We are KIM MINH INTERNATIONAL one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam Here some product detail as follow: 1.Commodity: WATERMELON PUREE - Brix : 8 to up - Acidity : 0.2 1.2 - pH : 4.6 2. MOQ: 1 Container 20 3. Price : FOB at sight Hochiminh, Vietnam 4. Packing : drum, pail, carton box or according to requests of customers 5. Payment term : L/C or T/T 6. Delivery time : within 15 days after receiving the advance payment Besides, our company are also supplying some kinds of Fruit Puree such as Watermelon, Calamansi, Mango, Passion Fruit, White Guava, Papaya, Soursop. Therefore, please let me know your detail of your requirement then we will do our best to fulfill your demand. Thanks and Best regards.
We are Kim Minh Exim Co., Ltd, one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam Here some product detail as follow: 1.Commodity: Passion fruit puree - Brix : 13 to up - Acidity : 3 - 5 - pH : 3.2 2. MOQ: 1 Container 20 3. Price : FOB at sight Hochiminh, Vietnam 4. Packing : drum, pail, carton box or according to requests of customer. 5. Payment term : L/C or T/T 6. Delivery time : within 15 days after receiving the advance payment Besides, our company are also supplying some kinds of Fruit Puree such as Watermelon, Calamansi, Mango, Passion Fruit, White Guava, Papaya, Soursop. Therefore, please let me know your detail of your requirement then we will do our best to fulfill your demand.
We are Kim Minh Exim Co., Ltd, one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam Here some product detail as follow: 1.Commodity: Passion fruit puree - Brix : 13 to up - Acidity : 3 - 5 - pH : 3.2 2. MOQ: 1 Container 20 3. Price : FOB at sight Hochiminh, Vietnam 4. Packing : drum, pail, carton box or according to requests of customer. 5. Payment term : L/C or T/T 6. Delivery time : within 15 days after receiving the advance payment Besides, our company are also supplying some kinds of Fruit Puree such as Watermelon, Calamansi, Mango, Passion Fruit, White Guava, Papaya, Soursop. Therefore, please let me know your detail of your requirement then we will do our best to fulfill your demand. Tu Nguyen thanhquy(at)kimminhexim.com Kim Minh Exim Co., Ltd https://kimminhexim.com
We would like to introduce Soursop Puree from our company that are guaranteed for good quality and competitive price. SOURSOP PUREE Brix(%): 10 to up pH(%): 3.4 - 4 Processing Type: Sterilized Packing: drum, carton box, canned or follow requirements of customer Shipment time: 15 days after receiving the advance payment Please don't hestitate to contact with us if you want to know more information. KIM MINH EXIM INTERNATIONAL thanhquy(at)kimminhexim(dot)com
We would like to introduce Soursop Puree from our company that are guaranteed for good quality and competitive price. SOURSOP PUREE Brix(%): 10 to up pH(%): 3.4 - 4 Processing Type: Sterilized Packing: drum, carton box, canned or follow requirements of customer Shipment time: 15 days after receiving the advance payment ----------------------------------------------
We would like to introduce Calamansi Puree from our company that are guaranteed for good quality and competitive price. CALAMANSI PUREE Brix(%): 7 to up pH(%): 3.2 Processing Type: Fresh-squeezed, Sterilized Packing: drum, carton box, canned or follow requirements of customer If you have any requests, please feel free contact us anytime. Thank you for your attention.
We would like to introduce Passion Fruit Puree from our company that are guaranteed for good quality and competitive price. PASSION FRUIT PUREE SPECIFICATIONS Flavor: Sour, sweet Feature: Normal Packaging: Drum, Carton, Box and Canned or according to requests of customer Certification: HACCP, ISO Brix (%): 13 Additives: None
We are Kim Minh Exim Co., Ltd, one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam since 2009 such as Dragon Fruit, Mango, Calamansi, White Guava, Watermelon, Papaya, Soursop, Passion Fruit. I would like to introduce Mango Puree from my company that are guaranteed for good quality and competitive price. MANGO PUREE - Color: Natural - Brix(%): 13 to up - pH(%): 4.5 - Type: Puree Processing Type: Sterilized Feature: Normal Packing: 200 kgs per drum and 80 drums in cont 20 or follow requirements of customer If you have any requests, please feel free
We would like to introduce Papaya Puree from our company that are guaranteed for good quality and competitive price. PAPAYA PUREE Brix(%): 8 to up pH(%): 4.2 Processing Type: Sterilized Usage: make food and take care skin Packing: 80 drums in cont 20 or follow requirements of customer Shipment time: 15 days after receiving the advance payment. If you have any requests, please feel free contact us anytime.
