Green Mung Bean Product origin - Myanmar Packing 25/50 Kg Bag , or upon the customer's request Minimum Order Quantity 20 feet container We have different sizes of Green Mung Bean from 2.5mm to 4mm and different varieties
Beans
Moisture: 8.5% Max. Impurities: 1% Max. Size (kernels/100grs): 180-200/ 200-220/ 220-240/ Broken beans: 3% Max. Crop: 2018. Origin: Vietnam.
Shelf Life: 24 months Color: Deep black Packaging Options: Available in Gunny Bags or Plastic Packets Available Packaging Sizes: 25kg and 50kg Additional Specifications: Moisture Content: Maximum 13% Admixture Level: Maximum 0.5% Seed Size: Ranging from 2.6mm to 4.0mm
Shelf Life: 24 months Color: Deep black Packaging Options: Available in Gunny Bags and Plastic Packets Available Packaging Sizes: 25 kg and 50 kg Additional Specifications: Moisture Content: Maximum 13% Admixture Level: Maximum 0.5% Size Range: 2.6mm to 4.0mm
Specialization: Supply and Export of Green Mung Beans (NON-GMO) Quality Assurance: Top-tier beans, ideal for sprouting applications Bean Size: Ranging from 2.25mm to 3.5mm Product Longevity: 12 years Moisture Level: Not exceeding 12% Germination Success: At least 98%
Product Expertise: Supplying and Exporting Green Mung Beans (NON-GMO) Quality: Exceptional beans, specifically selected for sprouting Size Range: 2.25mm to 3.5mm Product Lifespan:2 years
We specialize in exporting natural, organic, polished green mung beans ideal for sprouting. For further information, please don't hesitate to contact us.
Moisture: Maximum 8.5% Impurities: Maximum 1% Size (kernels/100g): 180-200 200-220 220-240 Broken Beans: Maximum 3% Crop: Latest Packaging: 25/50 kg PP Bag or Jute Bag. 18 MT/20'ft. Price: Kindly contact us for the latest pricing information.
Mung beans are a delightful addition to your meals, offering versatility and ease of integration into your diet. They serve as excellent substitutes for various beans in dishes such as curries, salads, and soups. Known for their slightly sweet taste, these beans are commonly transformed into a paste used in Asian desserts. Specifications: Origin: Vietnam Color: Green Size: 3.5mm and above Shelf Life: 12 months Packaging Options: Vacuum bag, PE, Aluminum bag,...
Product: Export-Quality Organic Polished Green Mung Beans for Sprouting Details: - Type: Natural, organic, polished - Size: 2,250-3.5mm - Moisture: Maximum 12% - Shelf Life: 12 months - Germination Rate: Minimum 99% - Contaminant Ratio: 0% - Imperfect Rate: Maximum 0.5% For more information, please contact:
Shelf Life: 12 months Color: Deep black Packaging Options: Gunny Bag, Plastic Packet Available Packaging Sizes: 10kg, 1kg, 50kg Additional Specifications: Moisture: 13% maximum Admixture: 0.5% maximum Size: 2.6-4.0mm
We are experts in providing and exporting Green Mung Beans. Exceptional Quality Green Mung Beans Tailored for Sprouting, with sizes ranging from 2.25 to 3.5mm. Product Life Cycle: 12 Years Humidity: Up to 12% Minimum Germination Rate: 99% Contaminant Ratio: 0% Particle Defect Rate: 0%
2.Yanzhifang Azuki Beans Properties: Green Mung Beans Crop : 2021 Year Shelf Life : 12 Month Product type : Vigna Beans Size : 3.0mm-4.0mm Moisture : Max 15% Admixture : Max 0.5% Imperfect Rate : Max 2% Place of Origin : Thailand) Packing ; 25 Kgs/50Kgs PP/Woven Bags or as Buyer Required Delivery Time : 7-10 Days after Payment Payment Terms : T/T, Supply Ablitity ; 500 Metric Ton/Metric Tons per Month MOQ : 23MT Usage : Mung Beans for Human Consumption 3.Our Mung Beans Production Line:
Product Paramenters Product name - Mung Beans Certification - HACCP GMO Status - NON GMO Package - Woven Bag MOQ - 1 Ton
Green Moong Beans, also known as mung beans or green gram, are small, green, cylindrical-shaped legumes that belong to the legume family. Green Moong Beans are a rich source of plant-based protein, dietary fibre, vitamins (especially B vitamins), and minerals (including iron, magnesium, and potassium). These beans are versatile and used in various culinary applications. They are often sprouted and used in salads, stir-fries, curries, and soups. In some cuisines, they are ground into a paste to make batter for dosas and crepes.
Black-eyed peas, also known as Black Eye beans, are a variety of cowpeas characterized by a distinct black spot on their hilum (the point where they were attached to the pod). Black-eyed peas are small, cream-coloured beans with a distinctive black or dark-coloured spot on one side. Black-eyed peas are a good source of plant-based protein, fibre, vitamins (such as folate and vitamin A), and minerals (including iron and potassium).
This Hearty black beans make delicious soups tacos enchiladas salads salsa chili and more When cooked with whole grains like brown rice they form a complete protein If youre feeling creative even try tucking them into brownies for a boost of protein and fiber Black beans are a treasure trove of vitamins and minerals including folate magnesium vitamin B1 copper manganese phosphorus and molybdenum Vegetarians and vegans rejoice black bean flour is packed with iron and has more protein per quartercup eight grams to be exact than an egg Black beans are also lowglycemic and fiberrich so unlike with refined flour you dont have to worry about blood sugar spikes FUN FACT Black beans get their deep black color from anthocyanins the same visionboosting antioxidants found in blueberries and bilberries Shelf life One year if properly stored Storage Cool dry dark area Black Beans can be refrigerated or frozen to extend freshness
We are select a high quality fresh broadens. Global fruits implements the broad beans production process at the beginning of the season when they are fresh, tender and have a high concentration of sugar
Beans - Commonly eaten worldwide, beans and legumes are rich sources of fiber, essential vitamins and minerals, and plant-based protein.They're great sources of fiber and vegetarian protein. You can incorporate beans into soups, tacos, salads, and other recipes.
