Dark Roasts Shiny black color with oily surface Significant amount of bitterness Origin flavor is gone and the flavor of the roasting process comes out the most. Low acidity full body Beans 1000gm, 500gm, 200gm Medium Grind 500gm, 200gm 100gm
Dear Sir. Find below Coffee Bean Offer: Green Coffee Bean Origin Brazil Arábica Rio Minas 17-18 Packing 60 kg bag Container 40 feet loading 26.4 MT Payment 30% in advance and 70% against documents Offer valid 2 days
Robusta Coffee Beans Origin: Vietnam Region: DakNong Process: Dry Size: 18 Screen 90% Moisture: 13% Foreign Matters: 0.1% max Broken Beans: 2% max Black Beans: 2% max Season: 2018-2019
Humidity: up to 12.5% Impurity: max 0.5% Black beans and broken: up to 2% On screen 18: minimum 90% Packing: jute bag (net weight: 60kg) Made in Viet Nam Port: Ho Chi Minh City, Vietnam
Great Quality Criollo cocoa beans. Origin: Venezuela Quantity: 25MT Samples Available
We sell all Brazil coffee bean, drinks, juice, jam and health Amazon superfoods, we have office in Hong Kong, especially the health foods are good for elderly, our Brazil suppliers definitely can give you shipment if you need Brazil beverage & drinks. Thanks indeed.
Cocoa bean origin West Africa Appearance Solid Flavor Characteristic cocoa flavor Color Dark brown Fineness (through 200 mesh) Min. 99.0% Chemical Index Fat content Min 52 % Moisture Max. 2.0% pH value 5.0-5.8 Microbiological Index Total Plate Count Max. 5,000 cfu/g Coliform Max. 30MPN/100g Yeast & Mould Max. 50 cfu/g Salmonella, Shigella, Staphylococcus Aureusa Negative
100% Brazil Arabica coffee beans Highland and best roasted coffee beans and raw beans. Packing in 30kg and 60kg.
Africa origin cocoa supply directly. Welcome cocoa manufacturer and refiner to deal directly.
Fresh hand roasted Italian coffee beans 1 Kilo bag
Arabica Coffee Bean Robusta Coffee Bean
Specification: Moisture: 12.5 % max Foreign matters: 0.1% max Broken beans: 0.5% max Black beans: 0.5% max Screen 18: 90% min Packing: jute bag ( net 60 kg) Origin: Viet Nam Port of loading: Ho Chi Minh Port, Viet Nam
Product Description PEANUT Moiture: 10% - 35% max Foreign matter: 2% Well dry, not sour smell, not aflatoxin GREEN MUNGBEAN Moisture : 13-15% max Admixture : 1% max Broken seed: 2% max BLACK BEAN Moisture 14-16% max Admixture 0.5% max Imperfect 2 % max
Specification: Moisture: 12.5 % max Foreign matters: 0.1% max Broken beans: 0.5% max Black beans: 0.5% max Screen 18: 90% min Packing: jute bag ( net 60 kg) Origin: Viet Nam Port of loading: Ho Chi Minh Port, Viet Nam
Our Arabica coffee beans have been harvested on a plateau in the mountain at 800 - 1,500 meters above sea level with cool weather 20 -25 Celsius, and fertile soil in Chiangrai province, Thailand. All of the best condition is the key factors for our distinctive flavors. The bean are single origin, rustic traditional coffee farming, and professional process grown with Low Chemical Method. Then they are handpicked and machine sorted to sell only Grade A coffee beans. Moreover, they
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Description: A top of fine coffee blend. Selected from the most exclusive quality of coffee. A rich and harmonious taste for those who ask the best. Type Of Roasting: Italian roasting leads. Production of a very roasted coffee, dark brown and oily-looking, sweetish and aromatic taste. It's the most suitable style.
Description: A perfectly bilance blend of coffee selected from the highest quality and origins. Type Of Roasting: Italian roasting leads to the production, sweet taste and lovely. And 'the most suitable style to our beloved espresso. Roasted at about 245 degrees
Description: A perfectly bilance blend of coffee selected from the highest quality and origins. Type Of Roasting: Italian roasting leads to the production, sweet taste and lovely. And 'the most suitable style to our beloved espresso. Roasted at about 245 degrees. Origin of raw material: Latin America, Ivary coast and Congo Net weight of each capsula: 9 gram Packaging: Protective atmosphere in aluminum
Cocoa beans are little beans found in the pods that grow on cacao (cocoa) trees.