavor that has been lost in modern, over bred Arabicas. Our Da Lat Arabica green coffee beans are 100% pure Cau Dat Arabica coffee. They are planted in Cau Dat of Da Lat. Every local people knows it is the best Arabica coffee in Vietnam. Types : Grade 1 Screen 18, Grade 1 Screen 16
Vietnamese best Arabica coffee grows in Cau Dat of Da Lat city. Highlands region of central Vietnam. Cau Dats elevation and climate proved the region as being the best in Vietnam for growing Arabica coffee. The beans, grown at 1600 meters above sea level, ripen slowly in the cool air and rich volcanic soil to achieve a sophisticated flavor quality. All coffees are shade-grown and environmentally responsible. These heirloom Cau Dat Arabica coffee beans are exceptionally aromatic and rich, possessing a fullness of flavor that has been lost in modern, over bred Arabicas. Our Da Lat Arabica green coffee beans are 100% pure Cau Dat Arabica coffee. They are planted in Cau Dat of Da Lat. Every local people knows it is the best Arabica coffee in Vietnam.
