We can supply fresh table eggs 53 - 63 gm size, yolk color 8-11 at US$ 18.50 per box FOB Indian port. Packing is 30 eggs per tray, 12 trays ( 360 eggs ) per carton, 1120 boxes in a container ( which is 403200 eggs per container ). Process is fully automated to avoid any contamination through human contact, UV treated, antibiotic free, vegetarian feed and carotenoids added. Prices vary every week and is indicative.
Eggs are a very good source of in expensive, high-quality protein more than half the protein of an egg is found in the egg white, which also includes vitamin B2 and lower amounts of fat than the yolk. Eggs are rich sources of selenium, vitamin D, B6, B12 and minerals such as zinc, iron and copper
Health benefits of egg strong muscles, brain health, energy production, healthy immune system, lower risk of heart disease, eye health etc.,
Type : Poultry egg
Origin : Poultry
Color : White, Brown
Size : 50-55 grams
Packing : Poultry tray
Grade : A+
Price : market Price
Specialty : high proteins
We have fresh Egg from our farm that already choosing by the Grade n quality...We used machine special for separated all Egg by type n weight..The best egg only we Export ...Chicken are feed with good food n get much air n light..Chicken not stress n can born a good egg quality also..Fresh chicken Fresh Farm , Green Farm with good view nwill make your egg better for consumption ..Thank You to Trust Us
We are engaged in producing White and Brown Eggs, and the manufacturing of high-quality Grass brooms and Bamboo brooms for both the Indian and export markets. Based on the color and flexibility of the grass our grass brooms are known for their quality. These brooms vary from 350gms to 450gms & length varied from 36 to 48 either in Plastic handles or in cane bindings. For details, rate & terms
We are leading Exporters all types of fresh whiteWHITE SHELL CHICKEN TABLE EGGS- ( 50 GMS-55 GMS)- egg .export quality packages and item .TRAY 12X30=360 EGGS IN ONE BOX.
Raw material: Chicken egg;
HS Code: 040891;
Type: Food grade;
Appearance: Powder of color from yellow to orange;
Place of origin: Russia;
Packaging: plastic bag in a 20 kg kraft paper bag;
It is a homogeneous product without foreign impurities, without the presence of shell fragments, films. The consistency of the product is homogeneous and powdery. It is allowed to have lumps that crumble easily under mechanical influence. Egg powder is obtained by homogenizing the whole egg. After then the product is subjected to a pasteurization and drying process.
We produce and export excellent quality Egg Yolk Powder for the usage in Egg Mayonnaise Sauce, Egg Noodles, Pasta, Bakery Products, Cosmetics, Nutraceuticals, etc. with prompt delivery.
Excellent Quality Whole Egg Powder for the applications of various Bakery Products, Shampoos, Nutraceuticals, Pet Foods are supplied with prompt delivery
Excellent Quality Whole Egg Powder for the applications of various Bakery Products, Shampoos, Nutraceuticals, Pet Foods are supplied with prompt delivery
Appearance: Yellow Powder
Quality Standard: Food Grade
Egg Yolk powder is rich in lecithin, the protein and other nutrients. With its excellent emulsifier and good expansion, color matching, run-mouth and adding fragrance, it is widely used in a variety of products, such as bakery products, cold products, spices, mayonnaise, infant food, etc. In addition, it can drive butter and egg lecithin applied to medicine and health food.
Packaging:1kgs/Aluminum foil bag,20kgs/Drum or Carton.
Application:
1. It can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food flavor.
2.After the mixing with the dough,it can make the dough has higher ability of gas containing.
3.Add into the baked goods,and make the food surface colorful and beautiful.
4.As a kind of natural emulsifier for the cold food,it can increase the cohesiveness of fat,and improve the conformality of the cold food.
5.It can as the ingredients of flavoring.
Storage:
Store the product sealed in a cool, dark place (5°C or below).Avoid high temperature and humidity.Once the package is open, remove air or fill nitrogen and use the product up as soon as possible.
