Natural strengthening properties of vanshlochan lowers the risk of osteoporosis and speed up the healing of fractures. Additionally, it acts as a remineralizing agent, thereby managing chronic inflammation, osteoarthritis, rheumatoid arthritis, painful joints, and low bone density.
It contains healthful plant compounds.
It has antioxidant and antibacterial properties.
It accelerates wound healing.
It reduces dental plaque.
It helps treat canker sores.
It reduces constipation.
It may improve skin and prevent wrinkles.
It lowers blood sugar levels.
Acacia Catechu Extract -10% to 90% Catechins by HPLC
Acacia catechu has been widely used in Ayurveda for treating many diseases. Its heartwood extract is used in asthma, cough, bronchitis, colic, diarrhea, dysentery, boils, skin afflictions, sores and for stomatitis.
Adhatoda Vasica Extract - 0.5% to 2% Vasicine by HPLC
Quinazoline alkaloids present in the leaves are established as active principles. In Ayurveda, its leaf juice (Vasa swarasa) is incorporated in many formulations.
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Centella Asiatica Extract - 10% to 40% Asiaticosides by HPLC
Centella asiatica extract is a rich source of natural bioactive substances, triterpenoid saponins, flavonoids, phenolic acids, triterpenic steroids, amino acids and sugars. Thus, many scavenging free radicals, exhibit antiinflammatory activity and affect on the stratum corneum hydration and epidermal barrier function.
Black Cumin Extract - 0.5% to 2.0% Thymoquinones by UV
Apart from their nutritional values, black cumin seed extracts (BCSEs) have been reported to display diverse biological and pharmacological activities including antioxidant, anti-inflammatory, anticarcinogenic and antimutagenic, antidiabetic, antimicrobial, and immunological effects .
Berberis aristata is used in Ayurveda to treat eye disorders, skin disorders with itching, diabetes, urinary tract diseases, etc. It is the main source for berberine, an alkaloid that is showing huge potential in treating diabetes and high cholesterol levels.
Citrus Bioflavonoids Extract - 10% to 50% Hesperidin by HPLC & UV
Citrus bioflavonoids are compounds found in citrus fruits like tangerines, oranges, and grapefruit. They come in combinations or can be taken individually. Citrus bioflavonoids have been used to improve blood flow and ease swelling in the body.
Cinnamon Bark Extract - 5% to 20% Polyphenols by UV
The oils found in cinnamon bark are thought to reduce spasms, reduce gas (flatulence), and stimulate the appetite. Cinnamon might also increase blood flow. Cinnamon bark also contains a chemical that might work like insulin to lower blood sugar.
Caralluma Fimbriata Extract - 10% to 40% Pregnane glycosides by Gravimetry
Caralluma fimbriata is an edible cactus, used by tribal Indians to suppress hunger and enhance endurance. The effect of Caralluma extract was assessed in overweight individuals by a placebo controlled randomized trial.
Grape Seed Extract - 95% Polyphenols by UV Beta-smith method
Grape seed extract, which is made from the seeds of wine grapes, is promoted as a dietary supplement for various conditions, including venous insufficiency (when veins have problems sending blood from the legs back to the heart), promoting wound healing, and reducing inflammation.
Griffonia Simplicifolia Extract - 99% 5-HTP by HPLC
Griffonia simplicifolia is a type of plant found in western parts of Africa. The seeds are used as a medicine because they contain a chemical called 5-hydroxytryptophan (5-HTP). Griffonia simplicifolia seeds are commonly used by mouth for depression, anxiety, weight loss, headaches, and insomnia.
Garlic contains antioxidants that support the body's protective mechanisms against oxidative damage . High doses of garlic supplements have been shown to increase antioxidant enzymes in humans, as well as significantly reduce oxidative stress in people with high blood pressure.
Green coffee refers to the raw beans of the coffee plant. Its extract was popularized as a weight loss supplement, and it may promote healthy blood sugar and blood pressure levels, though research on its effectiveness is limited.
Curry Leaf Extract Is A Rich Source Of Antioxidants That Protect Us Against Gastric Damage And The Effect Of Free Radicals. The Extract Of The Curry Leaf Is Widely Used For Treating Heart Diseases, Cancer, And Diabetes.
