Paulownia teak plant
Produced through tissue culture techniques
Give yield with in 8 to 9 years
Ideal for mass commercial plantation or afforestation programmes
Tribulus terrestris is an annual plant in the caltrop family.
In traditional Chinese medicine Tribulus terrestris is known under the name bai ji li (). Tribulus terrestris known as ci ji li ().[16] "Confusion with Astragali complanati Semen (sha yuan zi) originally known as white ji li (bai ji li), led some writers to attribute tonifying properties to this herb.
Leeks are a type of vegetable from the onion group that is widely used in cooking. In Indonesian cuisine, spring onions can be found, for example, in egg martabak, as part of soup, or as a seasoning such as in soto.
Are you still using Sugar as Sweetener?
Incorporate the Goodness of Nature in your product :
Introducing MONKNECTAR The Real Monkfruit Extract ( Natural sweetener) by JJD ENTERPRISES / SWEETENER INDIA.
Why Choose MONKNECTAR?
Zero calories I Taste just like sugar I Keto-friendly I Clean Taste
Pure 100 % I Diabetic-friendly I No aftertaste I Reduce calorie.
Health benefits - Rich in antioxidants I Anti-inflammatory properties
We are dealing in three different grades of Monk Fruit:-
Monk Fruit Extract 25 % MOGROSIDE V - 100 times sweeter than sugar.
Monk Fruit Extract 15 % MOGROSIDE V - 60 times sweeter than sugar.
Monk Fruit Extract Liquid Form 130 times sweeter than sugar .
Sure, here is a product description for soursop leaves harvested in Indonesia, natural and fresh, vacuum packed in 120 grams:
Soursop Leaves (Guanabana Leaves)
Experience the natural goodness of soursop leaves (guanabana leaves), harvested fresh from Indonesian plantations. Our leaves are carefully handpicked and naturally dried to preserve their optimal flavor and nutrients. Each vacuum-sealed pack contains 120 grams of premium quality soursop leaves, perfect for brewing a delicious and healthy tea.
Our Commitment to Quality:
We are committed to providing our customers with the highest quality soursop leaves. Our leaves are grown without the use of harmful pesticides or chemicals. We also use sustainable farming practices to protect the environment.
