Soybean De-Oiled Cake or Soya DOC is a valuable source of protein and other nutrients Categories: Agro Products, Animal feeder Tags: Animal Feeder, cattle feed, Soya Doc, Soybean De-Oiled Cake Description Soybean De-Oiled Cake, also known as soybean meal or soybean cake. It is a byproduct of the soybean oil extraction process. Soya DOC is a valuable source of protein and other nutrients. It typically contains around 45-50% protein, along with carbohydrates, fiber, vitamins, and minerals. Soya DOC has various uses in animal feed, food processing, and industrial applications Packaging Size: As per user requirement Packaging type: As per user requirement
Soybean meal is made by processing soybeans through a series of steps that includes: Cleaning and dehulling: The soybeans are cleaned and their hulls are removed. Cracking: The soybeans are cracked into smaller pieces. Heating: The soybeans are heated or steamed. Flaking: The soybeans are flaked to break open the oil cells. Extracting: The oil is extracted from the flakes using solvents like hexane. Drying and toasting: The extracted flakes are dried and toasted. Grinding: The flakes are ground into meal
Leading Soybean Meal Manufacturers, Suppliers & Exporters From India Soybean meal manufactured by gujarat Real Extreme Export is free flowing, coarse and granular. it is produced from cleaned, non gmo soya beans, after a series of preparatory physical processes, followed by a multistage extraction of oil. all of this is, in a highly sophisticated, hygienically controlled plant. normal soybean meal is lower in protein compared to de hulled soybean meal as the hulls standardize the crude protein level to range between 46-48%. however the crude protein in de-hulled soybean meal ranges from 48% onwards. soybean meal has a higher energy value compared with other protein sources. the amino acids in soybean meal are highly digestible compared to other protein sources of plant origin. the solubility index of soybean meal is 80-85%. the higher protein, energy and lower fiber content of soybean meal allow nutritionists to formulate higher-energy diets that are more efficient in the conversion of feed to meat. these soya meals are widely appreciated due to the quality and purity and extensively used to feed cattle and poultry. further, these soya meals are offered at the most affordable prices. Soybean meal is made by grinding soybeans, removing the fat with an organic solvent such as hexane, resulting in a low-fat soy product. this is the most common product on the market and utilized by the feed industry. soybeans are naturally rich in protein and contain all of the essential amino acids your body needs. theyre also rich in plant fats, fiber, and several important vitamins, minerals, and beneficial. the offered organic soybean meal is made available by us for efficient use. soybean meal is high in protein and energy and is one of the most commonly used protein supplements north america. it is a palatable feedstuff and may be used as the major protein supplement in rations for dairy cattle. soybean meal is known by many other names such as soybean meal, soymeal, soybean cake, soybean oil meal, soybean oil cake, soybean doc, soybean seeds, soyabean meal, etc. find soybean meal manufacturers in india, soybean meal suppliers in india, soybean meal exporters in india, soybean meal importers in india, gujarat, rajkot, mundra port, nhava sheva port, ahmedabad, mumbai, delhi, soybean meal extracted, soybean extraction meal, soybean meal doc, soybean meal extraction in india and around the world. Real Extreme Export private limited regularly exports to malaysia, indonesia, philippines, thailand, vietnam, saudi arabia, united arab emirates, morocco, kuwait, qatar, singapore, turkey, russia, algeria, jordan, georgia, armenia, yemen, oman, south korea, egypt, china, bahrain, tunisia, afghanistan. Soybean Meal Specifications: PROPERTIES VALUES & LIMITS Product Type: Soybean Meal Protein: Around 22% -25% Place of Origin: India Use: Animal Feed Moisture: Less than 5% Protein: Around 22%- 25% Color: Natural Green
Flexus Global Soybean Meal is characterized by its flowing, coarse, and granular texture. Produced from meticulously cleaned non-GMO soybeans, it undergoes a series of preparatory physical processes, followed by a multistage oil extraction process. Soybean meal stands as the primary protein source for feeding farm animals. It accounts for a significant portion, representing two-thirds of the total world output of protein feedstuffs, surpassing all other major oil meals and fish meal varieties. The protein fraction derived from Soybeans is utilized in various ways, including as a key livestock feed ingredient in soybean meal, as well as soy protein ingredients for the food industry and industrial applications such as paper coatings and adhesives. Soybean meal, a by-product of soybean oil extraction, is produced through various processes, each resulting in distinct products. This versatility renders soybean meal highly sought-after as animal feed in India. Soybean meal is typically categorized for marketing based on its crude protein content. There are two primary classifications: high-protein soybean meal, containing 47-49% protein and 3% crude fiber, obtained from de-hulled seeds, and conventional soybean meal, with 44-46% protein, which includes the hulls. Soybean meal is renowned for its higher energy value compared to other protein sources.