We would like to introduce Papaya Puree from our company that are guaranteed for good quality and competitive price. PAPAYA PUREE Brix(%): 8 to up pH(%): 4.2 Processing Type: Sterilized Usage: make food and take care skin Packing: 80 drums in cont 20 or follow requirements of customer Shipment time: 15 days after receiving the advance payment. If you have any requests, please feel free contact us anytime. Thank you for your attention.
We would like to introduce Calamansi Puree from our company that are guaranteed for good quality and competitive price. CALAMANSI PUREE SPECIFICATIONS Brix (%): 7 to up pH(%): 3.2 Flavor: Sour Feature: Normal Packaging: Drum, Carton, Box and Canned or according to requests of customer Certification: HACCP, ISO Additives: None If you have any requests, please feel free contact us anytime. Thank you for your attention.
We are Kim Minh Exim Co., Ltd, one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam since 2009. As we know that you have demand of Soursop Puree (Graviola Puree) as follow: Specifications SOURSOP PUREE Brix(%) 10 to up Acidity 0.6 - 1 pH(%) 3.5 Color White Origin: Viet Nam Payment terms: L/C or T/T Packing: drum, carton box, canned, bottle or according to requests of customer Minimum order quantity: 1 container 20 If you would like to know more information of products mentioned above, please feel free to contact with us via email or phone.
We would like to introduce White Guava Puree from our company that are guaranteed and competitive price for good quality SPECIFICATIONS: Color: Natural Brix(%): 8 pH(%): 4.1 Processing Type: Fresh-Squeezed Feature: Normal Packing: 200kgs per drum and 80 drums in cont 20 or follow requirements of customer If you have any requests, please feel free contact us anytime. Tu Nguyen Email : thanhquy(at)kimminhexim(dot)com Hp/Whatsapp/Line/Kakao talk: +84 917 7575 91 ---------------------------------------------- Kim Minh Exim Co., Ltd https://kimminhexim.com
We would like to introduce Passion Fruit Puree from our company that are guaranteed for good quality and competitive price. PASSION FRUIT PUREE SPECIFICATIONS Flavor: Sour, sweet Feature: Normal Packaging: Drum, Carton, Box and Canned or according to requests of customer Certification: HACCP, ISO Brix (%): 13 Additives: None
Alphanso pulp
- Made from fresh acerola fruit grown in Go Cong, Tien Giang, Vietnam - Rich in Vitamin C, Polyphenol and Antioxidant - Japanese quality standard - Wide application in many industries: Food and Beverage, Dairy, Preserved food, ... - Packaging: Carton/drum
Exports of Pulps -Kesar Mango /Guava and Papaya. Exports of 200gm+ Pomegranates. Exports of Gherkins - Preserved in Vinegar /Acetic Acid/Brine
FROZEN RED DRAGON FRUIT PUREE Freezing process: IQF Ingredients: 100% Natural Dragon Fruit Processing type: Filtered, Fresh-Squeezed Certification: ISO, HACCP Feature: Normal Purity: 100% Brix: 11 % Shelf life: 24 months Min order: 1 x 20FCL = 10 tons
Pumpkin puree Juice concentrate Product:pumpkin puree / juice concentrate Plantation: huzhou city , china Major nutrition·+100 g of pumpkin·¼: Protein·ª 0.5 g Vitamin·ª 7.86 mg Iron·ª 1.1 mg Calcium·ª 30 mg Fat·ª 0.1 g Starch·ª 10.2g Phosphorus·ª 9 mg Carbohydrate·ª 4.2~15.5g Energy·ª 280 k About 220 kg/drum with aseptic bag inside
Mango pulp and mango puree Our Mango pulp is made from best quality mangoes sourced from best farms. Mango pulp is obtained from fully ripened and selectively handpicked mangoes, crushed and pulped in hygienic conditions in state of the art processing units. It is available in two varieties, natural and sweetened. Features: Hygienically packaged No added flavors Mouthwatering taste of sweet & sour Application: The major use of pulp is in the production of juices and nectars. It is also used for the production of ice creams, toppings, bakery products and jams. It can be repacked as sweetened or single strength pulp in smaller consumer packs and can be consumed as it is or mixed with milk cheese yogurt
