Maltodextrin is a polysaccharide that is used primarily in foods and beverages as a thickener, sweetener, and/or stabilizer. It is produced from vegetable starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose and may be either moderately sweet or almost flavorless. It can be found as an ingredient in a variety of processed foods.
Product Name: Curcumin Type: Food Grade Origin: China CAS No.: 458-37-7 AUCO No.: 107 Packing: 25kg drum" Items Standard Appearance Orange yellow powder Partical Size 95% through 80 mesh Loss on Drying 2.0% Ash Content 1.0% Heavy Metal 10ppm Lead(Pb) 2ppm Arsenic (As) 3ppm Solvent Residue CP standard(5000ppm) Pesticide Reaidue USP standard Curcuminoids 95% Total Bavterial Count 1000cfu/g Molds & Yeast Count 100cfu/g Staphylococcus Aureus Negative Salmonella Negative E.coli Negative
Product Name: Sodium Starch Glycolate Type: Food Additives Origin: China CAS No.: 9063-38-1 AUCO No.: 470 Packing: 25kg bag Items Standard Identification Complies PH 5.5~7.5 Sodium chloride 7.0% Iron 0.002% Heavy metals 0.002% Loss on drying 10.0% Sodium Glycolate 2.0% Assay 2.8~4.2% Microbial limits Complies
Product Name: Sodium Starch Glycolate Type: Food Additives Origin: China CAS No.: 9063-38-1 AUCO No.: 470 Packing: 25kg bag Items Standard Identification Complies PH 5.5~7.5 Sodium chloride 7.0% Iron 0.002% Heavy metals 0.002% Loss on drying 10.0% Sodium Glycolate 2.0% Assay 2.8~4.2% Microbial limits Complies
Product Name: DL-Malic Acid Type: Food Additives Origin: China CAS No.: 617-48-1 AUCO No.: 127 Packing: 25kg bag" Items Standard Colour White or almost white Odor Special sour Organization status Cystalline powder or particles DL-Malic acid(AsC4H6O5) w/% 99.0 100.5 Specific rotation [±] D25 0.10 0.10 Arsenic mg/kg 2 Lead Pb mg/kg 2 Residue on ignition w/% 0.1 Fumaric acid w/% 1.0 Maleic acid w/% 0.05 Water-insoluble matter w/% 0.1
Product Name: Di Potassium Phosphate Type: Food Additives Origin: China CAS No.:7758-11-4 AUCO No.: 350 Packing: 25kg bag" Items Standard Appearance White powder Assay % 98.0 Phosphorus pentoxide % 40.3-41.5 Potassium oxide (K2O) % 52.0 PH value (10g/L solution) 8.7-9.4 Heavy metal, as Pb % 0.001 Arsenic, as As % 0.0001 Fluoride as F % 0.001 Water insoluble % 0.2 Lead % 0.0001 Fe % 0.0004 Chlorine % 0.001 Ash % 0.2 Loss on drying % 2.0 Perchlorate % 0.00005 Cadmium % 0.0001 Mercury % 0.0001 Test for Potassium Passes test
Product Name: Diacetyl Tartaric Acid Esters of Mono and Diglycerides (DATEM) Type: Food Additives Origin: China CAS No.: 10085-39-0 AUCO No.: 298 Packing: 25kg carton" Items Standard Appearance White fine Powder Purity % 80%-20% free Flowing agent Acid Value 45-100 mg KOH/g Saponification 280-520 mg KOH/g Total Tartaric Acid % 10-40 Total Glycerol % 11-28 Free Glycerol % 2.0max Ignition Residue % 0.5max Arsenic (by As) 3ppm max Heavy Metals(Pb) 2ppm max
Product Name: Zeaxanthin Type: Food Grade Origin: China CAS No.: 144-68-3 AUCO No.: 110 Packing: 25kg drum" Items Standard Appearance Light Orange to Dark Red Powder Odor Characteristic Assay 5.0% Partical Size 80 mesh Identification Positive Moisture 5.0% Pb 1.5ppm As 1.0ppm Hg 0.3ppm Cd 0.3ppm Total Plate Count 1000cfu/g Moulds Count 50cfu/g S. aureus Negative E.coli Negative Salmonella Negative
Product Name: Taurine "Type: Food/Feed Additives Origin: China CAS No.: 107-35-7 AUCO No.: 213 Packing: 25kg carton" Items Standard Characteristics A White crystalline powder, odorless Identification Positive Assay(on the dried basis) 98.5%~101.5% Residue on ignition 0.3%max Chloride 0.05%max Sulfate 0.03%max Iron 30ppm max Heavy metals 15ppm max Related compounds 0.5% max Loss on drying 0.3% max Total plate count NMT 1000/g Mold NMT 100/g Yeast NMT 100/g E.Coli Negative/10g Salmonella Negative/25g Staphylococcus aureus Negative/10g
