Packing : Mooncut/Whole rount Grade : 80/100, 100/200, 200/300 300/500, 500Up
Packing : Whole round/Gutted Grade : 1/2Kg, 2/3Kg, 3KgUp
Packing : Whole round/Gutted Grade : 1/2Kg, 2/3Kg, 3Kg Up
Packing : I/F / Black Grade : 5inch UP, 7Inch UP
Indian Mackerel
Kingfish Steaks
We have 3 factories and facility to produce dried lizard fish in Indonesia. We sell and export it to Asia, Africa and other countries. The quality is ensured and confirmed by our client's QC team and us, too.
PRODUCT INFORMATION: Product Name: FROZEN TILAPIA Origin: Vietnam Ingredients: 100% fresh tilapia Color: Natural white to light pink flesh with silver-gray skin Style: Available as whole fish, gutted, scaled, and cleaned Flavor: Mild, slightly sweet taste with a firm and tender texture Condition: Frozen at -18�°C to preserve freshness and quality Key Features: High in lean protein, low in fat No preservatives, additives, or artificial chemicals used Usage Instructions: Suitable for steaming, frying, grilling, baking, or as an ingredient in soups and stews Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 500g-2kg per piece (customizable sizes) Packing: Individually packed or bulk-packed in food-grade plastic, 10-20 kg per carton box Carton Dimensions: Customized to meet customer requirements Processed and packed under strict international standards to ensure maximum freshness, taste, and nutritional value.
PRODUCT INFORMATION: Product Name: FROZEN RED TILAPIA FILLET Origin: Vietnam Ingredients: 100% fresh red tilapia (cleaned and filleted) Color: Natural white to light pink flesh Style: Boneless fillets (customizable sizes) Flavor: Mild, slightly sweet taste with a firm and tender texture Condition: Frozen at -18�°C to preserve freshness and quality Key Features: High in lean protein, low in fat No preservatives, additives, or artificial chemicals used Usage Instructions: Suitable for grilling, frying, baking, steaming, or as an ingredient in soups and stews. Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 500g-1kg per vacuum-sealed pack (customizable sizes) Packing: Vacuum-sealed packs, 10 kg per carton box Carton Dimensions: Customized to meet customer requirements Processed and packed under strict international quality standards to ensure maximum freshness, taste, and nutritional value.
PRODUCT INFORMATION: Product Name: FROZEN BARRAMUNDI FILLET Origin: Vietnam Ingredients: 100% fresh barramundi (cleaned and filleted) Color: Natural white to light pink flesh Style: Boneless fillets (customizable sizes) Flavor: Mild, buttery taste with a firm and flaky texture Condition: Frozen at -18�°C to ensure freshness and quality Key Features: High in protein and omega-3 fatty acids No preservatives, additives, or artificial chemicals used Usage Instructions: Suitable for grilling, baking, frying, steaming, or as an ingredient in soups and curries. Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 500g-1kg per vacuum-sealed pack (customizable sizes) Packing: Vacuum-sealed packs, 10 kg per carton box Carton Dimensions: Customized to meet customer requirements Carefully processed and packed under strict quality control to meet international standards and retain the product's natural taste and nutritional value.
PRODUCT INFORMATION: Product Name: FROZEN BLACK POMFRET Origin: Vietnam Ingredients: 100% fresh black pomfret Color: Natural silver-gray to dark gray skin, white and firm flesh Style: Whole fish (cleaned and gutted) or portioned cuts (customizable) Flavor: Mild, slightly sweet, and delicate with a firm texture Condition: Frozen at -18�°C to preserve freshness and quality Key Features: Rich in protein, omega-3 fatty acids, and essential nutrients No preservatives, additives, or artificial chemicals used Usage Instructions: Ideal for frying, grilling, steaming, or as an ingredient in soups and stews. Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 500g-1kg per fish or as per customer requirements Packing: Individually wrapped or vacuum-sealed, 10 kg per carton box Carton Dimensions: Customized to order Product is carefully cleaned, processed, and packed under strict quality control to ensure premium taste and freshness for international markets.
