Bangladesh is renowned for producing high-quality drumsticks (Moringa oleifera), which are widely valued for their nutritional and medicinal benefits. The export-quality drumsticks from Bangladesh are cultivated using sustainable agricultural practices, ensuring they are free from harmful pesticides and chemicals. They are long, tender, and vibrant green, with a firm texture that makes them ideal for culinary use. These drumsticks are handpicked at peak maturity, carefully sorted, and packed to maintain freshness during export. Popular in various international markets, especially in South Asia, the Middle East, and Europe, Bangladeshi drumsticks are known for their rich flavor and health benefits, including being a rich source of vitamins, minerals, and antioxidants.
Vegetables like arum lobe, chilis, drumstick etc .
Mushroom, carrots, drumstick, vegetable.
Fresh vegetables like green chili, drumsticks and moringa leaves.
Red chilli powder, cinnamon, cardamon, fennel seeds, mushrooms, honey, drumsticks, groundnuts, vegetables, and spices suppliers..
Fresh Lemon, Potato, Sweet Potato And Others Vegetables.
Potato, eggplant/ brinjal, papaya, beans/ hyacinth bean, radish, cauliflower, cabbage, pointed gourd, turnip, beetroot, green/string beans, snake gourd, ribbed gourd, sponge gourd/zucchini, bitter gourd, lady finger/ okra, bottle gourd, plantains, pumpkin, sweet gourd, wax gourd, tomato, cherry tomato, arum spinach, arum root, taro stem root, arum lobe, cucumber, carrot, cucumber (short), lemon, spiny gourd, sweet potato, air yam/ air potato, plantain flower, stem amaranth, red amaranth, gourd leaf, bottle gourd leaf, water amaranth, indian pennywort, jute leaves, radish leaves, mustard green, colocasia leaves, spinach, edible fern, green amaranth, indian spinach, haicha, spiny amaranth, fenugreek leaves, onion sprouts, capsicum, pea, lettuce leaf, coriander leaves, bamboo shoots, water lily/ shapla, buffalo spinach, drumstick, broccoli, kholrabi, mango green (unripe), jackfruit green (unripe), vegetable soybean, peppermint/mint, baby corn, mushroom, bok choy, lemongrass .
Vegetables : potatoes,onion,sweet potatoes,bitter gourd,small bitter gourd,ash/wax gourd,snake gourd,bottle gourd,teasle gourd/kantola,pumpkin (green),sponge gourd,pointed gourd/ tinduri/palwal,cucumber,matured wax gourd,ridged/ribbed gourd,small cucumber,brinjal/aubergine,green hot chili, naga hot chill, capsicum, okra, green papaya, drumstick, jackfruit seed, jackfruit seed, plantain, broccoli, red amaranth, spinach,kangkong, coriander leaf, baby corn, squash, radish, carrot, cabbage, cauliflower, garlic. Vegetables like potatoes,onion, sweet potatoes, bitter gourd, small bitter gourd, ash/wax gourd, snake gourd, bottle gourd, teasle gourd/kantola, pumpkin (green), sponge gourd, pointed gourd/ tinduri/palwal, cucumber, matured wax gourd, ridged/ribbed gourd, small cucumber, brinjal/aubergine, green hot chili, naga hot chill, capsicum, okra, green papaya, drumstick, jackfruit seed, jackfruit seed, plantain, broccoli, red amaranth, spinach, kangkong, coriander leaf, baby .
Bitter gourd, bitter melon/bitter gourd, bottle gourd/ calabash, broad bean, cabbage, cauliflower, celery, chickpea, chola, dhane pata, cucumber, drumstick, eggplant/aubergine/ brinjal, elephant foot yam, french beans, gooseberry, jackfruit, malabar spinach, moth bean, mustard, potato, radish, red amaranth, red lentil, ridge gourd, snake gourd, spinac, spring onion, string beans, sweet potato or kumar, tomato, turnip and turnip green.
Sesame, Black Seed, Potato, Bringal, Chilli, Guaba, Mango.
Fresh And Frozen Vegetables, Fresh Potato & Frozen Potato French Fries, Frozen Fish And Food Items..
Thai eggplant, eggplant, drumstick (muringa), lady fingers (okra), bitter gourd, snake gourd (luffa), ribbed gourd, bottle gourd, green pumpkin, long beans, cluster beans, lasia spinosa (kohila), green chili, turkey berry, winged bean, jalapeno, bell pepper, hummingbird (muringa) leaves, cucumber, banana pepper & capsicum, cabbage, pak choy, beetroot, radish white, turnips, tomatoes, sweet potatoes, cabbage red, parsley leaves, basil leaves, leeks, cherry tomatoes, chinese cabbage, carrot.
