Turmic, bay leaf, cardemon, carionder, black pepper, dry ginger etc 5kg per carton with 50g per unit
Meat mincer
Sterilized meat Feed suppliment Protein-42/45%, phosphorous-4%, cacium-8/10%, a.I.A-6/7%, moisture-10% Packed in 50 kgs HDPE bags
Frogs Our company evul lcc is the unique in armenia which exports the live frogs to many countries such as france, germany and russia. We provide ecologically pure frogs (rana ridibunda) from well-known high-mountain water areas. In opinion of our french partners our frogs have delicious taste property and excellent meat color. We are engaged also in exporting of ecologically pure crayfishes (astacus leptodactilus). We can supply both live and frozen ones. Frozen can be offered as semi-prepared foods from boiled crayfishes. They are produced by eu proper technology on swedish high quality equipment. There are both whole crayfishes and only tails and/or chelae with sauce. Each package contains 1000g of cooked-frozen crayfishes and 800g of dill sauce. Minimal quantity of each delivery is 10000kg.
Frozen chicken weight from 900 gr to 1100 gr each 10 pc in one carton
Bone meal 50 kg gunny bag
Beef According to the Customer Specifications
Boneless,skinless,95VL Iwp, each piece packed in one poly sheet, in 25kg.net carton, lined with a big square poly bag
Eggs 30 eggs/tray, 12 trays/corton, 1232cortons/40ft cotainer
Frozen pork loin boneless skinless Iwp, each piece packed in one poly sheet, in 25kg.Net carton, lined with a big square poly bag
Bone-in, skinless, no paws, on 1kg tray, vacuum packed 1kg/tray into bags, 12kgs/ctn
Meat and bone meal Conttant Protien: 50% Moisture: 06% Sandsilica: 03% Phosphorus: 05% Calcium: 09% Oil: 06% 50 kg pp bag
Turkey meat
Frozen beef
Meat
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Buying a whole chicken rather than its individual parts offers many potential benefits However to some people even the mere thought of reaching into a dead birds carcass to pull out the liver heart and gizzards is enough to put the brakes on and reach for the more convenient less icky option of purchasing separate pieces
This type of poultry is an excellent source of lean protein. Chicken is also a good source of vitamin B, vitamin D, calcium, iron, zinc, and trace amounts of vitamin A and vitamin C. In comparison to most red meats, chicken contains two to three times more polyunsaturated fat and monounsaturated fat-healthier fats than those found in red meat.
Similar to other mammal trotters, goat feet have uncharacteristically tougher skin and loads of connective tissue, meaning they need to be slow-cooked until the meat is tenderized to a point where they\'re fit for consumption. With trotters, the longer you wait, the sweeter the fruit. Letting them simmer renders more collagen, a chemical responsible for healthier, tighter skin, joint pain relief, and muscle strength.