Fresh Roasted Coffee Beans..
Baby cereals, baby food, herbal tea.
Baby cereals, baby food, herbal tea.
Vegetables, mushrooms, dry foods.Exporter
Craft, garments, organic seeds, organic foods.Cargo courier service, freight service
Sea food, food iteam, cosmetics, detergent.
Garments goods, food, paper, ceramic.
RMG, clothes, fish, fruits, vegetables, groceries.Clearing agent, trade, export
Tea, jute and jute products, plastic products.Trading company
Agricultural products like vegetables & food grains..Export
Agriculture and household and FMCG.
Edible oil ,dry yeast, office furniture, garments (clothing ladies,gents ,kids).
Oil, textile, raw material, food products.
Jute, food stuff, garments accessories.Shipping
Machinery for grain cleaning and flour milling, food and agro based items, maize grit, corn flour, wheat flour, rice grit, semolina, jute products, pickles, snack mixtures, wheat flour.Solution provider to grain cleaning and milling industry
Organic Vinegar.
Food and beverages, vegetables seeds, fresh vegetables like potato, various snacks items.
Natural Mixed Tocopherols are natural antioxidants which is a natural source form of Vitamin E obtained from vacuum steam distillation of edible vegetable oil products. They are a widely used ingredient in foods, dietary supplements, animal feeds and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor or color. Mixed Tocopherols contain naturally occurring mixtures of alpha, beta, gamma and delta tocopherols. Their purpose in nature is to protect the oils and other essential lipids in living products such as seeds. These same natural properties can be used to protect foods and other products. Mixed Tocopherols are a clear, viscous, brownish-red oil with a mild vegetable oil-like odor. Prolonged exposure to oxygen, light, and/or certain chemicals may result in a gradual darkening. As such it is recommended that normal storage practices for vegetable oils be followed. These should include minimizing contact with air through the use of nitrogen blanketing, avoiding direct sunlight or elevated storage temperatures, and avoiding unnecessary contact with transition metals or alkaline substances. Mixed tocopherols conform to FCC requirements, are produced under certified ISO 9001, 14001 and 22000 programs, and are certified Kosher and Halal. Soybean or sunflower oil may be added to standardize concentration. Non-GM products are available on request.
Natural Mixed Tocopherols are natural antioxidants which is a natural source form of Vitamin E obtained from vacuum steam distillation of edible vegetable oil products. They are a widely used ingredient in foods, dietary supplements, animal feeds and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor or color. Mixed Tocopherols contain naturally occurring mixtures of alpha, beta, gamma and delta tocopherols. Their purpose in nature is to protect the oils and other essential lipids in living products such as seeds. These same natural properties can be used to protect foods and other products. Mixed Tocopherols are a clear, viscous, brownish-red oil with a mild vegetable oil-like odor. Prolonged exposure to oxygen, light, and/or certain chemicals may result in a gradual darkening. As such it is recommended that normal storage practices for vegetable oils be followed. These should include minimizing contact with air through the use of nitrogen blanketing, avoiding direct sunlight or elevated storage temperatures, and avoiding unnecessary contact with transition metals or alkaline substances. Mixed tocopherols conform to FCC requirements, are produced under certified ISO 9001, 14001 and 22000 programs, and are certified Kosher and Halal. Soybean or sunflower oil may be added to standardize concentration. Non-GM products are available on request.
Quality Characteristic Moisture 5%-8% Oil content 5%-7% Protein 23%-28% Crude Fiber 27%-32% Ash 4%-5%