PRODUCT INFORMATION: Product Name: SNAKEHEAD FISH FILLET Origin: Vietnam Ingredients: 100% fresh snakehead fish Color: Natural white to light pink flesh Style: Skinless or skin-on fillets, boneless Flavor: Mild and slightly sweet with a firm, flaky texture Condition: Frozen at -18�°C, cleaned, and vacuum-packed to maintain freshness and quality Key Features: High in protein and low in fat No preservatives, additives, or chemicals used Usage Instructions: Perfect for frying, baking, steaming, or grilling. Suitable for soups and traditional dishes. Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 200g-500g per fillet (customizable sizes) Packing: Vacuum-sealed pouches, 5 kg or 10 kg per carton box Carton Dimensions: Customized to meet customer requirements Product carefully processed and packed under strict quality control to deliver premium quality fillets.
PRODUCT INFORMATION: Product Name: FROZEN RED TILAPIA Origin: Vietnam Ingredients: 100% fresh red tilapia Color: Natural white to light pink flesh with reddish skin Style: Available as whole round, gutted, scaled, or filleted Flavor: Mild and delicate with a tender texture Condition: Frozen at -18�°C, cleaned, and processed to retain freshness and nutrients Key Features: High in protein, low in fat No preservatives or artificial additives Usage Instructions: Ideal for steaming, frying, grilling, or as an ingredient in soups and stews Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 500g-1.5kg per fish (customizable sizes) Packing: Vacuum-sealed or packed in food-grade polyethylene bags, 10 kg per carton Carton Dimensions: Customized to order Product carefully processed and packed to ensure quality and meet international food safety standards.
PRODUCT INFORMATION: Product Name: RED TILAPIA FILLET Origin: Vietnam Ingredients: 100% fresh red tilapia Color: Natural white to light pink flesh Style: Skinless or skin-on fillets, boneless Flavor: Mild, delicate flavor with a tender texture Condition: Frozen, cleaned, and vacuum-packed to preserve quality and freshness Key Features: High in lean protein, low in fat No preservatives, additives, or chemicals used Usage Instructions: Perfect for frying, baking, steaming, or grilling. Suitable for soups and stews as well. Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 200g-500g per fillet (customizable) Packing: Vacuum-sealed pouches, 5 kg or 10 kg per carton box Carton Dimensions: Customized to meet customer requirements Product processed and packed in food-grade material to ensure safety and quality.
PRODUCT INFORMATION: Product Name: FROZEN TUNA Origin: Vietnam Ingredients: 100% fresh tuna Color: Natural red to dark pink flesh Style: Available as whole round, loins, steaks, or portions Flavor: Mild, rich, and buttery taste with a firm texture Condition: Frozen at -18�°C, cleaned, and processed to maintain freshness and quality Key Features: High in protein and omega-3 fatty acids No preservatives or artificial additives Usage Instructions: Suitable for sashimi, grilling, searing, or as an ingredient in salads and stews Shelf Life: 18-24 months when stored at -18�°C or below Packing Details: Net Weight: 1-2 kg per piece or customized sizes Packing: Vacuum-sealed or IQF (Individually Quick Frozen) in food-grade packaging Carton Dimensions: Customized to order Product packed to preserve natural taste, nutrients, and freshness for high-quality meals.
PRODUCT INFORMATION: Product Name: TILAPIA FILLET Scientific Name: Oreochromis niloticus Origin: Vietnam Ingredients: 100% natural fresh tilapia fillet Color: Light pink to white flesh with firm texture Style: Boneless, skinless fillets (customizable: skin-on or skin-off) Flavor: Mild, clean, and slightly sweet taste Condition: Freshly processed and immediately frozen to preserve quality, taste, and nutrients Key Features: High in protein, low in fat, and rich in essential nutrients. No preservatives or artificial additives. Usage Instructions: Thaw before cooking. Perfect for frying, grilling, baking, steaming, or making soups and curries. Shelf Life: 12 months when stored at -18�°C or below. Packing Details: Weight per fillet: ~100g-200g (customizable based on size) Packing Type: Individually quick-frozen (IQF) and vacuum-sealed in food-grade packaging Carton Weight: 10-20 kg per carton box (customizable for export) Carton Dimensions: 50 cm x 40 cm x 30 cm (customizable) Storage Conditions: Maintain at -18C or below to ensure freshness and quality during transport.
