Red chilles, also known as Mirchi in India is believed to as old as 7000 B.C. Today, more than 400 different varieties of chillies are found all over the world. The world"s hottest chilli "Naga Jolokia" is cultivated in hilly terrain of Assam in a small town called Tezpur in India. Chillies have many medicinal properties that stimulate good digestion and endorphins and are natural pain killer that relieves pain.
Chilly has two important commercial varieties. Some varieties are famous for red colour because of the pigment capsanthin, others are known for biting pungency attributed by capsaicin. Dry chilly, produced by Shimla Hills is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Dry red chillies are very rich in vitamin C and pro-vitamin A.
Single Strength Specification:
Varieties of Red Chillies :
S-4
Teja
Tomato Chilli
India Wrinkle Chilli
Naga Jolokia
Uses :
Dry chilly is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce.
Medicinal Properties :
Red chillies are very rich in vitamin C and pro-vitamin A. Yellow and especially green chillies (which are essentially unripe fruit) contain a considerably lower amount of both substances. In addition, they are a good source of most B vitamins and vitamin B6 in particular. They are very high in potassium and high in magnesium and iron. Their high vitamin C content can also substantially increase the uptake of non-heme iron from other ingredients in a meal, such as beans and grains. Chillies are a vital source of vitamin C content i.e. 91 milligrams in 1/4 cup of fresh chillies. Though we don't eat chilli in large quantities, the amount of vitamin C is still significant. Red chillies are full of beta-carotene.
RED CHILLY GROUND :
Origin India
Fresh Crop Harvest
Straight Virgin Powder
Very Hot, Hot, Medium, Mild or Low
Corse or Fine or Extra Fine
Taste & Aroma as per Species
Moisture 10.00% Max
Sound Condition Free From Damage, Contamination, & Infestation
No adulteration & Substitution
Microbial & Residues & Afflatoxins within Prescribed Limits
Inspection by SGS Quality standards
Packing in bags / Cartons 25 Kg
100 % Free Samples
Supply Round the Year
RED CHILLY WHOLE :
Origin India
Fresh Crop Harvest
With Stem, Without Stem, Stemless & Seedless
Very Hot, Hot, Medium, Mild & Low
Excellent Deep Red, Shining Red, Orangish Red, Red & More
Taste & Aroma & Shape & Size as per Species
Moisture 11.50% Max
Sound Condition Free From Damage, Contamination, & Infestation
No adulteration & Substitution
Microbial & Residues & Afflatoxins within Prescribed Limits
Packing In Bags
Product Name: Guntur Red Chilli
Product Description:
Guntur Red Chilli is a renowned and highly sought-after variety of chili pepper known for its fiery heat, vibrant red color, and distinct flavor. Named after the region of Guntur in Andhra Pradesh, India, this chili variety has gained international recognition for its exceptional quality and unique characteristics. It is a staple spice in Indian cuisine and is used to add heat and flavor to a wide range of dishes.
Key Features and Characteristics:
Exceptional Heat: Guntur Red Chilli is celebrated for its intense spiciness. It ranks high on the Scoville Heat Scale, making it one of the hottest chili varieties available. Its heat is appreciated by those who enjoy spicy and flavorful foods.
Vibrant Red Color: These chilies are known for their striking red color, which not only adds a visually appealing element to dishes but also infuses them with a deep, rich hue.
Distinct Flavor: Guntur Red Chilli offers a unique flavor profile beyond its heat. It has earthy and slightly fruity undertones, contributing to the complexity of dishes it is used in.
Diverse Culinary Uses: Guntur Red Chilli is a versatile spice that can be used in various culinary applications. It is commonly used in Indian cuisine to prepare spicy curries, sauces, pickles, and chutneys. It is also used in other cuisines to add heat and depth of flavor to dishes.
Health Benefits: While it is known for its spiciness, Guntur Red Chilli is also associated with potential health benefits. Capsaicin, the compound responsible for its heat, has been studied for its potential pain relief and metabolism-boosting properties.
Long Shelf Life: Our Guntur Red Chilli is carefully sourced, dried, and packaged to ensure a long shelf life while preserving its fiery heat and flavor.
Ethical Sourcing: We are committed to sourcing our Guntur Red Chilli from reputable farmers who adhere to sustainable farming practices and fair trade principles.
Quality Assurance: Our chilies undergo rigorous quality checks to meet industry standards and customer expectations. We prioritize quality, flavor, and heat consistency.
Packaging: Guntur Red Chilli is available in wholesale packaging to accommodate the needs of Market. Our packaging is designed to maintain the chili's freshness and protect it from moisture and light.
Guntur Red Chilli is an essential ingredient for those seeking to add intense heat and flavor to their culinary creations. Whether you're preparing a fiery curry, a spicy sauce, or a zesty pickle, our premium Guntur Red Chilli will elevate your dishes to new heights. Embrace the bold and fiery nature of this chili variety and explore the depth of flavor it can bring to your cuisine.
Product Detailed Description: Guntur Sannam S4 peppers have a distinct flavor profile, characterized by intense heat along with a slightly fruity and earthy undertone.
Minimum Order Qty : 10 Tons
Country Where Products is Manufactured : India
Packaging Details : 25 Kg Hdpe Bags With Inner Lining
Same Available: Yes
Sample Cost Born By : Buyer
Product Standards: size,purity
HS Code :0904.21.10
Payment Terms: - 50% against our P.I. by SWIFT and balance on e-mailing the bill of landing after Dispatch,All Prices are ex-works
Product Detailed Description : Byadgi chilies are predominantly cultivated in the Byadgi region of Karnataka, India. They thrive in warm climates and are typically grown as annuals
Minimum Order Qty : 10 Tons
Country Where Products is Manufactured : India
Packaging Details : 25 Kg Hdpe Bags With Inner Lining
Same Available: Yes
Sample Cost Born By : Buyer
Product Standards : purity,colour,size and shape
HS Code : 0904.21.10
Payment Terms : Payment Terms- 50% against our P.I. by SWIFT and balance on e-mailing the bill of landing after Dispatch,All Prices are ex-works
The S17 Teja chilli is the most spiciest variety available in India. The red factor and the compelling taste in our food is enhanced by Teja S17. The major world cuisines like Chinese, American, Thai, Italian, Japanese and Indian use this quality to enrich the taste, colour and smell of the food. It is also used in the making of chilli powder and is rich in various vitamins and minerals.
The S17 Teja chilli is the most spiciest variety available in India. The red factor and the compelling taste in our food is enhanced by Teja S17. The major world cuisines like Chinese, American, Thai, Italian, Japanese and Indian use this quality to enrich the taste, colour and smell of the food. It is also used in the making of chilli powder and is rich in various vitamins and minerals.
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