Soybean seeds Glycine max are proteinrich oilyielding legumes widely used in food feed and oil industries They serve as a key source of plantbased protein essential amino acids and healthy fats Physical Properties Appearance Round to ovalshaped seeds Color Yellow light brown or black depending on variety Odor Mild natural beanlike aroma Taste Neutral to slightly nutty Size 510 mm in diameter Purity Min 99 Foreign Matter Max 1 SplitBroken Seeds Max 2 Moisture Content Max 12 Chemical Nutritional Composition Per 100g Protein 3542 Total Fat 1822 Saturated Fat 24 Monounsaturated Fat 46 Polyunsaturated Fat 1012 Carbohydrates 2530 Dietary Fiber 912 Ash Content Max 5 Calcium 200250 mg Iron 510 mg Magnesium 220280 mg Phosphorus 500700 mg Potassium 15001800 mg Isoflavones 30150 mg natural plant compounds Microbiological Standards For Food Grade Total Plate Count Max 50000 CFUg Yeast Mold Max 500 CFUg Coliforms 10 CFUg E Coli Salmonella Absent Aflatoxins B1 B2 G1 G2 Max 10 ppb Contaminants Adulterants Heavy Metals o Lead Pb 02 ppm o Cadmium Cd 01 ppm o Arsenic As 01 ppm o Mercury Hg 005 ppm Pesticide Residues As per international standards FSSAI EU FDA Artificial Additives Preservatives Must be absent GMO Status Available in both GMO and NonGMO varieties Types of Soybean Seeds 1 FoodGrade Soybeans Highprotein used for soy milk tofu and soya flour 2 OilGrade Soybeans High oil content used for soybean oil extraction 3 NonGMO Soybeans Preferred for organic and health food markets 4 FeedGrade Soybeans Used in animal and poultry feed Applications of Soybean Seeds Food Industry Used in soy milk tofu tempeh soy protein and soy flour Oil Industry Extracted for soybean oil and used in margarine cooking oils and biodiesel Animal Feed Industry Used in livestock and poultry feed for its high protein content Pharmaceuticals Nutraceuticals Used in soybased supplements and health foods
We introduce Our self as one of the leading fish meal, Bone meal Horn Meal wheat bran yellow corn broken rice wheat bran Millet gram peel soybean meal DDGS Meal bone meal coconut oil cake castor oil cake powder MBM and all type animal feed from india.BS GROUP is A Well Established Manufacturing company in north India Undertaken By Mr, shuaib alam Since 1995 our company is Being Manufacturing All type animal feed and Fertilizer Products we assure you the best quality products with best price. having good experience we can develop our products form our client. We Are sending some our product photo If you are interested feel free to contact us without any hesitation Waiting for reply
GRANTEE SPECIFICATION OF OUR ORGANIC SOYBEAN MEAL Protein: 46% to 50% Minimum, As is basis; Oil / Fat : 6% Minimum, As is basis; Fiber : 5.5% Minimum; Moisture: 8% Maximum; KOH (Protein Solubility) : 75 to 85; Urease : 0.2% Maximum; Tryspin: 16000 TIU / gram Maximum; Lysine : 2.40% Minimum; Hexane: Absent; Organic Certified : NOP, EU, KOR, COR, UK Cert, NPOP Other Certification : GMP+ , FSSC 22000 >>Additional Feature: **Door-to-Door Delivery: Available for customers in the USA, Canada, and Europe./ **Destination Port Delivery: Available for customers in all other countries.
