Storage Type:Bag Specification: Roasted Coffee Bean Type: Whole Bean Coffee Manufacturer: EoHleo Coffee Ingredients: Whole Bean Coffee Instruction for use: Coffee Roast Type: Roasted Taste: Acidic Packaging: Bag, customized Feature: Normal Grade: 1 Shelf Life: 12 months Brix (%): 12 Max. Moisture (%): 12, 0-5 Weight (kg): 60 Place of Origin:Vietnam
cocoa nibs FFA 11,72% - 17,39% FAT 32,17% - 41,73%
cocoa beans sun-dried grad I: beans count 95 - 105 grad II: beans count 100 - 11
cocoa mass FFA 1,75% - 11% FAT 40% - 52%
Robusta Grade Speciality, 1 and 2 (bourbon variety available on request) Origin: West Java, Indonesia Finishing: Natural or Washed
We are farmers harvesting coffee beans in one of the most privileged regions in the world, jungle montains, height to sea level of more than 1,200 m. This location provides the right humidity and warm weather all year trough. We harvest 100,000 tons of coffee beans a year in Chiapas, Mexico, with a quality equal to none. It is a Maya region and we follow ancient maya techniques to harvest respecting ecosystems and nature. In Dubai we have a roasting facility with the latest technology to roast coffee beans to perfection and produce a delicate coffee to taste and aroma. We are merchandising our coffee with the brand Maya Tux Pakal. We can provide green coffee beans directly from Chiapas, Mexico, or from our facility in Dubai, UAE, depending on the final destination. Coffee roasted beans and powder, we will provide them from our facility in Dubai. We are looking for Distributors and/or buyers from all over the world. We will provide our coffee only in purchasing agreements of at least 12 months. If interested in our coffee please contact us. Juan Pablo Ochoa Vivanco CEO & Founder Partner Eco Food LLC
Elevation: 750-1100 m MSL Rainfall: 1000-2500 mm Main coffee types: Arabica, Robusta Total area under coffee: Arabica â?? 26,000 ha, Robusta â?? 56,000 ha Average production: Arabica â?? 24,000 MT, Robusta â?? 69,000 MT Main varieties: Arabica â?? S.795, Sln.6, Sln.9, Cauvery; Robusta â?? S.274, CxR Main intercrops: Pepper, Cardamom, Orange, Banana, Arecanut Coorg is India's largest coffee-producing district. The district, which is also famous for its honey, is the source of the Cauvery river and has a rich history associated with the brave Kodava warriors. The region produces both Arabicas and Robustas
Red Kidney Beans
We produce and supply Green Bean Coffee, especially Arabica and Robusta. All green beans's moisture content must 12,5% - max 14%. Javanese robusta green beans quality: (Grade) 1 : defect max 11% (Grade) 2 : defect max 25%, (Grade) 3 : defect max 44%, (Grade) 4a : defect max 60%, (Grade) 4b : defect max 80%,
Kidney beans, scientifically known as Phaseolus vulgaris, are a popular variety of beans known for their distinct shape and color. They are a versatile legume used in a wide range of culinary preparations worldwide. They are used in recipes like chili, bean salads, burritos, and bean-based soups. Kidney beans are also used in Indian cuisine in dishes like rajma (kidney bean curry).
From the fertile highlands of Sidamo to your doorsteps! Our coffee beans are grown in Ethiopia and shipped to our customers with all its freshness. The best cup of coffee comes from the best beans and these quality beans will make an excellent roast. Specification: Arabica, Grade 3, cleaned coffee beans with 10% moisture content. Foreign material: 0.5 % Broken/split beans: 1%
Red Kidney Beans Grade I Moisture: 13% Max Count: 310 - 350 Cleaned 95% Grade II Moisture: 13% Max Count: 320 - 340 Cleaned: 95%
We have for sale 1000 MT of Arabic and Robusta coffee. We can also offer cocoa. Origin: Ivory Coast
We have excellent quality cocoa from Ivory Coast. Interested please send us an email.
We currently have 1000 MT of Arabica and Robusta coffee from Ivory Coast.
Arabica y Robusta Coffee
Raw Coffee Beans - Aceh Gayo Arabica * Semiwashed * Grade 1 - US$ 8.5/Kg * Grade 2 - US$ 7.5/Kg * Packaging - 25kg/50kg sack
Robusta Coffee Beans (Roasted Beans) Cheap Coffee with Luxurious quality. Type : Robusta Dampit. Grade: Grade 1. Roasting Profile : Medium to Dark. Varietes : Mix Dominant Tugusari. Altitude : 800 mdpl - 900 mdpl. Aftertaste : Sweet and Clean. Note: Chocolate, with good crema. Recommended for mix with fresh milk. Roasted beans, coffee beans that have been roasted but have not been ground or ground. Roast beans + 1kg alufoil packaging.
Robusta Green coffee bean or Raw Robusta Coffee Beans originating from the Semeru Slope which is located in the Pasru Jambe area with an altitude of approximately 800 MDPL. Why is it called organic coffee because farmers in the area have never used chemical fertilizers or factory fertilizers, the majority of coffee farmers in the Pasru Jambe area use organic fertilizers from animal waste. So that this Robusta coffee grows and thrives naturally so that it will affect the taste and quality of the coffee.
Our coffee beans are sourced from the finest coffee-growing regions around the world and expertly roasted to bring out their full flavor and aroma. Whether you prefer a light roast or a bold, full-bodied blend, we have the perfect coffee for you. Our commitment to quality means you can trust that every cup of our coffee will be smooth, flavorful, and satisfying. And with our focus on sustainable and ethical sourcing practices, you can feel good about supporting a responsible and environmentally-conscious business. So why settle for mediocre coffee when you can enjoy the best? Choose our coffee export and experience the rich and delicious flavors of our premium coffee blends today
