Business Club Georgia is the Producer and Exporter of Basmati Rice: Specification 1.Broken : 2% 2 Foreign Matters : 0.016% 3. Damaged Kernels : 0.50% 4.Yellow Kernels :. 50% 5.Chalky Kernels : Nil 6. Red Streak Kernels : 0.20% 7. Glutinous Kernels : Nil 8.Immature Kernels : 0.30% 9.Paddy :15 Per Kg 01 Grain/kg 10. Moisture : 12.50% 11. Basmati Actual : 98% 12. Milling Degree : Well Milled & Double Polished 13. Average Length : 8 Mm
Sugar icumsa 45, white rice 5% breakage, top quality basmati rice, gmo and non gmo soybean, wheat and corn, crude and refined oils.