GRANTEE SPECIFICATION OF OUR SOY GRITS(FULL FAT, ENZYME ACTIVE) : Protein: 38-40% Minimum, As is basis; Oil / Fat : 19% Minimum, As is basis; Fiber : 3.5% Maximum; Moisture: 9% Maximum; Ash: 6.25% Maximum; Sand & Silica : 0.25% Maximum Particle Size : 18 Mesh(97% Pass Minimum) 36 Mesh(05% Pass Maximum) Protein Dispersibility Index: 85 to 90; Usage: Soya Tofu, Soya Milk and Soy based products production. || GRANTEE SPECIFICATION OF OUR SOY GRITS (FULL FAT, ROASTED) Protein: 38-40% Minimum, As is basis; Oil / Fat : 18% Minimum, As is basis; Moisture: 8% Maximum; Ash: 6% Maximum; Type: Cold Process; Lecithin: 2% Minimum; Protein Dispersibility Index: 20 to 30; || Application: Feed, Food products ||| Available in both ORGANIC Certified & CONVENTIONAL |||
SPECIFICATION Origin: India variety: Animal Feed Color: Yellow Quality: 100% pure Moisture: 11 - 13% moisture Grade: Premium Grade Anticaking Agent: Calcium carbonate or silica, but the amount added must not exceed 0.5% Nutritional Benefits: Soybean meal provides high-quality protein and essential amino acids for growth, muscle development, and improved feed efficiency. It also supports digestive health and boosts immunity in animals. Packaging: 50KG, PP (Polypropylene) Bags, Bulk Bags, FIBCs or Jumbo Bags Certificate: weight and quality certificate DESCRIPTION Carefully processed soybeans are used to make our premium, high-protein soybean meal. Because of its high plant-based protein content, it is a great supplement to animal feed, especially for fish, poultry, and cattle. Rich in vital amino acids, it promotes an animal's general health, growth, and muscle development.
Soya Flakes Defatted (Untoasted) High-Protein, Versatile Ingredient Soya Flakes Defatted (Untoasted) is a premium-quality soy-based product, rich in protein and fiber, perfect for various food and industrial applications. It is widely used in protein fortification, ready-to-cook meals, and bakery products. These flakes retain their natural nutrients and provide a neutral flavor, making them an excellent choice for food processing. Product Benefits High protein content (52% min). Low fat and high fiber for better nutrition. Neutral taste, ideal for various applications. Physical Properties Parameter Value Color Light cream Odour Neutral Texture Flaky, dry Appearance Flakes Chemical Properties Parameter Value Fat 1% max Fiber 3.5- 4% max Protein 52% min Moisture 10% max Total Ash 0.3 - 0.4% max Urease Activity 1.7 - 2.0 MGN/G Acid Insoluble Ash 6.5 - 7% max Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) Country Of Origin: Made in India Product Applications Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors. Food Applications Used in protein-rich cereals and health foods. Enhances nutritional value in bakery products. Ideal for fortification in ready-to-eat meals.
Soya Flakes Defatted (Toasted) High-Protein, Nutrient-Rich Ingredient Soya Flakes Defatted (Toasted) is a premium quality ingredient obtained from high-grade soybeans. The toasting process enhances its flavor and digestibility, making it a preferred choice for various food applications such as breakfast cereals, bakery products, and health supplements. With its high protein and fiber content, it is widely used in the food and nutrition industry. Product Benefits High protein content (50% min). Toasting enhances digestibility and improves flavor. Rich in dietary fiber, making it a perfect health food ingredient. Physical Properties Parameter Value Color Golden brown Odour Nutty, characteristic of toasted soy Texture Crunchy, dry Appearance Flakes Chemical Properties Parameter Value Fat 1% max Fiber 3.5 -4% max Protein 50% min Moisture 10% max Total Ash 0.3 - 0.4% max Urease Activity < 0.2 MGN/G Acid Insoluble Ash 6.5 - 7% max Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) Country Of Origin: Made in India Product Applications Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors. Food Applications Enhances taste and texture in cereals and snacks. Used in bakery products for better nutritional value. Ideal for protein-fortified health foods.
Soybean Meal: Soybean meal is a protein-rich feed used to promote growth and health in livestock and poultry. Vardhman Nutrition Co. offers high-quality cattle feed specially designed to provide essential nutrients for optimal growth, milk production, and overall health. It includes a balanced mix of proteins, fibers, vitamins, and minerals to support digestion and energy levels. High-quality cattle feed ensures stronger immunity, better weight gain, and improved milk yield for dairy and beef cattle.