#energy: diesel lng lpg petrol jet fuel (aviation turbine fuel) fuel oil kerosene biofuel (ethanol, biodiesel) cng (compressed natural gas) hfo (heavy fuel oil) #agricultural products: sugar edible oil meat seafood grain pulses #industrial raw materials: clinker dap urea copper aluminium ingots iron ore steam coal.
Encompassing a wide range of individual seeds and grains, Australian grown pulses include lentils, mungbean, Red lentil. Highly desirable for human consumption due to high nutritional content and easy food processing methods. Australia's diverse agricultural conditions and strict bulk handling, storage and shipping standards ensure a high-quality commodity always reaches our clients. The Nzac Foods team have formed strong professional relationships with pulse growers, particularly those in Western Australia, New South Wales and South Australia who are the largest domestic producers. Paired with our excellent interstate and international logistical network, we can offer fast and efficient delivery of pulses to your premises.
Chickpeas also known as Black Chana was first grown in Australia as a commercial crop in Goondiwindi during the early 1970s. It is now an important crop in northern farming systems (NSW and Queensland) and becoming more widely grown in southern (Victoria and South Australia) and western (Western Australia) regions. Also known as Bengal gram, Black Chana grain is exceptionally high in protein and has a low glycemic index making it an excellent protein for people with Diabetes. Black Chana, are light to dark brown colour. They are in the 6 to 7mm range, with a thick seed coat. Desi Chickpeas produced are split in half to make Chana Dahl, this split form are ground into flour called Besan.
Guar Gum Powder, Cassia Gum Powder, Sesbania Powder, Fenugreek Powder, Psyllium Husk & Powder, Tamarind Powder, Organic Spices Like Pepper & Seeds..
Diesel en590, jet fuel a1, d2, kerosene oil fuel, crude oil, light cycle oil (lco) , liquefied petroleum gas (lpg) , liquefied natural gas (lng) , automotive gas oil (ago), fuel oil (ifo) , cst , base oil, diesel ultra low sulphur (ulsd), eastern siberian pacific ocean (espo), crude oil, petroleum coke, urea, naphtha, gasoline octanes, rebco. wheat, barley, sorghum, corn, oats.
Desi chick peas, dun or kaspa peas, green or blue peas, kabuli chick peas, marrowfat peas, parafield peas, pigeon peas, caloona cowpeas, white peas, black eye beans, black regurs, broad beans, faba beans, green mung beans, navy beans, red adzuki beans, soybeans, vaal beans, green whole lentils, red whole lentils, hamburg lupins, speckled lupins, vetches, barley, maize, popcorn, wheat, canola seeds, linseeds, mustard seeds, feed oats, milling oats, naked oats (hulled oats), kilned dried hulled oats, quick cooking or rolled & instant oats, coriander seeds, split coriander seeds, fenugreek seeds, blood meal, cottonseed meal, feather meal, soya meal, tallows, meat & bone meal, mixed fatty acid oil, poultry oil, poultry meal, black sunflower seeds, canary seeds, grey striped sunflower seeds, japanese or panorama or white french or pearl or yellow panicum & red panicum millets, red & white sorghum, white safflower seeds, clover seeds, lucerne seeds, medics, perennial grasses.Exporte
Guar gum powder, cassia gum powder, sesbania powder, fenugreek powder, psyllium husk & powder, tamarind powder, organic spices like pepper & seeds.
Minimum 90% purity Minimum 50% germination In bags
Australian Soya bean
Australian Broadbeans
Australian Mung Beans
Desi chick peas, green , kabuli chick peas, caloona cowpeas, faba beans, green mung beans, navy beans, soybeans, green whole lentils, red whole lentils, hamburg lupins, speckled , barley, maize, wheat, canola seeds, linseeds, feed oats, milling oats, cottonseed meal, soya meal, tallows, meat & bone meal, black sunflower seeds, canary seeds, grey striped sunflower seeds, japanese or panorama or white french or pearl or yellow panicum & red panicum millets, red & white sorghum,.
Australian cotton seed. Oil 16.5% min, Protein 18% min and Moisture 11% max
Product: sesame seeds Origin: bangladesh Purity: 99% Moisture: 7%-8% (max) Ffa: 2% - 3.5% (maximum) Oil content: 38-42 minimum Add mixture: 1% Other color mixed: 8% 50kg bags or as per customer requirement
Atlantic seed potatoes ready for export in February 2012. G5 35-65mm. 25 tonne per container delivered for 8 months of the year for year 2012.
Oudh /gaharu / agar wood , aquilaria crassana, Grown form selected seeds with aquis certification.
Sesame seeds are small, flat, oval seeds that come from the sesame plant, which is native to Africa. They have a nutty, slightly sweet flavor and are widely used in a variety of dishes and products, including breads, pastries, and condiments. Sesame seeds are often used whole or ground into a paste, and they are a common ingredient in many spice blends, such as tahini and zaatar. Sesame seeds are a good source of antioxidants and have anti-inflammatory properties. They are also a good source of essential minerals, including calcium, iron, and zinc. Sesame seeds can be used whole or ground, and they can also be taken as a supplement. They are often used to flavor a variety of dishes, including breads, pastries, and salads. Sesame seeds are also used in traditional medicine as a natural remedy for a variety of ailments
Pumpkin seeds, also known as pepitas, are the small, flat, oval seeds that come from the pumpkin fruit. They have a nutty, slightly sweet flavor and are widely used in a variety of dishes and products, including snacks, breads, and granola. Pumpkin seeds are often used whole or ground into a paste, and they are a common ingredient in many spice blends, such as pumpkin pie spice and zaatar. Pumpkin seeds are a good source of antioxidants and have anti-inflammatory properties. They are also a good source of essential minerals, including magnesium, zinc, and iron. Pumpkin seeds can be used whole or ground, and they can also be taken as a supplement. They are often used to flavor a variety of dishes, including breads, pastries, and salads. Pumpkin seeds are also used in traditional medicine as a natural remedy for a variety of ailments
Flax seeds are small, flat, brown seeds that come from the flax plant, which is native to the Middle East and North Africa. They have a nutty, slightly sweet flavor and are widely used in a variety of dishes and products, including breads, cereals, and granola. Flax seeds are often used whole or ground into a powder, and they are a common ingredient in many spice blends, such as granola and bread mixes. Flax seeds are a good source of antioxidants and have anti-inflammatory properties. They are also a good source of essential nutrients, including fiber, omega-3 fatty acids, and lignans. Flax seeds can be used whole or ground, and they can also be taken as a supplement. They are often used to add texture and nutrition to a variety of dishes, including breads, cereals, and smoothies. Flax seeds are also used in traditional medicine as a natural remedy for a variety of ailments
Fennel is a perennial, pleasant-smelling herb with yellow flowers. It is native to the Mediterranean, but is now found throughout the world. Dried fennel seeds are often used in cooking as an anise-flavored spice. But don't confuse fennel with anise, though they look and taste similar, they are not the same. Fennel's dried ripe seeds and oil are used to make medicine. Product origin : Sri Lanka / ceylon Minimum Order Size and Packgaing details : Depends on the requirement
