Coriander Seeds A Flavorful Spice with Endless Possibilities Coriander seeds are an integral part of global cuisine known for their plump and brown appearance These seeds possess a hollow cavity brimming with essential oils that infuse dishes with a burst of flavor when used in cooking AEMS EXPORTERS as a prominent Coriander Seeds exporter in India plays a pivotal role in exporting substantial quantities of this delightful product each year The export of Coriander Seeds from India not only enriches our local vendors and farmers but also presents a lucrative opportunity to tap into the international market Our commitment to quality and excellence has made us a leading name in the world of Coriander Seeds exports Nutritional Information per 100g Calories 368 kcal Carbohydrates 0587g Protein 0341g Vitamins A C K Minerals Folate Potassium Manganese Choline Betacarotene Betacryptoxanthin Lutein Zeaxanthin Fat Trace amounts Coriander Seeds Varieties We Export 1 SADHANA CS4 Duration Medium Suitable for grains and leaf purposes Resistant to aphids Yield 10001100 kgha 2 SINDHU CS2 Duration Medium 95100 days Mediumsized grains Yield Approximately 1050 kgha 3 SUDHA LCC128 Duration Medium 8098 days Oblongshaped mediumsized grains Yield potential 7501200 kgha Essential oil content 036 040 4 SWATHI CS6 Duration Short 8085 days Resistant to powdery mildew Yield Approximately 900 kgha 5 APHU DHANIA1 LCC170 Duration Medium 8590 days Bold oblongshaped grains Yield potential 8501200 kgha Essential oil content Approximately 040 6 SUGUNA LCC236 Duration Medium 9095 days Slender ovalshaped grains Yield potential 7501350 kgha High volatile oil content Around 052 7 SURUCHI LCC234 High yielding leaf variety Harvests in 3555 days after sowing Average grain yield 15 18 tha rabi season 2545 tha greens offseason under 50 shade net 8 SUSTHIRA LCC219 High yielding medium duration variety Stable yield under rainfed areas Yield potential 120 to 143 quintalsha rainfed 120 to 175 quintalsha irrigated
Name of Product : Coriander Seeds Price of Product : Depends on products Product Origin : Gujarat - India Key Specification/Special Features : Spices Harmonization System (HS) Code : 91099 Minimum Order Size : As per customer requirements Packaging : Depends on products
Coriander
Coriander Seeds
India boasts some of the world's most prized coriander seeds, also known as Dhaniya. These tiny, oval-shaped seeds are sun-dried to perfection, capturing their intense, citrusy aroma and warm, peppery flavor. Grown in various regions across the country, Indian Dhaniya is meticulously sorted and cleaned to ensure a uniform size and vibrant greenish-yellow color. Dhaniya, also known as coriander, is a fragrant and versatile herb native to the Indian subcontinent. It holds a prominent place in Indian cuisine, adding its unique aroma and citrusy-peppery flavor to countless dishes. From its delicate green leaves to its earthy-toned seeds, dhaniya is a true culinary gem prized for its taste and health benefits. This description delves into the world of dhaniya, exploring its characteristics, cultivation practices in India, processing for export, and its significance in the global spice trade. Aromatic Allure: Dhaniya boasts a captivating fragrance. The fresh leaves emit a bright, citrusy aroma with a hint of pepper, while the seeds possess a warmer, earthier scent with notes of spice and citrus. This unique olfactory profile makes dhaniya a key ingredient in creating depth and complexity in curries, chutneys, and spice blends like garam masala. A Culinary Legacy: Dhaniya is more than just an herb; it's a cornerstone of Indian cuisine. Its presence in countless dishes reflects its cultural significance. From the vibrant green garnish on a steaming plate of biryani to the earthy warmth it lends to a comforting dal, dhaniya weaves its magic throughout the Indian culinary landscape. The Enchanting Dhaniya Journey: From its meticulous cultivation in India's rich soil to its journey across continents, dhaniya embodies the essence of a true global spice. Its captivating aroma, versatile flavor, and potential health benefits make it a treasured ingredient for chefs and home cooks alike. As the demand for authentic and flavorful ingredients continues to rise, Indian dhaniya is poised to remain a shining star in the international spice trade.
Seed Whole and Split Eagle plus.
