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Top Supplier Cities : -   Melbourne   Glen Waverley  
Jan-17-21

Steak Maestro F3/f4 Wagyu Beef

$25.00
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
PE Brisket MS 8-9

Product origin :
Queensland, Australia

Key Specifications/Special Features :
F3/F4 Australian Wagyu, Grain Fed 450 days, Marble Score 8-9+ Port Of Loading: Brisbane, AUS, Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21

Steak Maestro F3/f4 Wagyu Beef

$25.00
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Chuck Tender MS 8-9

Product origin :
Queensland, Australia

Key Specifications/Special Features :
F3/F4 Australian Wagyu, Grain Fed 450 days, Marble Score 8-9+ Port Of Loading: Brisbane, AUS, Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Wagyu Tenderloin MS 8-9+

Product origin :
Victoria, Australia

Key Specifications/Special Features :
Full Blood 100% Grass Fed Australian Wagyu Beef, Marble 8-9+ Port of Loading: Melbourne, AUS, Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Wagyu Striploin MS 8-9+

Product origin :
Victoria, Australia

Key Specifications/Special Features :
Full Blood 100% Grass Fed Australian Wagyu Beef, Marble 8-9+ Port of Loading: Melbourne, AUS, Delivery Time 10-14 days

Minimum Order Size and Packaging details :
Full Blood 100% Grass Fed Australian Wagyu Beef, Marble 8-9+ Port of Loading: Melbourne, AUS, Delivery Time 10-14 days
Jan-17-21
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Wagyu NE Brisket MS 8-9+

Product origin :
Victoria, Australia

Key Specifications/Special Features :
Full Blood 100% Grass Fed Australian Wagyu Beef, Marble 8-9+ Port of Loading: Melbourne, AUS, Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
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Jan-17-21
Supplier From Glen Waverley, Vic, Australia
 
Product Description
Wagyu Topside MS 8-9+

Product origin :
Victoria, Australia

Key Specifications/Special Features :
Full Blood 100% Grass Fed Australian Wagyu Beef, Marble 8-9+ Port of Loading: Melbourne, AUS, Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Wagyu Inside Skirt MS 8-9+

Product origin :
Victoria, Australia

Key Specifications/Special Features :
Full Blood 100% Grass Fed Australian Wagyu Beef, Marble 8-9+ Port of Loading: Melbourne, AUS, Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100 kg
Ctn 15-20kg
Jan-17-21

Steak Maestro Australia Lamb

$15.00
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Leg Boneless IW/Vac

Product origin :
Queensland, Australia

Key Specifications/Special Features :
Grass Fed Australian Lamb, Port of Loading: Brisbane, AUS Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21

Steak Maestro Premium Australia Lamb

$17.63
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Lamb Shoulder Boneless

Product origin :
New South Wales, Australia

Key Specifications/Special Features :
Premium Grain Fed Australian Lamb, Port of Loading: Sydney, AUS Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21

Steak Maestro Premium Australia Lamb

$24.00
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Lamb Rib plate set

Product origin :
New South Wales, Australia

Key Specifications/Special Features :
Premium Grain Fed Australian Lamb, Port of Loading: Sydney, AUS Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21

Steak Maestro Premium Australia Lamb

$15.75
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Lamb Legs, boneless

Product origin :
New South Wales, Australia

Key Specifications/Special Features :
New South Wales, Australia

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21

Steak Maestro Premium Australia Lamb

$14.63
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Lamb Oyster cut Shoulder

Product origin :
New South Wales, Australia

Key Specifications/Special Features :
Premium Grain Fed Australian Lamb, Port of Loading: Sydney, AUS Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21

Steak Maestro Premium Australia Lamb

$13.88
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Lamb Hind Shanks Heel on

Product origin :
New South Wales, Australia

Key Specifications/Special Features :
Premium Grain Fed Australian Lamb, Port of Loading: Sydney, AUS Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Jan-17-21

Steak Maestro Premium Australia Lamb

$12.75
MOQ: Not Specified
Supplier From Glen Waverley, Vic, Australia
 
Product Description :
Lamb Hind Shanks Heel off

Product origin :
New South Wales, Australia

Key Specifications/Special Features :
Premium Grain Fed Australian Lamb, Port of Loading: Sydney, AUS Delivery Time 10-14 days

