Product Description : At true FOOD, we believe that our reputation should be based on the quality of our products. We are in food business since generations and have access to food markets not just across the country but also globally. We procure the finest quality products at the best possible prices. Our products are subjected to rigorous quality checks and are packed in hygienic packing facilities. Its our constant endeavor to provide the widest possible range of food products to our customers, and we are constantly expanding our selection across categories like dry fruits, herbs and spices, super foods, whole grains, Cereals and healthy snacks. We maintain great taste and guaranteed quality across the year and our products are sure to be your favorites.
Keywords - Freekeh, Palestinian freekeh, organic freekeh, holy land freekeh, organic, natural freekeh, natural, fresh freekeh Product Description - Freekeh is simply a roasted green wheat with a unique nutritional profile superior to other grains. Freekeh is harvested when it's young, so freekeh retains more nutrients than wheat harvested when itâ??s mature. This young green wheat will pack in higher amounts of protein, fiber, vitamins and minerals. Product origin - Palestine Minimum Order Size - 500kg Packaging details - 25 kg Specifications & Attributes - Nutritional Benefits of Freekeh are: 141 calories. 5 g of protein. 2 g of fat. 24 g carbs. 4.5 g of dietary fiber. 56 mg of magnesium. 0.7 mg of iron. 20 mg of calcium Port - Ashdod or Haifa Lead Time to dispatch - 30 Days Make as showcase - No final price FOB - 118.8
Keywords - Freekeh, Palestinian freekeh, organic freekeh, holy land freekeh, organic, natural freekeh, natural, fresh freekeh Product Description - Freekeh is simply a roasted green wheat with a unique nutritional profile superior to other grains. Freekeh is harvested when it's young, so freekeh retains more nutrients than wheat harvested when it's mature. This young green wheat will pack in higher amounts of protein, fiber, vitamins and minerals. Product origin - Palestine Minimum Order Size - 1 Ton Packaging details - 600 g jar Specifications & Attributes - Nutritional Benefits of Freekeh are: 141 calories. 5 g of protein. 2 g of fat. 24 g carbs. 4.5 g of dietary fiber. 56 mg of magnesium. 0.7 mg of iron. 20 mg of calcium Port - Ashdod or Haifa Lead Time to dispatch - 30 Days Make as showcase - No Final price FOB - 5.4
Keywords - maftoul, kuscus, cuscus, holy land cuscus,, palestinine cuscus, palestinian maftoul Product Description - maftool is a handmade product from wheat in addition to special spices or ornaments, it is called in morocco cuscus, but the Palestinian mafttol is bigger in size than the Moroccan one, and even has a different special cooking way Product origin - Palestine Minimum Order Size - 1 Ton Packaging details - 800 g jar Port - Ashdod or Haifa Lead Time to dispatch - 30 Days Make as showcase - No final price FOB - 8.1
Wheat Crop is India's prime most staple harvest. It is mostly consumed in the north & north-west Parts of the country. In India, the wheat crop is grown in the northern states, with Uttar Pradesh being the top-most contributor of wheat followed by Punjab & Madhya Pradesh. Since we are located in Varanasi which is in U.P. & near to M.P., we procure wheat from farmers/ traders land supply to further users including Major MNC's like Cargill, ITC, Britannia, etc. We are very selective in quality and provide the best quality available.
Sooji is used as a battering ingredient in many dishes. It is also the main ingredient in numerous foods, both sweets and savoury. It is an excellent source of a natural protein, energy, and dietary fiber, and has 0% cholesterol and transfats. We deploy modern Purifiers to produce 100% crystalline Sooji with little fine flour content to bring out the best food products made of Sooji(Semolina). Normally available in 50Kg & Other packs of 500 g, 1Kg, and 10Kg are available through our marketing associates depending on the quantity demanded.
Wheat.
Delivery terms CIF your port Specifications: Test weight: 78 L\gr Moisture: 13 % min Protein: 12.5 % min Gluten: 26 % min Falling mumber: 250 sec., above NON GMO
Soft wheat flour is typically packaged as cake flour or pastry flour, and is best used for cakes, cookies, and pastries that should be tender and crumbly. It can also be used in fresh pasta, and produces a tender noodle Payment - LC. Please share LOI and company profile.
Wheat
Wheat
Wheat Flower
Wrold trade in wheat is greater than all other crops combined. India produced about 104 Million MT of wheat and is one of the leading producer in the World. We are directly procuring from Government tendors in India and processing them in State-of arts factories and Exporting to almost 13 Countires in the World.
We are one of the noted providers of high quality Wheat. We carefully process and pack these products to make these free from impurities and foreign material. Our products are available in several sizes of packets as per the need of our customers.
Wheat Hs Code 10019910 And Other.25kg/50kg Pack Available
Color : Natural Variety : Fresh Many of the foods we consume on a daily basis such as bread, cookies, cakes, pies, pastries, cereals, crackers, pasta, flour tortillas and noodles are all made from wheat flour. Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food
Color : Natural Variety : Fresh Our customers can avail Black pepper from us in packs of different quantities as per their requirements. The berries are collected as soon as they turn red and before they are quite ripe
Wheat
Hard Red Winter Wheat is versatile wheat with excellent milling and baking characteristics for pan bread. It is used mostly for bread, hard rolls, flat breads, all-purpose flour, and even Asian style noodles. Hard Red Winter Wheat is grown in the Great Plains, Northern, and Pacific Northwest regions.
What is hard red spring wheat used for? Hard Red Spring is known as the aristocrat of wheat when it comes to designer foods. It is used in specialty items like hearth breads, rolls, croissants, bagels, and pizza crust. It is also valued to improve flour blends to increase gluten strength.
