Garlic, pepper, ginger, preserved duck egg, vermicelli, aquatic product, such as frozen monkfish, chum/pink salmon, cod, squid tube/ring/flower, shellfish, frozen cooked chicken meat, chemicals and clothing.
Frozen shellfish like oysters.
Shrimp, banana stem fiber.
Seashell.
Sargassum dry seaweed or others brown seaweed.
Frozen shellfish like frozen small snails.
Nori seaweed.
Giant Pearl Clams.
Wet seaweed.
Fresh fish, vannamei frozen.
Eucheuma cottonii seaweed kappaphycus seamoss..
Mackerel, Tuna, Tilapia, Snapper, Tiger Prawns, Vannamei Prawns, Cuttle Fish, Squid.
Cottonii seaweeds.
Gracilaria sp.
