Storage Type: store at room temperature Style: Canned Specification: As followed Ingredients: no, Fresh apple, water, sugar, Citric acid (E330) Content: As followed Instruction for use: Ready to Eat Type: Apple Shelf Life: 3 Years Place of Origin: AUSTRIA Brand Name: OEM brand/Countree brand Product Name: Canned apple Capacity: 425G/2724G/3000G/customized Appearance: Halves/Slices/dices/customized Storage: Normal Temperature, Clean and Dry Customer Unit Packing: Jar,EOE; Stackable ; Printed Tin; Customized lid (to be negotiated) Directions for Use: Ready to Eat Quality: Fancy/Choice/Standard Additional Flavor: Canned apple slice solid pack/ in light/heavy syrup/in
Our Maca is ground finely in order to be used in every drink possible. Due to our process this is a product which gives you energy right away, 100% Black Maca Roots from Junin in the highest possible quality - give us a call we are happy to ship you a sample so you can see what we are talking about!
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Dried yellow peaches are a golden delight, providing a naturally juicy and chewy experience. The drying process intensifies the peach flavor, creating a snack that balances sweetness with a hint of tanginess. These dried peaches are versatile, perfect for snacking or adding a fruity touch to cereals, salads, or desserts.
Dried mangoes are a delightful tropical snack that captures the essence of sun-ripened mangoes. Through a gentle drying process, the mangoes retain their vibrant color, sweet aroma, and a chewy texture. Each bite offers a burst of natural sweetness, reminiscent of the sunny orchards where the mangoes were grown.
Dried cherries are a versatile culinary gem, adding a pop of color and flavor to various dishes. They are often used in baking, salads, trail mixes, and desserts. Their natural sweetness can enhance the taste of cookies, muffins, and granola, while their tangy undertones make them a delightful addition to savory dishes like salads or grain bowls.
Sugar Beet Pulp Cattle Feed beet pulp / Sugar Beet Pulp,Granulated Sugar Beet Pulp /Sugar Beet Pulp Cattle Feed product type: beet pulp use: cattle admixture (%): 10 moisture (%): 12 grade: a b packaging: 20 kg place of origin: bangladesh model number: beet Its with honor to to let you know that, our company is specialize in the supply of all types of animal feeds. Our animals feeds are certified and they are of the best grade you can ever get in the market. We have the following feeds which are use for the following Animals types. Cattles Feeds Chicken Feeds Fish feed Horse feed Pig feed Birds feed We have the following feeds made from the following products Worm meal Vegetable Powder Soybeans meal Seeds Seaweed Powder Salt Lick Peanuts Powder Milk Powder Grains Fruits Powder Fish Meal Bone Meal Blood Meal Beet Pulps
Macapro, camu camu c++, cacao xp, purple corn c3g++, lucuma xp, dried physalis, maras salt, andina (andean grains) and yaconpro.
The fruit is very rich in Vitamin A and Vitamin C, and has a delightful tart taste that has become sought-after in the culinary world. Golden Berries are carefully selected during the right maturation point and slowly dried at very low temperatures to achieve a chewy texture and preserve the incredible taste and nutritional content.
Scientific Name: Commiphora Opobalsamum (L.) Engl. Synonyms: Balsamodendron Opobalsamum Kunth., Balsamodendron Ehrenbergianum Berg Family: Burseraceae
Scientific Name: Ziziphus Jujuba Mill Synonyms: Ziziphus Vulgaris Lam., Rhamnus Ziziphus L., Ziziphus Sativa Gaertn Family: Rhamnaceae
Scientific Name 1- Pistacia atlantica Desf. (Pistacia Mutica F.M.) 2- Pistacia Khinjuk Stocks (Pistacia Acuminata Boiss & B.H., Pistacia Integerrima Stew. Ex Brandis) Family: Anacardiaceae
Scientific Name: Cucumis Melo L. Family: Cucurbitaceae
Scientific Name: Laurus Nobilis L. Other Names in English: Laurel, true Laurel Family: Lauraceae
Natural green raisins provide a delightful burst of sweet and tart flavors in every bite. Their natural sweetness, combined with a touch of tartness, makes them a versatile ingredient for both sweet and savory culinary creations. From baked goods and salads to trail mixes and desserts, green raisins add a distinctive and refreshing note to a variety of dishes.
Natural green raisins are crafted by drying green grapes, preserving their vibrant color and creating plump, succulent raisins. These raisins offer a unique twist compared to traditional dark raisins, boasting a milder, slightly tangy flavor with a hint of sweetness. Their appealing green hue makes them not only a delicious snack but also a visually striking addition to various dishes.