Raw in-shell cashew nuts W210 are whole cashew nuts that are still enclosed within their natural shells and have not undergone any roasting or processing. The "W210" designation refers to the size of the cashew kernel, indicating that there are around 210 nuts per pound. These cashew nuts are relatively large in size and offer a satisfying crunch when cracked open. They have a creamy texture and a mild, buttery flavor characteristic of cashews. Cracking the shells of raw in-shell cashew nuts W210 can be done using a nutcracker or by applying gentle pressure. Once the shells are opened, the edible cashew kernels can be enjoyed as a snack, used in recipes, or further processed, such as roasting or grinding into cashew butter. It's worth noting that the shells of cashew nuts contain a toxic resin called urushiol, so care should be taken when cracking them open to avoid contact with the resin. Proper storage in a cool, dry place will help maintain the freshness and quality of raw in-shell cashew nuts.
We offer good quality almond nuts and Almonds Roasted from our farms. We are a dynamically developing wholesale company. We expertise on wholesale food products and beverages. We support the Association and will connect you to producers who suit your requirements. Below is a list of the different Almond Products we have available. Almonds Blanched Almonds Caramel Almonds Butter Almonds Brown Flaked Almonds Ground Almonds Honey Almonds Nibbed Almonds Pink and White Almonds Roasted Almonds Slivered
Item value Type Peanut Cultivation Type Organic Processing Type Raw Style Dried Packaging vaccum bag Grade top grade Use food, oil, cake, fastfood Place of Origin Vietnam Brand Name 99 Gold Data Model Number Toni Product name Vietnam Peanuts Packing 25kgs Vacuum P.p Bags Shelf Life 12months MOISTURE 8% Max DELIVERY TIME Within 15 Days
Scientific Name: Commiphora Opobalsamum (L.) Engl. Synonyms: Balsamodendron Opobalsamum Kunth., Balsamodendron Ehrenbergianum Berg Family: Burseraceae
Scientific Name: Cucumis Melo L. Family: Cucurbitaceae
Scientific Name: Laurus Nobilis L. Other Names in English: Laurel, true Laurel Family: Lauraceae
Scientific Name: Cydonia Oblonga Mill. Synonyms: Cydonia Vulgaris Pers., Cydonia Maliformia Mill., Pyrus Cydonia L. Family: Rosaceae
Scientific Name: Ziziphus Jujuba Mill Synonyms: Ziziphus Vulgaris Lam., Rhamnus Ziziphus L., Ziziphus Sativa Gaertn Family: Rhamnaceae
Essential details Storage Type: Fresh Style: Fresh Specification: Mature coconut Type: Coconut Shelf Life: 90 days Product Type: Tropical & Sub-Tropical Fruit Ingredients: Natural Content: Coconut water Address: AUSTRIA Instruction for use: Use fresh or process more Husk Type: Semi-Husked Variety: Matured Coconut Part: Shell Cultivation Type: COMMON Color: Natural Grade: Premium Size (cm): Custom Weight (kg): 0.5-2kg/per piece Place of Origin: AUSTRIA Shelf life: at least 90days Shape: Round Shape Taste: Natural Sweet Coconut Quality: 100% Pure Supply Ability Supply Ability 100000 Piece/Pieces per Month Packaging & delivery Packaging Details net bag (20-25 pcs per bag) Picture Example: package-img Lead time: Quantity(pieces) 1 - 26000 >26000 Lead time (days) 7 To be negotiated
Red lentils / red split lentils / red crimson lentils puy lentils green lentils brown lentils yellow lentils / yellow split lentils/ yellow whole lentils black beluga lentils Quality Red Lentils/Green Lentils/ Yellow Lentils Red Lentils / Yellow Lentils / Green Lentils Moisture 14% max Admixture 0.5% max. Imperfect rate 3% max. Delivery time 7-10 days after payment Payment terms T/T Supply ability 50000 Metric Ton/Metric Tons per Month MOQ 25MT Specifications high quality red lentils football type 1.high quality 2.reasonable price 3.delivery on time 4.quality assurance we offer red split and whole lentils with and without husk 100% sortexed quality,size-3-4mm as per buyers requirement. interested importers let us know your requirement and we are sure to fulfill your requirements.. crop year-2020 origin-Canada 1.high quality 2.reasonable price 3.delivery on time 4.quality assurance
Wholesale price new crop organic chickpeas in bulk organic chickpeas6mm/7mm/8mm/9mm chickpeas
IR64 parboiled rice is one of the most exported varieties of long grain non-basmati rice with average length of 6 mm to 6.4 mm and has good demand in the international market. Ir64 parboiled rice is widely renowned Indian rice variety. The rice is known for its long grain and good cooking volume. This rice is major source of carbohydrates and also high in protein. The main properties of this rice are rich in taste, pure quality, healthy, economically priced, fine-cooking characteristics and hygienically packed. Our ir64 parboiled long grain rice is grown in the perfect climatic conditions of Maharashtra, Tamilnadu, Andhra and Chhattisgarh by expert farmers. Our ir64 parboiled rice is double polished and cleaned and processed fine to match/exceed the global standards. This variant of long grain non-basmati rice contains maximum of 5% broken, which got huge demand in African and Asian countries
The primary economic value of the cotton plant comes from its fibers, which are obtained from the seed hairs, known as cotton lint. Cotton is a major global fiber crop, and the lint is used to produce textiles and a wide range of cotton-based products. Cotton fibers are valued for their strength, length, and versatility in the textile industry.
Organic sunflower seeds are nutritional powerhouses with a satisfying crunch. Harvested from the sunflower plant, these seeds are rich in healthy fats, protein, fiber, and essential vitamins and minerals. Whether eaten as a snack, sprinkled on salads, or incorporated into baked goods, organic sunflower seeds provide a wholesome burst of energy.
Moong dal, also known as mung dal or yellow lentils, are small, split, and hulled lentils with a vibrant yellow color. Packed with nutrients such as protein, fiber, and various vitamins and minerals, moong dal is a staple in many cuisines. It has a mild, slightly sweet flavor and a smooth texture when cooked.
Green cardamom, scientifically known as Elettaria cardamomum, presents itself as small, green, and highly aromatic pods. Bursting with essential oils, the pods contain small black seeds that offer a unique and nuanced flavor profile. Green cardamom is a staple spice in various cuisines, valued for its warm, citrusy, and slightly sweet notes.
Dry coconut copra is the result of sun-drying the white, fleshy interior of coconuts until it becomes copra. With a concentrated nutty flavor, this dried coconut product is commonly used in cooking, baking, and various culinary applications. The drying process enhances the natural coconut aroma, creating a versatile ingredient.
Cloves are dried flower buds of the clove tree (Syzygium aromaticum) and are known for their intense, pungent aroma and robust flavor. With a warm and sweet-spicy taste, cloves are often used in both sweet and savory dishes, imparting a distinctive and rich profile to recipes.
Cinnamon sticks, in their whole form, are aromatic quills derived from the bark of cinnamon trees. They have a warm, sweet fragrance and are widely used in both culinary and beverage preparations. Often added to simmering liquids like mulled wine or used in rice dishes, whole cinnamon sticks infuse a gentle and lingering warmth to recipes.
Betel nuts hold cultural significance in many regions, often associated with social and ceremonial practices. The act of chewing betel nuts is deeply rooted in certain traditions and rituals, symbolizing hospitality and social bonding.
