Product name:Arabica Cau Dat - Da Lat
Processing Type: Green Bean
Grade: G1, S16
Maturity:100
Max. Moisture (%):12.5
Packaging: jute bag
Shelf Life:24 months
Weight (kg):60
Place of Origin: Lam Dong, Vietnam
Brand Name:K-agriculture
Model Number:S16
Cultivation Type:COMMON
Quality:Premium quality
Packing:60 kg/pack or required
Ripe harvest:100%
Energy (for 100g):>350Kcal
Method:washed
Javanese Arabica coffee has a different shape and taste that is not too complex as in Sumatra or Sulawesi. Java Arabica coffee production is centered on the injen mountains located in the east of the island of Java with an altitude of 1400m above sea level. Javanese coffee itself has the character of a strong, thick, and slightly sweet taste. Javanese coffee gives off a thin, spicy aroma that makes it better than other types of coffee. Javanese coffee has low acidity combined with soil conditions, air temperature, weather, and humidity. The temperature around 20-25 degrees celsius, making Javanese Arabica coffee beans from java, has a very unique taste and aroma.
Specs : Grade 1
Process : Semi washed & Dry Process
Moisture :Max 12.5%
Defect Max 11
Single origin from:
East Java
Delivery Time: 2 week until 1 Month depend on Quantity
Loading Capacity : 1 x 20 â?? fcl : 20 tons
packing : New Gunny Bag each 60 kg(s)
Port of Loading : Port Of Tanjung Perak
Payment term :
Cash in Adviace or LC at Sight depend on quantity order.
Despacth of through Sea : FCL or LCL
Export Documents are Invoice,Packing List, Bill of Lading, Certificate of Origin , International Coffee Organization Certificate, Fumigation Certificate, Phytosanitary Certificate
Arabica Coffee (Coffea arabica) is one of the plantation crops that is the leading export product in Indonesia. Specifically, then this plantation commodity became the main and leading commodity in two regencies located in the Gayo Highlands, namely Central Aceh and Bener Meriah Regencies.
The area of Arabica coffee plantations in these two regions reaches more than 100,000 hectares, with annual production reaching more than 200,000 tons.Arabica coffee from this area which came to be known by its geographical identity as Gayo Coffee (Gayo Mountain Coffee)
Coffee plantation in Nangroe Aceh Darusalam Province
Specs :
Grade 1
Process : Semi Washed
Moisture : Max 12.5%
Defect Max 11
Single origin from: Aceh Sumatera
Delivery Time: 2 week until 1 Month depend on Quantity
Loading Capacity : 1 x 20 â?? fcl : 20 tons
packing : New Gunny Bag each 50 kg(s)
Port of Loading: Belawan Medan Port
Payment term : Cash in Advance or LC at Sight depend on quantity order.
Dispacth of through Sea : FCL or LCL Export
Documents are
Invoice,
Packing List,
Bill of Lading,
Certificate of Origin
Fumigation Certificate
Phytosanitary Certificate
Greetings Coffee from Indonesia.
Indonesia one of the biggest coffee producers in the world. our coffee very famous and have a good taste and aromatic, it's different with coffee bean from other country.
We supply coffee bean under variant Arabica for Export all in the world. for now we supply coffee to Europe our coffee plantation in North Sumatera Area - Sumatera Island
Specs :
Grade 1
Process : Semi Washed
Moisture : Max 12.5%
Defect Max 11
Single origin from:
Mandheling North Sumatera
Delivery Time: 2 week until 1 Month depend on Quantity
Loading Capacity : 1 x 20 ' fcl : 20 tons
packing : New Gunny Bag each 60 kg(s)
Port of Loading: Belawan Medan Port
Payment term :
Cash in Advance or LC at Sight depend on quantity order.
Dispacth of through Sea : FCL or LCL
Export Documents are Invoice, Packing List, Bill of Lading, Certificate of Origin, Fumigation Certificate,
Phytosanitary Certificate.
Java Robusta : After Polish
The popularity of Java Robusta Coffee is certainly not inferior to coffee originating from other parts of Indonesia such as Aceh Gayo Coffee. Java Robusta coffee certainly has its own fans by the Indonesian people. In general, Robusta coffee is considered as number two coffee, but make no mistake. If this Robusta coffee is processed correctly, of course, it can produce a taste and aroma that is not inferior to Arabica coffee.
Robusta coffee is coffee that does not have a sour taste at all. A more concentrated taste than arabica, as well as higher caffeine.
The island of Java is one of the largest producers of robusta coffee in the world and is very well known for its coffee.
Thick body, no sour taste, and a slightly chocolaty taste make this coffee very popular. Java Robusta coffee is also suitable for serving with a mixture of milk such as the drip coffee serving method, even Espresso
Specs : After Polish
Process : Dry process
Moisture : Max 12.5%
Defect Max : 11
Single origin from: Java Island
Delivery Time : 2 week until 1 Month depend on Quantity
Loading Capacity : 1 x 20 fcl : 20 tons
packing : New Gunny Bag each 60 kg(s)
Port of Loading : Port Of Tanjung Perak
Payment term :
Cash in Adviace or LC at Sight depend on quantity order.
Despacth of through Sea : FCL or LCL
Export Documents are Invoice,Packing List, Bill of Lading, Certificate of Origin , International Coffee Organization Certificate, Fumigation Certificate, Phytosanitary Certificate.
Screen : 15,16,17
Defects : Max 11
Imperfect : Max 8%
Moisture : Max 13%
Above Screen 16 : 90%
Altitude: 1250 - 1600 masl
3. Quantity Required : 1 x 20 FCL
4. Packaging Terms : Standard
5. Shipping Term : FOB Belawan Port
6. Destination Port : Worldwide
7. Payment Terms : Bank Transfer (50 % Down Payment Before Shipping And 50 % After Cargo Are in Shipping / After Documents Have Been Sent To The Buyer And Proven With Document Shipment Receipt)
unit Price : negotiable
and we can adjust to the requests of potential buyers
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