RAHA EXIM is one of the pioneer manufacturer and exporter of naturally selected and assorted best quality coriander seeds. We thrive to keep our standards high in terms of the product richness and quality. We maintain its basic aroma and flavor till it reaches you. The botanical name of coriander seeds is Coriander sativum L. It belongs to family Apiaceae. The plant has two types of seeds. One when dried is, used as dry spice. The other when ripe is yellowish brown in color and longitudinal shape. Coriander seeds are distinctly aromatic and they are used as one of the common Indian spices to enhance flavor to the dishes. Coriander seeds are usually used in whole form if they are roasted to make powder. They can be grounded to make powder than can be used in making Indian curry masala. It can be added to rice to enrich its fragrance. They can also be used to make chutneys and gravies. Coriander seeds are known to lower down diabetes. They are carminative. They are anti inflammatory and thus are used as medicine in arthritis. Specification HS Code : 09092190 Type : Machine Cleaned & Sortex Cleaned Variety : Eagle, Scooter, Parrot, Super Xo & Spits Flavor : Aromatic With A Penetrating Flavor Moisture : 9% Max Style : Dried Immature Seeds : 1% Max Total Ash : 9.5% Max Acid Insoluble Ash : 1.75% Salmonella : Absent/25gms Origin : Gujarat, Rajasthan, Uttar Pradesh Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag Quality Assurance : Sgs, geo-chem, Bureau Veritas Loading Capacity : 10mt In 20'fcl & 20mt In 40'fcl
Coriander Seeds: Coriandrum sativum is the scientific name for coriander. Coriander, which is commonly known as Dhania, belongs to Apiaceae. Coriander is a very important spice crop which has a prime position as a flavoring agent in foods. The shrub is a shrill stemmed, little, thick herb, grows up to 25-50 cm tall with numerous branches and umbels. When pressed it breaks into two locules with each containing one seed. The fruit has a very delicate scent. Seeds' color varies from pale white to light brown. The fresh leaves are an ingredient in many South Asian,Chinese and Thai and Mexican cooking. Mostly it is used as a condiment for its therapeutic properties as well as for the culinary supplement as a spice. The fresh green leaves from the coriander are also broadly used in the field of culinary. Leaves are arranged alternately and compounded. The entire plant has a very pleasant aroma. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking. Coriander is used in cuisines throughout the world. Coriander is commonly found both as whole dried seeds and in ground form. In India, it is largely grown in Rajasthan, Gujarat, Tamil Nadu, Madhya Pradesh, Uttar Pradesh. Descriptions : Eagle : 5% : 8% : Nil Scooter : 5% : 8% : Nil Single Parrot : 5% : 8% : Nil Double Parrot : 5% : 8% : Nil Extra green splits : 5% : 8% : Nil
Verities : Eagle & super XO Purity : 99% Admixture : 1% max Split : 5% Moisture : 9% max Total ash : 8.000 % max (dry basis) Count : 70- 90 Seeds per gram Cleaning machine cleaned Extraneous matter : 7% Max Insect damaged matter : 4% Max Shriveled & Immature Seeds 1 % Max
Coriander Seeds - Dhaniya
Product Code : 1CRG24ST Product Name : Coriander Ground US #24 Steam Sterilized Description : 100 % Pure Coriander, ground processed from Selected of Coriandum sativum Country of Origin : Indonesia Common Name : Ketumbar (Indonesia), Coriander (English) Botanical Name : Coriandum sativum Plant Part : Used Seeds ANALYTICAL/PHYSICAL Odor Aniseed like, warm, spicy, aromatic and sweet Color/Appearance : Yellowish brown to medium brown powder Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 11.0 Volatile Oil (%) : Min. 0.2 Ash on Dry Basis (%) : Max. 7.0 Acid Insoluble Ash on Dry Basis (%) : Max 1.0 Particle Size (%) : Min. 95 Through US #24 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : 100.000 cfu/g Yeast and Mold (cfu/g) : 1.000 cfu/g E. coli (cfu/g) : Not detected Coliform (cfu/g) : Not detected Salmonella (cfu/50g) : Negative METHODS Testing methods : ASTA METHOD PACKAGING : Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE 12 Months when stored properly on the following conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments which could destroy packaging protection capacity Use all after opening the packaging
We supply good quality coriander powder from India, chilli powder, turmeric powder , Fresh ginger, Jalapeno,
