Product Dehydrated Apple Chunk Low Sugar With SO2 With Flavor Description Fresh sound ripe Apple which has been peeled, cutting, sulfiting, washing , boiling , syrupping and process by hot air dehydration. Dehydrated Apple is free flowing, non sticky and clump free. Packing 4 bagsX 5 kgs per box. Shelf Life 12 months under recommended storage. Storage Store in cool dry ( = 70% ( >=18 mm width,
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Apple Cider
Form Liquid Material Apple Cider Vinegar Packaging Size Half liter, 20 liter Color Yellowish Packaging Type Bottles Usage/Application Industrial The fermentation processSecondly, good bacteria are added, which helps to convert the alcohol into acetic acid. thick, gelatinous layer is formed by the acetic acid bacteria on the surface of the vinegar. This layer is known as 'The Mother' because it is the catalyst that gives rise to the vinegar.
Apple Cedar Vinegar Synthetic Vinegar
We supply non alcohol beverages
Hello Sir, Welcome To UMIYA FOOD CHEM INDUSTRIES We are the Manufacturer Importer and Supplier of the following products: All Types Vinegar, For Appal Cider, Plant, Fruit, Sugar Cane, Synthetic, Jamun, Food & Industrial, Gread Vinegar, Red Chilli, Green chill, Soya, Tametoo Sauce, Ketchup, 1. Acetic Acid (Glacial) - GNFC, 2. Acid Slurry (70%, 90%), 3. Ammonium Chloride - China, 4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union 5. Formic Acid Gnfc, 6. Glycerine Godrej (Refined) - Indonesia, 7. Mono Sodium Glutamate (MSG) - Fufeng , Meihua, 8. Phosphoric Acid - GACL , Korea, 9. Potassium Permanganate (Powder , Crystal) - Universal , Organic, 10. Potassium Chloride, 11. Sodium Hydro Sulphite - Kutch, 12. Sodium Hexa Meta Phosphate, 13. Sodium Per Carbonate (Coated) - Jinke, 14. Sodium Lauryl Ether Sulphate (SLES) - Godrej, 15. Sodium Tri Poly Phosphate , (STPP) - China 16.Sodium Benzene, Ganesh 17. Tri Chloroiso Cyanuric Acid (TCCA 90) (Granular) - China, 18.Boric Acid, Ambica, Borex, 19.Costic Soda Ash Light, Flakes, Tata, Nirma, Grasim 20. Soda Bi Carbonate, Tata, 21.Activated Carbon Soda Ash & Bicarb 22. Xenthen Gum, Fufen, Deson, 23. Sorbic Acid, Chinese 24 Potassium Sorbet, 25.Baking Powder, Tata 26.Ascorbic acid, 27.Apartments, 28. Guar gum, 29. Phosphoric acid, 30 .Potassium sorbate, 31.Sorbitol, 32. Sodium citrate, 33.Sodium cmc, 34. Stevia, 35. Soya Lecithin, 36.Sodium methyl paraben, 37.Sodium propyl paraben, 38. Liquid Glucose, 39. Urea , 40. Liquid Chlorine, 41. Liquid Nitrogen, 42. Sodium Meta Silicate, 43. Bleaching Powder, 44. Sodium Sulphate H.acid & V.s., 45. Mono Chloroacetic Acid, 46. Sodium Hypo Chloride, 47. acid Slurry, 48. Hydrochloric Acid, 49. Hydrogen Peroxide, 50. Sulphuric Acid / Oleum isopropyl Alcohol(ipa) 51. Calcium Hypo Chloride 52. Aluminum Chloride, 53. Potassium Permanganate, 54. Citric Acid Mono Bada Dana (8-16), 55. Citric Acid Anhydrous (30-100), 56. Sodium Hydro Sulphate, 57. Dcda Penshang & Beliete, 58. Phosphoric Acid, 59. Acrylic Acid, 60. Acrylamide, 61. Titanium Dioxide B101 Cpw, 62. Magnesium Oxide, 63. Phosphoric Acid 85% 75%, 64. Sodium Sulphate, 65. Sodium Format , 66. Bleaching Powder, 67. Sodium Nitrate , 68. Sulphuric Acid , 69. Calcium Carbonate , 70. Sodium Silicate , 71. Potassium Sulphate , 72. Potassium Chloride , 73. Sodium Acetate, 74. Ammonium Sulphate, 75 . Tri Sodium Phosphate, (TSP) -China, Indian Kindly let me know if you're required anything. We deliver material I best price. Any requirement please mail us on,
UMIYA FOOD INDUSTRIES Menufacher For Varudi, ,Uma-Khodal Sauce Zone Brand Tameto Ketchup Tametoo Sauce, Sauce Chatni, Topping Sauce Furt Sauce, Red Chill Sauce, Green Chili,Sauce Soya Sauce Vinegar Hajino Cron Floor Citric Acid (Limbu Full) Soda Bi Carb(Saji Full) BakingPowder(M)
Apple cider vinegar gummies for weight management and overall healthcare improvement, organic, vegan and certified USA &MY.