Minimum Order Size and Packaging details :
100kg
Ctn 15-20kg
Apr-24-21

Tallow

$700.00
MOQ: Not Specified
Supplier From Sydney, Nsw, Australia
 
Tallow
Sep-22-20

Chicken Paws

$1.6k
MOQ: Not Specified
Supplier From Sydney, New South Wales, Australia
 
Quality: Grade A (Premium)
Weight: 30grams and up

Specifications:
Processed
Joint cut
No black pads
Broken bone and moisture within 2%
10-20kg per Carton

Price is $1550 per tonne FAX (delivered to Wharf in Australia)
Each Container contains 25 Metric Tonnes.
Each Container costs $38,750
Aug-18-18

Grade A Processed Frozen Chicken Paws

$1.8k - $2.0k
MOQ: Not Specified
Supplier From Summer Hill, NSW, Australia
 
Origin: Brazil
Average Weight: 30 grams or Higher Approx./piece
Average Length: 9~12 cm Approx. /piece
Freezing Process: BQF (Block Quick Frozen)
Shelf Life: 18-24 Months Minimum

APPEARANCE
White Colour
No Yellow Skin
No Feathers/Hair
No Bad Smell
Well Washed and Cleaned
No Excessive Blood or Blood Stains
Drained from Excess Water Without Feathers
No Excessive Blood or Blood Stains
No Black Pad
No Bruise
No Chemical Burns, No Burns, Drainage 1°C-5°C for 8 Hours
Outer Hard Nail Removed
Black Spots Less Than 1%
Ice Content 0.3 %
Broken Bones Less Than 2%
Moisture Less Than 3%

FROZEN REQUIREMENTS
Blasted at: minus 40 degrees Celsius
Storage at: minus 20 degrees Celsius.
Temperature during Transportation: minus 18 degrees Celsius

-
Jul-17-18

Grade A Processed Frozen Chicken Feet

$1.8k - $2.0k
MOQ: Not Specified
Supplier From Summer Hill, NSW, Australia
 
Origin: Brazil

Average Weight: 35 grams or Higher Approx./piece
Average Length: 10~13 cm Approx. /piece
Freezing Process: BQF (Block Quick Frozen)
Shelf Life: 18-24 Months Minimum


APPEARANCE
White Colour
No Yellow Skin
No Feathers/Hair
No Bad Smell
Well Washed and Cleaned
No Excessive Blood or Blood Stains
Drained from Excess Water Without Feathers
No Excessive Blood or Blood Stains
No Black Pad
No Bruise
No Chemical Burns, No Burns, Drainage 1°C-5°C for 8 Hours
Outer Hard Nail Removed
Black Spot Less Than 1%
Ice Content 0.3 %
Broken Bones Less Than 2%
Moisture Less Than 3%

FROZEN REQUIREMENTS
Blasted at: minus 40 degrees Celsius
Storage at: minus 20 degrees Celsius.
Temperature during Transportation: minus 18 degrees Celsius

-
Aug-24-18
Supplier From Summer Hill, NSW, Australia
 
Origin: Brazil
Average Weight: 30 grams or Higher Approx./piece
Average Length: 7~11 cm Approx. /piece
Freezing Process: BQF (Block Quick Frozen)
Shelf Life: 18-24 Months Minimum

APPEARANCE
White Colour
No Yellow Skin
No Feathers/Hair
No Bad Smell
Well Washed and Cleaned
No Excessive Blood or Blood Stains
Drained from Excess Water Without Feathers
No Excessive Blood or Blood Stains
No Black Pad
No Bruise
No Chemical Burns, No Burns, Drainage 1°C-5°C for 8 Hours
Outer Hard Nail Removed
Black Spots Less Than 1%
Ice Content 0.3 %
Broken Bones Less Than 2%
Moisture Less Than 3%

FROZEN REQUIREMENTS
Blasted at: minus 40 degrees Celsius
Storage at: minus 20 degrees Celsius.
Temperature during Transportation: minus 18 degrees Celsius
Aug-23-19
Supplier From Carina, Qld, Australia
 
We will supply prime Australian Beef and Export to the port of your choice.

We supply whole and quarter carcasses frozen.
Quarter Carcass will hold 100-110 animals per container
Weight is 20-25 tonne per container.

We will also supply the following beef:
- Grain Fed Cow quarter Cut - 200-250kg carcass weight
- Grass Fed Cow quarter Cut - 260-340kg carcass weight.

We can quote CFR, FOB, CIF

Please contact us if you require any additional information.
742 Livestock Suppliers
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