Coriander, also known as cilantro or dhania, is a tropical crop grown as the seasonal crop in areas free from frost. The invaluable herb is extensively used as a condiment and garnishing element to decorate the culinary dishes. Rich in fiber, magnesium, manganese, protein and iron, coriander also accounts for health benefits when taken in diet on a regular basis. MANNA EXPORTS are the leading suppliers and exporters of coriander or cilantro seeds and ground coriander or coriander powder. We can source you the invaluable cilantro spice just as per your requirements in bulk or customized quantity. Our widespread network and expert delivery staff makes sure that our orders are delivered in time and through a hassle-free process as per the convenience of our customers. Hence, if you have a requirement of coriander seeds export or supply, please contact us. Product Specifications: coriander seed of Indian origin with following specifications coriander to be necessarily machine cleaned Product Name : Coriander Moisture :11% to 12 % max Foreign matter : 1% max Damaged & disclored seeds : 1% max Shrivelled seeds : 2% max Weevil seeds : 0.5% max Coriander splits : 4% to 6% Live infestation :Not allowed
Coriander also known by other names such as Coriandummsativum, Cilantro, Chinese parsley ordhania belongs to the Apiaceae family. Coriander originated in the plains of Europe and North Africa and travelled all the way till Southwestern Asia. A superior quality of coriander seeds have pleasant, aromatic and spicy flavor to it. It is considered to be both a herb and a spice. It is used in cooking and medicines since a very long. Coriander seeds are powerhouse of potassium, vitamin A, C and K, iron, magnesium, folic acid and calcium. Coriander seeds supplied and exported by Keshavam International are harvested, dried and separated through traditional processes. Coriander seeds can be used in pickles, cookies, chutneys, curries and breads. Coriander Seeds are diuretic in nature and aid the process of digestion. Keshavam International pays special attention to standards of packaging of coriander seeds to preserve its natural properties. The coriander seeds supplied by us have a pleasant and strong peppery flavor when crushed. Coriander seeds supplied by us qualify US FDA and ASTA quality standards. We procure coriander from Andhra Pradesh, Maharashtra, Tamil Nadu, Punjab and neighboring states. Specifications of Coriander Seeds: Type : Machine Cleaned / Sortex Cleaned Quality : Eagle Quality Purity : 99.5% / 99% / 98% Extraneous Matter : 0.50% Max Moisture : 10% max Split Seeds : 4% Max Damaged Seeds Other Than Insect Damage : 2% Max Live Infection : Nill Flavor : Aromatic With a Penetrating Flovor
Coriander Seeds
Coriander Seeds
Coriander Whole Available in Bags of 20,25,30 & 50 (Price Per Kilogram) (In USD) 50 Grams Glass Bottle 200 Grams Pouch Organic $1.95 $0.58 $0.69 Non Organic $1.34
Product Details / Product Description we are engaged in offering a wide range of fine quality Coriander, whose leaves are considered to be stimulant and tonic. Processed using technologically advanced machines, the coriander offered by us is in conformation with all the international norms. Some of the primary competitive advantages of the coriander are as follows :-They strengthen the stomach and promote its action , Relieves flatulence, Increase secretion and discharge of urine, Reduces fever, An infusion of coriander seeds is used in flatulence, vomiting and intestinal disorders, Coriander seeds contain bioactive substances, which increase the levels of anticancer protective enzymes, It is an appetite stimulant and aids in the secretion of gastric juices, A poultice of Coriander seed can be applied externally to relieve painful joints and rheumatism. Origin :-, India , Singapore , Ukraine Payment Terms :- LC/TT
Product Details / Product Description we are engaged in offering a wide range of fine quality Coriander, whose leaves are considered to be stimulant and tonic. Processed using technologically advanced machines, the coriander offered by us is in conformation with all the international norms. Some of the primary competitive advantages of the coriander are as follows :-They strengthen the stomach and promote its action , Relieves flatulence, Increase secretion and discharge of urine, Reduces fever, An infusion of coriander seeds is used in flatulence, vomiting and intestinal disorders, Coriander seeds contain bioactive substances, which increase the levels of anticancer protective enzymes, It is an appetite stimulant and aids in the secretion of gastric juices, A poultice of Coriander seed can be applied externally to relieve painful joints and rheumatism. Origin :-, India , Singapore , Ukraine Payment Terms :- LC/TT
Hindi Name : Sabut Dhania