Product Name: Sorbitol 70% "Type: Food Additives Origin: China CAS No.: 50-70-4 AUCO No.: 557 Packing: 270kg drum" Items Standard Apperance Transparent, sweety,viscidity Dry solids% dry basis 69.0-71.0 Moisture, % 29-31 Sorbitol content,% 70.0 Ph value 5.0-7.5 Relative density(d20 20) 1.285-1.315 Reducing sugars, % 0.3 Dextrose ,% 0.21 Total dextrose,% 8.0 Residual after burning,% 0.10 Heavy metal,% 0.0005 Pb(base on pb),% 0.0001 As (base on As),% 0.0002 Chlorid(base on Cl),% 0.001 Sulphate(base on SO4),% 0.005 Nickel(base on Ni),% 0.0002 Total Plate Count, cfu/g 2000
Product Name: Nisin "Type: Food Additives Origin: China CAS No.: 1414-45-5 AUCO No.: 411 Packing: 25kg drum" Items Standard Description Light brown to milky white powder Identification Should meet the reqiurements Titer 900 IU/mg Loss on drying 3.0% Sodium chloride 50.0% Lead 1 mg/kg Total Plate Count 10 cfu/g Coliforms
Product Name: Monoammonium Phosphate (MAP) "Type: Food Additives Origin: China CAS No.: 7722-76-1 AUCO No.: 319 Packing: 25kg bag" Items Standard Appearance: White crystalline Main content (NH4H2PO4) 98.5% Phosphorus pentoxide P2O5 61% Nitrogen, as N 12% PH value of 1% solution 4.0-5.0 Moisture 0.2 Water insoluble 0.2% Sodium as NaCl 0.45%
Product Name: Monoammonium Phosphate (MAP) "Type: Food Additives Origin: China CAS No.: 7722-76-1 AUCO No.: 319 Packing: 25kg bag" Items Standard Appearance: White crystalline Main content (NH4H2PO4) 98.5% Phosphorus pentoxide P2O5 61% Nitrogen, as N 2% PH value of 1% solution 4.0-5.0 Moisture 0.2 Water insoluble 0.2% Sodium as NaCl 0.45%
Product Name: Monoammonium Phosphate (MAP) "Type: Food Additives Origin: China CAS No.: 7722-76-1 AUCO No.: 319 Packing: 25kg bag" Items Standard Appearance: White crystalline Main content (NH4H2PO4) 8.5% Phosphorus pentoxide P2O5 61% Nitrogen, as N 12% PH value of 1% solution 4.0-5.0 Moisture 0.2 Water insoluble 0.2% Sodium as NaCl 0.45%
Type: Feed Additives Origin: China CAS No.: 63-68-3 AUCO No.: 206 Packing: 25kg bag/drum" Items Standard Assay 98.5% 101.5% Specific rotation +22.4~+24.7 PH 5.6~6.1 Heavy metals (Pb) 0.0015% Iron(Fe) 0.003% Sulfate (SO4) 0.03% Chloride(Cl) 0.05% Loss on drying 0.3% Residue on ignition 0.4% Other amino acids Conform
Product Name: Maltodextrin "Type: Food Additives Origin: China CAS No.: 9050-36-6 AUCO No.: 546 Packing: 25kg bag" Items Standard Appearance White powder of with little yellow shadow has no fixed shape Smell It has special smell of Malt-dextrin and no exceptional smell Taste Sweetness or little sweetness, no other taste Moisture 6.0% PH(in 50% water solution) 4.5-6.5 Iodine reaction No blue reaction De-equivelent 18-20% Sulphated Ash 0.6% Solubility 98% pathogenic Bacterium not exist Arsenic,mg/kg 0.5 Lead, mg/kg 0.5 Packing in 25 kg kraft paper bag Storage Kept in dry, cool and ventilated place Shelf-life 24Moths Min.
Product Name: Maltodextrin "Type: Food Additives Origin: China CAS No.: 9050-36-6 AUCO No.: 546 Packing: 25kg bag" Items Standard Appearance White powder of with little yellow shadow has no fixed shape Smell It has special smell of Malt-dextrin and no exceptional smell Taste Sweetness or little sweetness, no other taste Moisture 6.0% PH(in 50% water solution) 4.5-6.5 Iodine reaction No blue reaction De-equivelent 18-20% Sulphated Ash 0.6% Solubility 98% pathogenic Bacterium not exist Arsenic,mg/kg 0.5 Lead, mg/kg 0.5 Packing in 25 kg kraft paper bag Storage Kept in dry, cool and ventilated place Shelf-life 24 months Min.