PRODUCT INFORMATION: Product Name: FROZEN RED TILAPIA Scientific Name: Oreochromis niloticus Origin: Vietnam Ingredients: 100% fresh red tilapia, cleaned and frozen Color: Natural pinkish-red skin with firm, white flesh Style: Whole, gutted, and scaled; or filleted (customizable) Flavor: Mild, delicate taste with a firm texture Condition: Immediately frozen after processing to retain freshness, flavor, and nutritional value Key Features: High in protein, omega-3 fatty acids, and essential nutrients. No preservatives or artificial additives. Usage Instructions: Thaw before cooking. Suitable for steaming, frying, grilling, or making soups and curries. Shelf Life: 12 months when stored at -18�°C or below. Packing Details: Weight per fish: ~800g-1.5kg (customizable based on size and specifications) Packing Type: Individually vacuum-sealed or bulk-packed in food-grade plastic bags Carton Weight: 10-20 kg per carton box (customizable for export) Carton Dimensions: 60 cm x 40 cm x 30 cm (customizable) Storage Conditions: Maintain at -18C or below to preserve quality and freshness during transport.
item value Place of Origin Vietnam Brand Name Huvy Model Number Alvin Tuna fish 3 Drying Process AD Variety Frozen Skipjack tuna fish Weight (kg) 1 Additives none Freezing Process IQF Max. Moisture (%) 5 Part Fillet PH Value 16 Preservation Process Water Size (cm) custom Storage Type Dry or cool place Style FROZEN Specification Tuna fish Feature Low-Carb, Nutritious, Low-Crab Packaging Bulk, Box, Bag Grade A Shelf Life 24 months Shape Piece Manufacturer Vietdelta Ingredients Tuna fish Content Tuna fish Address Vietnam Instruction for use Food MOQ 1*20FCL Origin Vietnam Type Raw Frozen Quality High-quality
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world GROSS WEIGHT: 1KG x 10 BAGS PER CTN; 300G x 30 TRAYS PER CTN NET WEIGHT: 90% SIZE: 15/25G/PC Minimum Order Quantity: 100 Kilogram Shipment Delivery Time: within 10 days after signing the contract Shipment Port: HO CHI MINH POE Currency Options: USD Language Support: English, Vietnamese Certification: Inquire Production Capacity: 100000 Kilogram Primary Business: Manufacturer
PRODUCT INFORMATION: Product Name: BARRAMUNDI FILLETS Local Name: Ca Cham Fillet Origin: Vietnam Cultivation Type: Farmed or Wild-Caught Style: Fresh or Frozen Type: Boneless, Skin-on/Skinless Fillets Product Category: Seafood Color: White to light pink flesh with firm texture Condition: Freshly processed, cleaned, and vacuum-sealed for premium quality --- Key Features: High-quality boneless fillets, easy to prepare Rich in protein, Omega-3 fatty acids, and essential nutrients Mild, sweet flavor and firm texture, versatile for various recipes Processed with strict hygiene standards, ensuring safety and freshness Available in skin-on or skinless options --- Applications: Ideal for grilling, baking, frying, or steaming Suitable for soups, curries, or stir-fried dishes Popular in international cuisines such as Asian, Mediterranean, and Western dishes Perfect for healthy meal preparation --- Packing Details: Net Weight per Pack: 1 kg or as per customer requirements Carton Size: 10 kg per carton box Carton Dimensions: 50 cm x 50 cm x 30 cm Packed in vacuum-sealed, moisture-resistant packaging to maintain freshness --- Shelf Life: Frozen: 12 months (stored at -18�°C or below) Thawed: Best consumed within 2-3 days Certifications: HACCP, ISO, or other relevant certifications available upon request
