Ginger is one of the earliest known oriental spices and is being cultivated in Indonesia for both as fresh vegetable and as a dried spice, since time immemorial. Ginger is obtained from the rhizomes of Zingiber officinale The ginger family is a tropical group, especially abundant in Indo-Malaysian region, consisting of more than 1200 plant species in 53 genera. The area under cultivation in Indonesia is 107.54 thousand ha and the total production of the country is 385.33 thousand tons. PT Nif Internasional is one of the leading exporter of Fresh ginger from Karnataka which is located in the indonesia. We are located in the central hub of major Ginger production areas in Karnataka. Indonesia Fresh Ginger is well-known for its aromatic, spicy & pungent flavor. It is popularly used as a spice in Indonesia culinary preparations. Once the harvesting is done rhizomes are immediately subjected to high pressure water wash to remove the soil particles & other microbial debris adhering to the rhizomes & then shade dried for the certain extent to drain the water to prevent it from mold & other microbial growth. Our variety of Ginger is freshly harvested & packed in a temper proof packaging material to prevent it from degradation. Quality of the rhizomes checked by our quality inspection team before packaging and continuous monitoring the process of sorting & packaging & using standard packaging materials makes PT Nif Internasional to serve our clients with best product in a most professional way with competitive price. Health Benefits of Ginger : 1. It facilitates digestion. 2. It clears a sore throat and nose congestion. 3. Ginger is known for its healing properties. Specifications : Product - Fresh Ginger Variety - Rio - de - Janeiro Type - Water washed Each Rhizome Weight - 50/100/150/200 gms Packaging Type - Mesh Bag/ PP Box/ Cartoon Box Nett. Wt. per Package - 5/10/25/30 KGS Port of Loading - Port of Tanjung Priok - jakarta - Belawan - medan
Warmest greeting from HUVY IMPORT EXPORT CO., LTD We are one of the leading companies specializes in fresh fruit to many countries in the world . we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company' purpose SPECIFICATION: - FRESH AND SEEDLESS - Shelf life: 2 months - Taste: sour - Color: green - Size: 16-17 pcs/kg - Packing: 10kgs/carton
Seedless lemon is a fruit of the family Rutaceae, with a sour taste, the peel contains essential oils. Seedless lemon is used to make lemonade, as an ingredient in some traditional medicines for health care, as a seasoning for dishes, for soap and other household cleaners. Lemon gives flavor to baked goods, salads, sauces, drinks and desserts. They are also a rich source of vitamin C. Lemon juice and peel are used in many foods and beverages. Lemon slices and lemon zest are used to garnish food and drinks. Specification - storage type: Full Stock Reefer Container - Style: Fresh -Specification: Seedless Lime - Shelf Life: 40 days - Product type: Citrus Fruit - Adress : Vietnam - Cultivation Type: COMMON - Weight (gram) : Size S (18-22pcs/kg) Size M (14-17pcs/kg) Size L (08-10pcs/kg) - MOQ: Cont 20 RF ( 10 tons) - Packing: Carton, PP
Grade A. Origin: Long An, Vietnam. Color: Red skin, yellow flesh. Size: M: Weight (150-300)g, Length (15-25)cm S: Weight (150g down), Length (15cm down) Dehydration 5% Max: OK Dirty/Heavy soiling 5% Max: OK Rots/Decease/Mould 3% Max: OK Wrong weight & size 5% Max: OK Bruising/Split/Breakdown 3% Max: OK Pest percentage/ Pest damage 3% Max: OK Certificates: VietGap, phytosanitary.
- Product Type: Dried mushrooms. - Part: whole, cut off the stem. - Diameter: 3-4cm up. - Type: shiitake. - Moisture: 12%. - Drying Process: AD. - Shelf Life: 24 months. - Place of Origin: Vietnam. - Non impurity, non additives, non GMO. - Packing: 500/1000g PA bag, then in 50kgs PP bag or carton, customized.
Product Name: Fresh Ginger Original of place: Vietnam Size: 80-150 cm, 150 cm and up Storage: Below 18 degree Grade: High grade Color: Bright Yellow Tast: Hot spicy Packing: 20kg/ mesh bag, 10kg/ carton or pvc box, or packing as the cusomer requirement Loading: 10 kgs./carton and weight gross is 10.6 kgs./carton - 20 ft. Container = 10 Metric tons - 40 ft. Container = 21.50 Metric tons Mix of Medium and High grade of fresh ginger. Package in mesh bag. 20 ft. Container) - 20 ft. Container = 14 Metric tons , 30 kgs/bag, about 466 bags - 40 ft. Container = 27 Metric tons, 30 kgs/bag, 900 bags Capacity: 3,000 - 5,000 MT/ Monthly
Grade A. Origin: Long An, Vietnam. Color: Red skin, yellow flesh. Size: M: Weight (150-300)g, Length (15-25)cm S: Weight (150g down), Length (15cm down) Dehydration 5% Max: OK Dirty/Heavy soiling 5% Max: OK Rots/Decease/Mould 3% Max: OK Wrong weight & size 5% Max: OK Bruising/Split/Breakdown 3% Max: OK Pest percentage/ Pest damage 3% Max: OK Certificates: VietGap, phytosanitary.
Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine. It is a herbaceous perennial which grows into annual pseudostems about one metre tall, bearing slender leaf blades. The inflorescences undergo flora, having faded yellow petals with red edges that occur at once from the rhizome on separate shoots. Ginger is in the household Zingiberaceae, which additionally consists of turmeric, cardamom, and galangal. Ginger originated in Southeast Asia and was probably domesticated first with the aid of the Austronesian peoples. It was once transported with them at some point in the Indo-Pacific during the Austronesian expansion, reaching as far as Hawaii. Ginger is one of the first spices to have been exported from Asia, arriving in Europe with the spice trade, and was once used by historic Greeks and Romans. The distantly associated dicots in the genus Asarum are frequently known as wild ginger due to their comparable taste. In 2018, world manufacturing of ginger was 2.8 million tonnes, led by India with 32% of the world total.