Apple Cider Vinegar Manufacturer and Suppiler With 20 years of experience, Lvjie offers superior quality standards, and innovative manufacturing technologies.By choosing Lvjie as your apple cider vinegar powder manufacturer, you are allowing yourself time to concentrate on marketing your high quality product.Welcome to wholesale products from us.
Product name:Apple Cider Vinegar Powder Specification:5%/8% Appearance: Fine Off-White powder Function: Helps curb appetite, gentle detoxification agent, absorbs and blocks fat formation, boosts the immune system, supplies amino acids, minerals and vitamins, aids in metabolism to help burn and metabolize food efficiently. Apple Cider has acetic acid, plus ion-futynic lactic and propionic acid. This not only boosts the immune system, but also has antiseptic and antibiotic action. It is the richest source of amino acids known. Has been shown over the years of use to help arthritis, diabetes, lower cholesterol, increase circulation, tone up skin, help heart problems, chronic headaches, anxiety, and a host of others. Packing: 25KG/Drum. Also can be according to customer's demands. Shelf life: 24 Months
Organic Apple Cider Vinegar With Mother Raw and Unfiltered 500 ml
Organic Apple Cider Vinegar With Ginger Garlic Lemon And Honey 500 ml
Apple Cider Vinegar With Amla,Turmeric,Cinnamon and Black Pepper
We provide four products types. ACV Filtered, ACV with Mother, Also two products with Special Combination for Metabolism and Diabetes products with ACV.
Standard: Specification: Product : Fresh Custard Apple/ Atemoya Styles : Fresh Type : Custard Apple/ Atemoya Grade : A Shape : Whole Size: 250gr up/pieces Taste : Natural Sweet Value : Rich Vitamins Color : Green Skin, White Flesh Standard: Exporting Packing : 10-15kgs/Carton (Or as Customer's Request) MOQ : 1x40 feet Delivery term : 15 - 22 days Supply Ability: 200 Tons/month
Judhur Naturals Apple Cider Vinegar: The Apple Cider Vinegar is made from the juice of the finest quality of natural Himalayan apples. Our Apple Cider Vinegar is 100% Raw, Unfiltered and Unpasteurized, retaining its natural goodness. It is rich in natural and healthy vitamins, minerals, antioxidants, and enzymes. It contains various antimicrobial and antioxidants properties. Our organic and unfiltered apple cider vinegar also contains mother which has strands of proteins, enzymes, and other bacteria-fighting nutrients. One of the most popular ways to consume Apple Cider Vinegar is to have it as a shot or diluted down with some warm or cold water in the morning or during the day between meals. It is also great for cooking, marinating, and creating delicious dressings for dishes such as salads and sauces. Product Description: Apple Cider Vinegar has been used as a popular home remedy for centuries, in medicine as well as cooking, and hence, the Raw Apple Cider Vinegar not only adds remarkable flavor to your food but also has a plethora of incredible health benefits. Lowers blood sugar levels, Improved digestion, helps in losing weight, Anti-aging properties, Helps reduce acne, improves heart health, Boosts immunity, Cleans the scalp and treats dandruff, Great Detox & Soothes Sore Throat Ways to use Apple Cider Vinegar Use as a salad dressing. As a facial toner. Consume it early morning with a glass of water. To wash fruits and Vegetables. As a hair cleanser/dandruff treatment. As a mouthwash.
Made from 100% pure domestically grown glutinous rice, which is soaked for a long time to produce rice vinegar, and then combined with extracted fruit juice, this fruit vinegar is ready to drink without the need for dilution with water. It is formulated in the "golden ratio" and has lower calories than apple vinegar. Whether it's after a meal or for a late-night snack, you can enjoy it anytime.
Thailand Bananas ( Gos Michel, Cavandish, hom, small, egg , baby ) Fresh Premium Grade Thailand Banana our full service maintaining high international Quality Standards
Features : Thai Name: Chomphu Scientific name: Syzygium Samarangense Season Availability : All around the year Peak Period: January - March Shape : Big bell shaped fruit Colour : Shiny and pale green skin, white thick firm and crispy flesh, no seed Taste : Sweet with a touch of flavor the rose apple is native to east India and Malaysia. The fruit has the shape of big bell and the size of a small pear. Unripe rose apples have a bright green color. If ripe the skin is rose-pink and waxy. The fruit is crispy, has a woolly texture and taste like an apple. It is remarkably refreshing and juicy.
