Sea Products.
Groupers are speared or potted. Gutted immediately after capture then bagged into kits. Kits range from 20lbs-35lbs
Fish are gutted after capture kept on ice until bagged and frozen.
Groupers are gutted immediately after capture then bagged into kits. Kits can range from 20lbs- 35lbs.
Snappers are sorted to size, gutted and bagged into kits. Kits can range from 20lbs-40lbs
Lobster and various types of fish.
Carribean stonecrab biters, crawfish tails, conch, nassau grouper whole annd fillet.
Lobster Packaged frozen seafood. Packaged in 25lb. Bags
Seafood such as grouper, lobster, conch, hogfish and snapper fish..Export, ocean reefers and airfreight .
Red snappers fish.
Frozen red snapper fish, lean snapper, snapper, grouper.
Seaweed, sea urchin, conch, fish, lobster, sea cucumber.
Fish maw and sea cucumber.
Operculum, wool sponge, conch meat, astichopus multifidus sea cucumber.
Conch operculum, conch shells, stone claws, spiny lobster, scale fish including the nassau grouper and caribbean snapper.Processing, packaging and shipping
Sea cucumber, fish, crabs, lobsters, conch fish.
Fresh fishes.
Snappers, spiny lobsters, and raw sponges.Export
Colossal stone crab claws
Frozen conch meat, spiny lobster tails, snappers, grouper .Shipping
